Food Certification Comprehensive Study by Type (ISO 22000, BRC, SQF, IFS, Halal, Kosher, Free-From Certification), Application (Meat, Poultry, Seafood, Dairy, Infant Food, Bakery & Confectionery), Risk Category (High-risk foods, Low-risk foods) Players and Region - Global Market Outlook to 2030

Food Certification Market by XX Submarkets | Forecast Years 2024-2030 | CAGR: 5.3%  

  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
About Food Certification
The food certification in food safety is quite essential which is going to solve out the major issue throughout the entire supply chain within the food industry. The food certification market is directly related to the growth of import and export in food and beverages industry. The food certification is beneficial in rising inclination of consumers to convenience food products and availability of contaminated foods. It has been observed that government of various countries have made food certification mandate in order to cope with the rising food- borne diseases among population. The certification companies are adding more certification in food & beverages industries in Asia-Pacific countries as these countries are focused on organic and natural food and beverage products.

AttributesDetails
Study Period2018-2030
Base Year2023
High Growth MarketAsia Pacific
UnitValue (USD Million)
CAGR5.3%


Competition among existing players is due to the Food Certification market share occupied by leading players. The industry leader is engaged in offering innovative and superior quality products to cater to the ever-growing demand for Food Certification. The companies are implementing strategic activities such as acquisitions and mergers along with collaboration with companies in other industries to aid them in improving sustenance and maintaining their competitive advantage. Analyst at AMA Research estimates that United States Vendors will contribute the maximum growth to Global Food Certification market throughout the forecasted period. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.

DEKRA SE (Germany), DNV GL (Norway), Intertek Group Plc (United Kingdom), SGS SA (Switzerland), TÜV SÜD (Germany), Register (United Kingdom), Eurofins Scientific (Luxembourg), Kiwa Sverige (Sweden), ALS Limited (Australia), UL LLC (United States) and Bureau Veritas S.A. (France) are some of the key players that are part of study coverage. Additionally, the Vendors which are also part of the research coverage are Asurequality Ltd. (New Zealand), BSI Group India Pvt. Ltd. (India), Underwriters Laboratories Inc (United States) and TQ Cert Services Private(India).

Segmentation Overview
AMA Research has segmented the market of Global Food Certification market by Type (ISO 22000, BRC, SQF, IFS, Halal, Kosher and Free-From Certification), Application (Meat, Poultry, Seafood, Dairy, Infant Food and Bakery & Confectionery) and Region.



On the basis of geography, the market of Food Certification has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2023. Europe, on the other hand, stood as the second largest market due to the presence of key companies in the region and high technological advancement. If we see Market by Risk Category, the sub-segment i.e. High-risk foods will boost the Food Certification market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.

Influencing Trend:
Value Oriented Consumers. and Collaboration and Tie Up Of Leading Players

Market Growth Drivers:
Increase in Customer Awareness Regarding Certified Food Products., Rise in Demand for Processed Meat Product Certification. and Increase in International Food Trade.

Challenges:
Increasing Incidence rate of False Certification and Labeling. and Lack of awareness about Food Certification in Small Scaled Industries.

Restraints:
Lack of Food Control Infrastructure in Developing Countries. and Stringent Harmonization in Food Certification Standards.

Opportunities:
Rise in Demand of Small & Medium Scale Industries. and Increase in Demand of Mandatory Food Safety Management in Food Processed Industries.

Market Leaders and their expansionary development strategies
In March 2017, Bureau Veritas acquired Schutter Group. This acquisition is beneficial in providing testing, certification, inspection and logistics support services. It also helps in growth of population, globalization of the food supply chain and consumer awareness for quality.
In November 2018, The Plant Based Foods Association (PBFA) launched a new certificate plant based program which focuses on plant based alternatives to animal based foods, criteria required for certified plant based food claim. This certificate helps in seal next step for the fast growing and innovative plant based food industry.
According to Global Food Safety Initiative (GFSI) it’s denoted that the standard ensure independence, common understanding and credibility among the various food safety standards aimed at improving food safety, legal compliance, quality and facilitating trade”.

Key Target Audience
Food Certifications Manufacturers, Food Certifications Traders, End-Use Market Participants of Different Segments of Food Certifications, Government and Research Organizations, Associations and Industrial Bodies, Research and Consulting Firms, R&D Institutions and Others

About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.

Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.

The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.

Report Objectives / Segmentation Covered

By Type
  • ISO 22000
  • BRC
  • SQF
  • IFS
  • Halal
  • Kosher
  • Free-From Certification
By Application
  • Meat
  • Poultry
  • Seafood
  • Dairy
  • Infant Food
  • Bakery & Confectionery
By Risk Category
  • High-risk foods
  • Low-risk foods

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Increase in Customer Awareness Regarding Certified Food Products.
      • 3.2.2. Rise in Demand for Processed Meat Product Certification.
      • 3.2.3. Increase in International Food Trade.
    • 3.3. Market Challenges
      • 3.3.1. Increasing Incidence rate of False Certification and Labeling.
      • 3.3.2. Lack of awareness about Food Certification in Small Scaled Industries.
    • 3.4. Market Trends
      • 3.4.1. Value Oriented Consumers.
      • 3.4.2. Collaboration and Tie Up Of Leading Players
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Food Certification, by Type, Application, Risk Category and Region (value) (2018-2023)
    • 5.1. Introduction
    • 5.2. Global Food Certification (Value)
      • 5.2.1. Global Food Certification by: Type (Value)
        • 5.2.1.1. ISO 22000
        • 5.2.1.2. BRC
        • 5.2.1.3. SQF
        • 5.2.1.4. IFS
        • 5.2.1.5. Halal
        • 5.2.1.6. Kosher
        • 5.2.1.7. Free-From Certification
      • 5.2.2. Global Food Certification by: Application (Value)
        • 5.2.2.1. Meat
        • 5.2.2.2. Poultry
        • 5.2.2.3. Seafood
        • 5.2.2.4. Dairy
        • 5.2.2.5. Infant Food
        • 5.2.2.6. Bakery & Confectionery
      • 5.2.3. Global Food Certification by: Risk Category (Value)
        • 5.2.3.1. High-risk foods
        • 5.2.3.2. Low-risk foods
      • 5.2.4. Global Food Certification Region
        • 5.2.4.1. South America
          • 5.2.4.1.1. Brazil
          • 5.2.4.1.2. Argentina
          • 5.2.4.1.3. Rest of South America
        • 5.2.4.2. Asia Pacific
          • 5.2.4.2.1. China
          • 5.2.4.2.2. Japan
          • 5.2.4.2.3. India
          • 5.2.4.2.4. South Korea
          • 5.2.4.2.5. Taiwan
          • 5.2.4.2.6. Australia
          • 5.2.4.2.7. Rest of Asia-Pacific
        • 5.2.4.3. Europe
          • 5.2.4.3.1. Germany
          • 5.2.4.3.2. France
          • 5.2.4.3.3. Italy
          • 5.2.4.3.4. United Kingdom
          • 5.2.4.3.5. Netherlands
          • 5.2.4.3.6. Rest of Europe
        • 5.2.4.4. MEA
          • 5.2.4.4.1. Middle East
          • 5.2.4.4.2. Africa
        • 5.2.4.5. North America
          • 5.2.4.5.1. United States
          • 5.2.4.5.2. Canada
          • 5.2.4.5.3. Mexico
  • 6. Food Certification: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
        • 6.1.1.2. Top 5
    • 6.2. Peer Group Analysis (2023)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. DEKRA SE (Germany)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. DNV GL (Norway)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. Intertek Group Plc (United Kingdom)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. SGS SA (Switzerland)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. TÜV SÜD (Germany)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Register (United Kingdom)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. Eurofins Scientific (Luxembourg)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
      • 6.4.8. Kiwa Sverige (Sweden)
        • 6.4.8.1. Business Overview
        • 6.4.8.2. Products/Services Offerings
        • 6.4.8.3. Financial Analysis
        • 6.4.8.4. SWOT Analysis
      • 6.4.9. ALS Limited (Australia)
        • 6.4.9.1. Business Overview
        • 6.4.9.2. Products/Services Offerings
        • 6.4.9.3. Financial Analysis
        • 6.4.9.4. SWOT Analysis
      • 6.4.10. UL LLC (United States)
        • 6.4.10.1. Business Overview
        • 6.4.10.2. Products/Services Offerings
        • 6.4.10.3. Financial Analysis
        • 6.4.10.4. SWOT Analysis
      • 6.4.11. Bureau Veritas S.A. (France)
        • 6.4.11.1. Business Overview
