What is Beef Jerky Market Scope?
The upsurging demand for high-grade protein as well as intriguing flavors that provide quick energy to on-the-go consumers is anticipated to expand the scope of jerky snacks. Beef Jerky is a nutrient-dense product that is made lightweight by drying the beef meat. It is a popular snack in the United States, and it is gaining popularity in Europe and other regions. A rise in consumption can be mainly attributed to the high nutritional value of jerky. Ease of buying due to supermarkets, hypermarket & E-commerce websites is further enhancing the sales volume.
Market Growth Drivers:
Growing Demand for Healthy Snacking Options and Rising Awareness of Healthier Lifestyle Options & Changing Dietary Patterns
Challenges:
High Price of Raw Materials
Restraints:
Government Restrictions on Beef Products in Various Nations
Opportunities:
The Emergence of E-Commerce Businesses Likely To Boost Sales and Rising Demand for Food Items That Can Be Consumed On-The-Go
The Beef Jerky market study is being classified, by Application and major geographies with country level break-up.
Analysts at AMA predicts that Vendors from United States will contribute to the maximum growth of Global Beef Jerky market throughout the predicted period.
Thanasi Foods (United States), KRAVE (United States), SlantShack (United States), Kings County Jerky Co. (United States), LSI Netherlands B.V. (Netherlands), Meatsnacks Group Ltd (United Kingdom), House of Jerky (United States), Field Trip Snacks (United States) and Country Archer Jerky Co. (United States) are some of the key players profiled in the study.
Segmentation Analysis
Analyst at AMA have segmented the market study of Global Beef Jerky market by Type, Application and Region.
On the basis of geography, the market of Beef Jerky has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico).
Illnesses due to Salmonella and E. coli from homemade jerky raise concerns about the safety of traditional drying methods for making beef jerky. The United States Department of Agriculture (USDA) Meat and Poultry Hotline has recommended to heat meat to 160 °F and poultry to 165 °F before the dehydrating process. This step assures that any bacteria present will be destroyed by wet heat and the product is safe for consumption.
Key Target Audience
Jerky Manufacturer, Traders/Distributors/Suppliers, Government Agencies, Raw Material Supplier, End-User and Others
Beef Jerky Market Study: Important Years
Attributes | Details |
---|
Study Period | 2018-2028 |
Base Year | 2022 |
Forecast Period | 2023-2028 |
Historical Period | 2018-2022 |
Unit | Value (USD Million) |
Customization Scope | Avail customization with purchase of this report. Add or modify country, region & or narrow down segments in the final scope subject to feasibility |
Major Highlights of Market Study
Demand Determinants: Identifying top-notch application and business segments that seek high growth potentials in Beef Jerky Market.
Key Strategic Developments: To target untapped regions more aggressively by focusing on product/service developments, innovation and R & D, new launches, Merger & acquisitions, JVs & partnerships.
Forces & Market Dynamics: Growth drivers, restraints & opportunities available in Beef Jerky industry is examined with reference relevant market sectors and sub-sectors.
Customization available in this Study:
The Study can be customized to meet your requirements. Please connect with our representative, who will ensure you get a report that suits your needs.
To compete effectively, companies also require quantitative estimates of the future growth and qualitative nature of the market. AMA Research features not just specific market sizing estimates, but also includes significant value-added commentary on Technological Trends and Innovations, Regulatory Policies, Market Maturity Indicators, Market Share Movements, New Entrants into the Market & Entry/Exit Barriers, Consumer Demographics, Supporting Company Financial and Cash Flow Planning, Open Up New Markets, To Seize Powerful Market Opportunities, Key Decision in Planning and to Further Expand Market Share, Identify Key Business Segments, Market Proposition & Gap Analysis.