Food Microbiology Testing Market Scope
Food microbiological testing is used to detect foodborne pathogens and spoilage organisms in order to ensure the continued safety of food products along the supply chain. Functional microbes must also be monitored during production and in the final product. The guidelines issued by the FDA, state that every food product has to be tested & approved before it is put up for sale in the market. Therefore, manufacturers are rapidly adopting the latest technologies in order to adhere to the regulatory guidelines.
Attributes | Details |
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Study Period | 2018-2028 |
Base Year | 2022 |
Unit | Value (USD Million) |
Key Companies Profiled | 3M (United States), Biogen Laboratory Developments LLC (United States), Eurofins Scientific (Luxembourg), Bio-Rad Laboratories (United States), Thermo Fisher Scientific (United States), Michigan Testing (United States), Certified Laboratories, Inc. (United States), G + S Laboratory of Bacteriology and Food Hygiene GmbH (Germany), Q-Lab Limited (Ireland), Allied Laboratory Services Ltd. (United Kingdom) and MilliporeSigma (United States) |
CAGR | % |
The companies are exploring the market by adopting mergers & acquisitions, expansions, investments, new service launches, and collaborations as their preferred strategies. The players are exploring new geographies through expansions and acquisitions to avail a competitive advantage through combined synergies. Research Analyst at AMA estimates that United States Players will contribute to the maximum growth of Global Food Microbiology Testing market throughout the predicted period.
3M (United States), Biogen Laboratory Developments LLC (United States), Eurofins Scientific (Luxembourg), Bio-Rad Laboratories (United States), Thermo Fisher Scientific (United States), Michigan Testing (United States), Certified Laboratories, Inc. (United States), G + S Laboratory of Bacteriology and Food Hygiene GmbH (Germany), Q-Lab Limited (Ireland), Allied Laboratory Services Ltd. (United Kingdom) and MilliporeSigma (United States) are some of the key players that are part of study coverage. Additionally, the Players which are also part of the research are Accugen Labs, Inc. (United States) and Kappa Laboratories, Inc. (United States).
About Approach
The research aims to propose a patent-based approach in searching for potential technology partners as a supporting tool for enabling open innovation. The study also proposes a systematic searching process of technology partners as a preliminary step to select the emerging and key players that are involved in implementing market estimations. While patent analysis is employed to overcome the aforementioned data- and process-related limitations, as expenses occurred in that technology allows us to estimate the market size by evolving segments as target market from the total available market.
Segmentation Overview
The study have segmented the market of Global Food Microbiology Testing market by Type , by Application (Soy Products, Meat Products, Fruit and Vegetable and Other) and Region with country level break-up.
On the basis of geography, the market of Food Microbiology Testing has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico).
region held largest market share in the year 2022.
Market Leaders and their expansionary development strategies
In 2019, Thermo Fisher acquired a leading provider of food safety testing solutions, known as Becton, Dickinson, and Company's Advanced Bioprocessing business. The acquisition helped Thermo Fisher to expand its capabilities in food pathogen detection and quality control testing. Additionally, Thermo Fisher has made other acquisitions related to food safety and testing, such as the acquisition of FEI Company, a provider of high-resolution microscopy systems used in food science and microbiology research.
On 21 April 2022, MilliporeSigma, a U.S. and Canada-based Life Science business subsidiary of chemical company Merck KGaA, launched a first-of-its-kind technology that can prepare and instantly dispense culture media for use in microbiological food testing.
On 29 September 2021, The US Food and Drug Administration (FDA) issued a draft guidance to help manufacturers control microbiological contamination of their non-sterile drugs (NSDs). The guidance stems from the FDA’s concerns over a high number of adverse events and recalls associated with contaminated products.
Influencing Trend:
Introduction of the Rapid Test Kit and Introduction of New Method Validation Programs
Market Growth Drivers:
Growing Consumer’s Interest in Food Safety and Quality Issues and Food Safety Regulations Becoming Increasingly Consumer-Oriented
Challenges:
Intense Competition Among Players
Restraints:
Discrepancies among Test Methodologies & Ununiformed Regulations and High Cost and Time-Consuming Testing Techniques
Opportunities:
Expanding Role of Social Media in Food Safety and Product Recalls and Untapped Markets of Emerging Economies
Key Target Audience
Food Microbiology Testing Equipment Manufacturers, Food Microbiology Testing Service Providers, Food Manufacturers, Research & Consulting Firms, Regulatory Bodies, Government Bodies, End Users and Others