Market Overview:
The global Soy Lecithin market is expected to witness high demand due to the rising incidences of lifestyle-based health issues, such as cardiovascular diseases, obesity, osteoporosis, and diabetes, which have fuelled consumers’ need for food ingredients like lecithin. increasing the number of the working population are the key factors accelerating the demand for sot lecithin across the globe.
. Asia Pacific is projected to be the fastest-growing market, expanding at a CAGR of
% from 2021 to 2027.
Attributes | Details |
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Study Period | 2017-2027 |
Base Year | 2021 |
Forecast Period | 2022-2027 |
Historical Period | 2017-2021 |
Unit | Value (USD Million) |
Key Companies Profiled | Cargill Inc. (United States), Archer Daniels Midland Company (United States), Lipoid GmbH (Germany), E. I. duPont de Nemours and Company, Sternchemie Gmbh & Co. Kg (Germany), VAV Life Sciences Pvt Ltd (India), Bunge Limited (United States) and Wilmar International (Singapore) |
Customization Scope | Avail customization with purchase of this report. Add or modify country, region or narrow down segments in the final scope subject to feasibility |
AMA Research follows a focused and realistic research framework that provides the ability to study the crucial market dynamics of major and emerging geographies across the world. Moreover, an in-depth assessment is mostly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcases the spontaneously changing Vendors landscape impacting the growth of the market. Furthermore, our market researchers extensively analyze the products and services offered by multiple players competing to increase their market share and presence.
Key Vendors of Soy Lecithin Market Study:
Cargill Inc. (United States), Archer Daniels Midland Company (United States), Lipoid GmbH (Germany), E. I. duPont de Nemours and Company, Sternchemie Gmbh & Co. Kg (Germany), VAV Life Sciences Pvt Ltd (India), Bunge Limited (United States) and Wilmar International (Singapore)
Soy Lecithin Market Segment Analysis
Scope | Sub-Segments |
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Application / End User | Food and Beverage, Feed, Nutrition and Supplements, Pharmaceuticals and Other |
Type | Unrefined or Natural Lecithin, Refined Lecithin and Chemically Modified Lecithin Products |
Modification | GM,Non-GM |
Functions | Nutritional Supplements,Emulsifiers,Dispersants,Viscosity Modifiers,Others |
Source | Egg,Soy,Sunflower,Other |
Soy Lecithin Market Changing Dynamics
Attributes | Details |
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Growth Drivers | - The Abundant Availability and Low Pricing in International Markets
- High Demand in the Various Industries including Inks and Paints
|
Influencing Trends | - The growing number of diseases including cardiovascular diseases, obesity, osteoporosis, and diabetes, have fuelled consumers’ need for food ingredients like lecithin. Lecithin improves liver and cell functioning, fat transport and metabolism, healthy reproduction and child development, and offers better treatment for gallstone.
|
Restraints | - The Rising Concern Related to The Use of Genetically Modified Soy
|
Road Blocks / Challenges | - The Stringent Government Regulations of Food Products
|
Gaps & Opportunities | - Rising Areas of Application in Food as well as Non-Food Segments
- The Growing Concerns Towards Healthy Lifestyle
|
. The Global Soy Lecithin market is gaining huge competition due to involvement of European companies that constantly invest in research & development to meet market expectation with new innovation.
Research Methodology:
The top-down and bottom-up approaches are used to estimate and validate the size of the Global Soy Lecithin market.
In order to reach an exhaustive list of functional and relevant players, various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep into important geographies by players, and a thorough validation test is conducted to reach the most relevant players for survey in Soy Lecithin market.
Identification of total players or companies operating in the global market which is further concentrated to fewer or most impacting players which are considered under the reports scope. In order to make a priority list sorting is done based on revenue generated based on the latest reporting with the help of paid databases such as Factiva, Bloomberg, etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment by targeting key target audience that includes Soy Lecithin Manufactures, Soy Lecithin Distributors, Soy Lecithin Suppliers, Government Regulatory Bodies, Private Research Organizations, Government Research Organizations and Others.
This helps us to gather the data for the players revenue, operating cycle and expense, profit along with product or service growth, etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that include Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, Annual reports, press releases etc.