        • 6.4.11.2. Products/Services Offerings
        • 6.4.11.3. Financial Analysis
        • 6.4.11.4. SWOT Analysis
  • 7. Global Food Certification Sale, by Type, Application, Risk Category and Region (value) (2025-2030)
    • 7.1. Introduction
    • 7.2. Global Food Certification (Value)
      • 7.2.1. Global Food Certification by: Type (Value)
        • 7.2.1.1. ISO 22000
        • 7.2.1.2. BRC
        • 7.2.1.3. SQF
        • 7.2.1.4. IFS
        • 7.2.1.5. Halal
        • 7.2.1.6. Kosher
        • 7.2.1.7. Free-From Certification
      • 7.2.2. Global Food Certification by: Application (Value)
        • 7.2.2.1. Meat
        • 7.2.2.2. Poultry
        • 7.2.2.3. Seafood
        • 7.2.2.4. Dairy
        • 7.2.2.5. Infant Food
        • 7.2.2.6. Bakery & Confectionery
      • 7.2.3. Global Food Certification by: Risk Category (Value)
        • 7.2.3.1. High-risk foods
        • 7.2.3.2. Low-risk foods
      • 7.2.4. Global Food Certification Region
        • 7.2.4.1. South America
          • 7.2.4.1.1. Brazil
          • 7.2.4.1.2. Argentina
          • 7.2.4.1.3. Rest of South America
        • 7.2.4.2. Asia Pacific
          • 7.2.4.2.1. China
          • 7.2.4.2.2. Japan
          • 7.2.4.2.3. India
          • 7.2.4.2.4. South Korea
          • 7.2.4.2.5. Taiwan
          • 7.2.4.2.6. Australia
          • 7.2.4.2.7. Rest of Asia-Pacific
        • 7.2.4.3. Europe
          • 7.2.4.3.1. Germany
          • 7.2.4.3.2. France
          • 7.2.4.3.3. Italy
          • 7.2.4.3.4. United Kingdom
          • 7.2.4.3.5. Netherlands
          • 7.2.4.3.6. Rest of Europe
        • 7.2.4.4. MEA
          • 7.2.4.4.1. Middle East
          • 7.2.4.4.2. Africa
        • 7.2.4.5. North America
          • 7.2.4.5.1. United States
          • 7.2.4.5.2. Canada
          • 7.2.4.5.3. Mexico
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Food Certification: by Type(USD Million)
  • Table 2. Food Certification ISO 22000 , by Region USD Million (2018-2023)
  • Table 3. Food Certification BRC , by Region USD Million (2018-2023)
  • Table 4. Food Certification SQF , by Region USD Million (2018-2023)
  • Table 5. Food Certification IFS , by Region USD Million (2018-2023)
  • Table 6. Food Certification Halal , by Region USD Million (2018-2023)
  • Table 7. Food Certification Kosher , by Region USD Million (2018-2023)
  • Table 8. Food Certification Free-From Certification , by Region USD Million (2018-2023)
  • Table 9. Food Certification: by Application(USD Million)
  • Table 10. Food Certification Meat , by Region USD Million (2018-2023)
  • Table 11. Food Certification Poultry , by Region USD Million (2018-2023)
  • Table 12. Food Certification Seafood , by Region USD Million (2018-2023)
  • Table 13. Food Certification Dairy , by Region USD Million (2018-2023)
  • Table 14. Food Certification Infant Food , by Region USD Million (2018-2023)
  • Table 15. Food Certification Bakery & Confectionery , by Region USD Million (2018-2023)
  • Table 16. Food Certification: by Risk Category(USD Million)
  • Table 17. Food Certification High-risk foods , by Region USD Million (2018-2023)
  • Table 18. Food Certification Low-risk foods , by Region USD Million (2018-2023)
  • Table 19. South America Food Certification, by Country USD Million (2018-2023)
  • Table 20. South America Food Certification, by Type USD Million (2018-2023)
  • Table 21. South America Food Certification, by Application USD Million (2018-2023)
  • Table 22. South America Food Certification, by Risk Category USD Million (2018-2023)
  • Table 23. Brazil Food Certification, by Type USD Million (2018-2023)
  • Table 24. Brazil Food Certification, by Application USD Million (2018-2023)
  • Table 25. Brazil Food Certification, by Risk Category USD Million (2018-2023)
  • Table 26. Argentina Food Certification, by Type USD Million (2018-2023)
  • Table 27. Argentina Food Certification, by Application USD Million (2018-2023)
  • Table 28. Argentina Food Certification, by Risk Category USD Million (2018-2023)
  • Table 29. Rest of South America Food Certification, by Type USD Million (2018-2023)
