Market Snapshot:
Enriched flour is the flour with specific nutrients added to it which have been lost while being prepared. The restored nutrients include iron and vitamins B (folic acid, riboflavin, niacin, and thiamine). In addition, Calcium may also be supplemented. The aim of enriching flour is to replenish the nutrients in the flour to match the nutritional status of the unrefined product. The enrichment is done via fortification, which is the process of introducing new nutrients to a food.
Highlights from Enriched Flour Market Study
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
The key Vendors profiled in the report are Cargill (United States), Archer Daniels Midland (United States), Associated British Foods (United Kingdom), Ingredion Incorporated (United States), The Hain Celestial Group (United States), General Mills (United States), Bunge (United States), The Scoular Company (United States), Parrish and Heimbecker (Canada) and Knappen Milling (United States). Additionally, other players that are part of this comprehensive study are The Caremoli Group (United States), SunOpta (Canada) and Limagrain (France).
Geographic Breakdown and Segment Analysis
The Global Enriched Flour market presents a comprehensive analysis of the Enriched Flour market by product type (Cereals, Legumes and Others), by end-user/application (Bakery & Confectionery, Beverages, Baby Food, Soups & Snacks, Prepared Meals and Others), and by geography (North America, South America, Europe, Asia-Pacific and MEA) along with country level break-up. This section of our report presents a realistic picture of the Global Enriched Flour industry. Investors and Vendors can easily understand the inherent opportunities and challenges for their products in geographical region of interest.
For instance, while the holds majority of market share of the Enriched Flour market
Analyst at AMA have segmented the market study of Global Enriched Flour market by Type, Application and Region.
Influencing Trend:
Changing Lifestyle of Individuals
Market Growth Drivers:
Increasing Consciousness of Healthy Food Among the Individuals and Increased Awareness of Malnutrition among People
Challenges:
Excess Consumption of Vitamins and Minerals may Cause Health Issue. For Instance, Iron May Tissue Damage to Liver.
Restraints:
Changing Raw Material Prices
Opportunities:
Increased Disposable Income and Growing Consumption of Ready-to-Eat Food Products
Market Developments Activities:
In April 2021, SunOpta Inc. (“SunOpta” or the “Company”) , a leading healthy food and beverage company focused on plant-based foods and beverages and fruit-based foods and beverages, today announced the acquisition of the Dream® and WestSoy® plant-based beverage brands from The Hain Celestial Group, Inc.
In March, 2022 SunOpta, a U.S.-based, global pioneer fueling the future of sustainable, plant-based and fruit-based food and beverages, today introduced new products and rebranding efforts and for legacy plant-based beverage brands Dream™ and Westsoy, now known as West Life™. Dream Organic “Whole” and “2% Fat” Ricemilk and West Life 16g Protein Smoothie Blends will debut at retailers nationwide this fall.
The companies are now exploring the market by adopting mergers & acquisitions, expansions, investments, new developments in existing products and collaborations as their preferred strategies. The players are also exploring new geographies and industries through expansions and acquisitions so as to avail a competitive advantage through combined synergies.
Key Target Audience
Manufacturers, Raw material suppliers, Government associations, Research organisations and Others