Market Snapshot:
The mashed potatoes are made with the skins peeled from the potatoes. Leaving the skin on the potatoes not only enhances flavor to the mashed potatoes but also preserves most of the rich nutrients which are present both in the potato skin and just below the surface of the skin. Mashed potatoes can undoubtedly contribute to a healthy diet and provide some nutritional benefits, but one should follow healthy preparation methods to avoid consuming too much saturated fat. Mashed potatoes benefits to health because they offer a rich source of potassium. Potassium nourishes nerves and muscles to permit for muscle contraction, and also helps maintain body's fluid balance. Also, Stay up-to-date with latest research insights on "
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Highlights from Mashed Potatoes Market Study
Attributes | Details |
---|
Study Period | 2018-2030 |
Base Year | 2023 |
Largest Market | North America & Europe |
Unit | Value (USD Million) |
CAGR | 20.3% |
The key Vendors profiled in the report are Idahoan Foods, LLC (United States), Pineland Farms Potato Company (United States), Hungry Jack Potatoes (United States), Agristo (Belgium), Unilever (United Kingdom), Simply Potatoes (United States) and Hormel Foods Corporation (United States). Additionally, other players that are part of this comprehensive study are McCain Foods Limited (Canada) and Pomuni (Belgium).
Geographic Breakdown and Segment Analysis
The Global Mashed Potatoes market presents a comprehensive analysis of the Mashed Potatoes market by end-user/application (Food Product [Processed Food Products, Preserved Food Products] and Food Ingredient), and by geography (North America, South America, Europe, Asia-Pacific and MEA) along with country level break-up. This section of our report presents a realistic picture of the Global Mashed Potatoes industry. Investors and Vendors can easily understand the inherent opportunities and challenges for their products in geographical region of interest. For instance, while the North America & Europe holds majority of market share of the Mashed Potatoes market
Analyst at AMA have segmented the market study of Global Mashed Potatoes market by Type, Application and Region.
Influencing Trend:
Increasing Prevalence of Ready-To-Eat Food
Market Growth Drivers:
Rising Demand of Organic and Natural Food and Rise In Disposable Income and Changing Eating Habits
Challenges:
Intense Competition among the Players and Low Adoption Rate of These Products in Rural Areas
Restraints:
Consumer Perception about Low Nutritional Content Food Products and Stringent Government Rules and Regulation Related to Production of Organic Food
Opportunities:
Large Untapped Market in Developing Nations
Market Developments Activities:
In June 2021,Hormel Foods Corporation announced the closing of its acquisition of the Planters® snacking portfolio from the Kraft Heinz Company
In February 2022, Mash Direct's Skinny Fries are Mash Direct's latest potato-based product, adding to their innovative range. The Skinny Fries product is made from their famous home-grown potatoes that have been thinly cut, coated in a light crispy batter, and fried to perfection.
Regulatory Insights:
The Food and Drug Administration has several rules regarding this dish. According to one regulation, the FDA wants to reduce the sodium content of processed mashed potatoes. When it comes to frozen meals, the FDA mandates that all meals include food in descending weight order. This regulation also applies to mashed potatoes, which are commonly found in frozen dinners.
Key players are focusing on strategic partnerships to improve their products and services. Also, the companies are focusing on increasing their client base to strengthen market position and to enhance product & service offerings.
Key Target Audience
Manufacturers of Mashed Potatoes, Suppliers of Potatoes, Wholesalers, Distributors and Retailers of Mashed Potatoes, Food Industry, Governmental Bodies and Research Firms