  • Table 30. Rest of South America Food Certification, by Application USD Million (2018-2023)
  • Table 31. Rest of South America Food Certification, by Risk Category USD Million (2018-2023)
  • Table 32. Asia Pacific Food Certification, by Country USD Million (2018-2023)
  • Table 33. Asia Pacific Food Certification, by Type USD Million (2018-2023)
  • Table 34. Asia Pacific Food Certification, by Application USD Million (2018-2023)
  • Table 35. Asia Pacific Food Certification, by Risk Category USD Million (2018-2023)
  • Table 36. China Food Certification, by Type USD Million (2018-2023)
  • Table 37. China Food Certification, by Application USD Million (2018-2023)
  • Table 38. China Food Certification, by Risk Category USD Million (2018-2023)
  • Table 39. Japan Food Certification, by Type USD Million (2018-2023)
  • Table 40. Japan Food Certification, by Application USD Million (2018-2023)
  • Table 41. Japan Food Certification, by Risk Category USD Million (2018-2023)
  • Table 42. India Food Certification, by Type USD Million (2018-2023)
  • Table 43. India Food Certification, by Application USD Million (2018-2023)
  • Table 44. India Food Certification, by Risk Category USD Million (2018-2023)
  • Table 45. South Korea Food Certification, by Type USD Million (2018-2023)
  • Table 46. South Korea Food Certification, by Application USD Million (2018-2023)
  • Table 47. South Korea Food Certification, by Risk Category USD Million (2018-2023)
  • Table 48. Taiwan Food Certification, by Type USD Million (2018-2023)
  • Table 49. Taiwan Food Certification, by Application USD Million (2018-2023)
  • Table 50. Taiwan Food Certification, by Risk Category USD Million (2018-2023)
  • Table 51. Australia Food Certification, by Type USD Million (2018-2023)
  • Table 52. Australia Food Certification, by Application USD Million (2018-2023)
  • Table 53. Australia Food Certification, by Risk Category USD Million (2018-2023)
  • Table 54. Rest of Asia-Pacific Food Certification, by Type USD Million (2018-2023)
  • Table 55. Rest of Asia-Pacific Food Certification, by Application USD Million (2018-2023)
  • Table 56. Rest of Asia-Pacific Food Certification, by Risk Category USD Million (2018-2023)
  • Table 57. Europe Food Certification, by Country USD Million (2018-2023)
  • Table 58. Europe Food Certification, by Type USD Million (2018-2023)
  • Table 59. Europe Food Certification, by Application USD Million (2018-2023)
  • Table 60. Europe Food Certification, by Risk Category USD Million (2018-2023)
  • Table 61. Germany Food Certification, by Type USD Million (2018-2023)
  • Table 62. Germany Food Certification, by Application USD Million (2018-2023)
  • Table 63. Germany Food Certification, by Risk Category USD Million (2018-2023)
  • Table 64. France Food Certification, by Type USD Million (2018-2023)
  • Table 65. France Food Certification, by Application USD Million (2018-2023)
  • Table 66. France Food Certification, by Risk Category USD Million (2018-2023)
  • Table 67. Italy Food Certification, by Type USD Million (2018-2023)
  • Table 68. Italy Food Certification, by Application USD Million (2018-2023)
  • Table 69. Italy Food Certification, by Risk Category USD Million (2018-2023)
  • Table 70. United Kingdom Food Certification, by Type USD Million (2018-2023)
  • Table 71. United Kingdom Food Certification, by Application USD Million (2018-2023)
  • Table 72. United Kingdom Food Certification, by Risk Category USD Million (2018-2023)
  • Table 73. Netherlands Food Certification, by Type USD Million (2018-2023)
  • Table 74. Netherlands Food Certification, by Application USD Million (2018-2023)
  • Table 75. Netherlands Food Certification, by Risk Category USD Million (2018-2023)
  • Table 76. Rest of Europe Food Certification, by Type USD Million (2018-2023)
  • Table 77. Rest of Europe Food Certification, by Application USD Million (2018-2023)
  • Table 78. Rest of Europe Food Certification, by Risk Category USD Million (2018-2023)
  • Table 79. MEA Food Certification, by Country USD Million (2018-2023)
  • Table 80. MEA Food Certification, by Type USD Million (2018-2023)
  • Table 81. MEA Food Certification, by Application USD Million (2018-2023)
  • Table 82. MEA Food Certification, by Risk Category USD Million (2018-2023)
  • Table 83. Middle East Food Certification, by Type USD Million (2018-2023)
  • Table 84. Middle East Food Certification, by Application USD Million (2018-2023)
  • Table 85. Middle East Food Certification, by Risk Category USD Million (2018-2023)
  • Table 86. Africa Food Certification, by Type USD Million (2018-2023)
  • Table 87. Africa Food Certification, by Application USD Million (2018-2023)
  • Table 88. Africa Food Certification, by Risk Category USD Million (2018-2023)
  • Table 89. North America Food Certification, by Country USD Million (2018-2023)
  • Table 90. North America Food Certification, by Type USD Million (2018-2023)
  • Table 91. North America Food Certification, by Application USD Million (2018-2023)
  • Table 92. North America Food Certification, by Risk Category USD Million (2018-2023)
  • Table 93. United States Food Certification, by Type USD Million (2018-2023)
  • Table 94. United States Food Certification, by Application USD Million (2018-2023)
  • Table 95. United States Food Certification, by Risk Category USD Million (2018-2023)
  • Table 96. Canada Food Certification, by Type USD Million (2018-2023)
  • Table 97. Canada Food Certification, by Application USD Million (2018-2023)
  • Table 98. Canada Food Certification, by Risk Category USD Million (2018-2023)
  • Table 99. Mexico Food Certification, by Type USD Million (2018-2023)
  • Table 100. Mexico Food Certification, by Application USD Million (2018-2023)
  • Table 101. Mexico Food Certification, by Risk Category USD Million (2018-2023)
  • Table 102. Company Basic Information, Sales Area and Its Competitors
  • Table 103. Company Basic Information, Sales Area and Its Competitors
  • Table 104. Company Basic Information, Sales Area and Its Competitors
  • Table 105. Company Basic Information, Sales Area and Its Competitors
  • Table 106. Company Basic Information, Sales Area and Its Competitors
  • Table 107. Company Basic Information, Sales Area and Its Competitors
  • Table 108. Company Basic Information, Sales Area and Its Competitors
  • Table 109. Company Basic Information, Sales Area and Its Competitors
  • Table 110. Company Basic Information, Sales Area and Its Competitors
  • Table 111. Company Basic Information, Sales Area and Its Competitors
  • Table 112. Company Basic Information, Sales Area and Its Competitors
  • Table 113. Food Certification: by Type(USD Million)
  • Table 114. Food Certification ISO 22000 , by Region USD Million (2025-2030)
  • Table 115. Food Certification BRC , by Region USD Million (2025-2030)
  • Table 116. Food Certification SQF , by Region USD Million (2025-2030)
  • Table 117. Food Certification IFS , by Region USD Million (2025-2030)
  • Table 118. Food Certification Halal , by Region USD Million (2025-2030)
  • Table 119. Food Certification Kosher , by Region USD Million (2025-2030)
  • Table 120. Food Certification Free-From Certification , by Region USD Million (2025-2030)
  • Table 121. Food Certification: by Application(USD Million)
  • Table 122. Food Certification Meat , by Region USD Million (2025-2030)
  • Table 123. Food Certification Poultry , by Region USD Million (2025-2030)
  • Table 124. Food Certification Seafood , by Region USD Million (2025-2030)
  • Table 125. Food Certification Dairy , by Region USD Million (2025-2030)
  • Table 126. Food Certification Infant Food , by Region USD Million (2025-2030)
  • Table 127. Food Certification Bakery & Confectionery , by Region USD Million (2025-2030)
  • Table 128. Food Certification: by Risk Category(USD Million)
  • Table 129. Food Certification High-risk foods , by Region USD Million (2025-2030)
  • Table 130. Food Certification Low-risk foods , by Region USD Million (2025-2030)
  • Table 131. South America Food Certification, by Country USD Million (2025-2030)
  • Table 132. South America Food Certification, by Type USD Million (2025-2030)
  • Table 133. South America Food Certification, by Application USD Million (2025-2030)
  • Table 134. South America Food Certification, by Risk Category USD Million (2025-2030)
  • Table 135. Brazil Food Certification, by Type USD Million (2025-2030)
  • Table 136. Brazil Food Certification, by Application USD Million (2025-2030)
  • Table 137. Brazil Food Certification, by Risk Category USD Million (2025-2030)
  • Table 138. Argentina Food Certification, by Type USD Million (2025-2030)
  • Table 139. Argentina Food Certification, by Application USD Million (2025-2030)
  • Table 140. Argentina Food Certification, by Risk Category USD Million (2025-2030)
  • Table 141. Rest of South America Food Certification, by Type USD Million (2025-2030)
  • Table 142. Rest of South America Food Certification, by Application USD Million (2025-2030)
  • Table 143. Rest of South America Food Certification, by Risk Category USD Million (2025-2030)
  • Table 144. Asia Pacific Food Certification, by Country USD Million (2025-2030)
  • Table 145. Asia Pacific Food Certification, by Type USD Million (2025-2030)
  • Table 146. Asia Pacific Food Certification, by Application USD Million (2025-2030)
  • Table 147. Asia Pacific Food Certification, by Risk Category USD Million (2025-2030)
  • Table 148. China Food Certification, by Type USD Million (2025-2030)
  • Table 149. China Food Certification, by Application USD Million (2025-2030)
  • Table 150. China Food Certification, by Risk Category USD Million (2025-2030)
  • Table 151. Japan Food Certification, by Type USD Million (2025-2030)
  • Table 152. Japan Food Certification, by Application USD Million (2025-2030)
  • Table 153. Japan Food Certification, by Risk Category USD Million (2025-2030)
  • Table 154. India Food Certification, by Type USD Million (2025-2030)
  • Table 155. India Food Certification, by Application USD Million (2025-2030)
  • Table 156. India Food Certification, by Risk Category USD Million (2025-2030)
  • Table 157. South Korea Food Certification, by Type USD Million (2025-2030)
  • Table 158. South Korea Food Certification, by Application USD Million (2025-2030)
  • Table 159. South Korea Food Certification, by Risk Category USD Million (2025-2030)
  • Table 160. Taiwan Food Certification, by Type USD Million (2025-2030)
  • Table 161. Taiwan Food Certification, by Application USD Million (2025-2030)
  • Table 162. Taiwan Food Certification, by Risk Category USD Million (2025-2030)
  • Table 163. Australia Food Certification, by Type USD Million (2025-2030)
  • Table 164. Australia Food Certification, by Application USD Million (2025-2030)
  • Table 165. Australia Food Certification, by Risk Category USD Million (2025-2030)
  • Table 166. Rest of Asia-Pacific Food Certification, by Type USD Million (2025-2030)
  • Table 167. Rest of Asia-Pacific Food Certification, by Application USD Million (2025-2030)
  • Table 168. Rest of Asia-Pacific Food Certification, by Risk Category USD Million (2025-2030)
  • Table 169. Europe Food Certification, by Country USD Million (2025-2030)
  • Table 170. Europe Food Certification, by Type USD Million (2025-2030)
  • Table 171. Europe Food Certification, by Application USD Million (2025-2030)
  • Table 172. Europe Food Certification, by Risk Category USD Million (2025-2030)
  • Table 173. Germany Food Certification, by Type USD Million (2025-2030)
  • Table 174. Germany Food Certification, by Application USD Million (2025-2030)
  • Table 175. Germany Food Certification, by Risk Category USD Million (2025-2030)
  • Table 176. France Food Certification, by Type USD Million (2025-2030)
  • Table 177. France Food Certification, by Application USD Million (2025-2030)
  • Table 178. France Food Certification, by Risk Category USD Million (2025-2030)
  • Table 179. Italy Food Certification, by Type USD Million (2025-2030)
  • Table 180. Italy Food Certification, by Application USD Million (2025-2030)
  • Table 181. Italy Food Certification, by Risk Category USD Million (2025-2030)
  • Table 182. United Kingdom Food Certification, by Type USD Million (2025-2030)
  • Table 183. United Kingdom Food Certification, by Application USD Million (2025-2030)
  • Table 184. United Kingdom Food Certification, by Risk Category USD Million (2025-2030)
  • Table 185. Netherlands Food Certification, by Type USD Million (2025-2030)
  • Table 186. Netherlands Food Certification, by Application USD Million (2025-2030)
  • Table 187. Netherlands Food Certification, by Risk Category USD Million (2025-2030)
  • Table 188. Rest of Europe Food Certification, by Type USD Million (2025-2030)
  • Table 189. Rest of Europe Food Certification, by Application USD Million (2025-2030)
  • Table 190. Rest of Europe Food Certification, by Risk Category USD Million (2025-2030)
  • Table 191. MEA Food Certification, by Country USD Million (2025-2030)
  • Table 192. MEA Food Certification, by Type USD Million (2025-2030)
  • Table 193. MEA Food Certification, by Application USD Million (2025-2030)
  • Table 194. MEA Food Certification, by Risk Category USD Million (2025-2030)
  • Table 195. Middle East Food Certification, by Type USD Million (2025-2030)
  • Table 196. Middle East Food Certification, by Application USD Million (2025-2030)
  • Table 197. Middle East Food Certification, by Risk Category USD Million (2025-2030)
  • Table 198. Africa Food Certification, by Type USD Million (2025-2030)
  • Table 199. Africa Food Certification, by Application USD Million (2025-2030)
  • Table 200. Africa Food Certification, by Risk Category USD Million (2025-2030)
  • Table 201. North America Food Certification, by Country USD Million (2025-2030)
  • Table 202. North America Food Certification, by Type USD Million (2025-2030)
  • Table 203. North America Food Certification, by Application USD Million (2025-2030)
  • Table 204. North America Food Certification, by Risk Category USD Million (2025-2030)
  • Table 205. United States Food Certification, by Type USD Million (2025-2030)
  • Table 206. United States Food Certification, by Application USD Million (2025-2030)
  • Table 207. United States Food Certification, by Risk Category USD Million (2025-2030)
  • Table 208. Canada Food Certification, by Type USD Million (2025-2030)
  • Table 209. Canada Food Certification, by Application USD Million (2025-2030)
  • Table 210. Canada Food Certification, by Risk Category USD Million (2025-2030)
  • Table 211. Mexico Food Certification, by Type USD Million (2025-2030)
  • Table 212. Mexico Food Certification, by Application USD Million (2025-2030)
  • Table 213. Mexico Food Certification, by Risk Category USD Million (2025-2030)
  • Table 214. Research Programs/Design for This Report
  • Table 215. Key Data Information from Secondary Sources
  • Table 216. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Food Certification: by Type USD Million (2018-2023)
  • Figure 5. Global Food Certification: by Application USD Million (2018-2023)
  • Figure 6. Global Food Certification: by Risk Category USD Million (2018-2023)
  • Figure 7. South America Food Certification Share (%), by Country
  • Figure 8. Asia Pacific Food Certification Share (%), by Country
  • Figure 9. Europe Food Certification Share (%), by Country
  • Figure 10. MEA Food Certification Share (%), by Country
  • Figure 11. North America Food Certification Share (%), by Country
  • Figure 12. Global Food Certification share by Players 2023 (%)
  • Figure 13. Global Food Certification share by Players (Top 3) 2023(%)
  • Figure 14. Global Food Certification share by Players (Top 5) 2023(%)
  • Figure 15. BCG Matrix for key Companies
  • Figure 16. DEKRA SE (Germany) Revenue, Net Income and Gross profit
  • Figure 17. DEKRA SE (Germany) Revenue: by Geography 2023
  • Figure 18. DNV GL (Norway) Revenue, Net Income and Gross profit
  • Figure 19. DNV GL (Norway) Revenue: by Geography 2023
  • Figure 20. Intertek Group Plc (United Kingdom) Revenue, Net Income and Gross profit
  • Figure 21. Intertek Group Plc (United Kingdom) Revenue: by Geography 2023
  • Figure 22. SGS SA (Switzerland) Revenue, Net Income and Gross profit
  • Figure 23. SGS SA (Switzerland) Revenue: by Geography 2023
  • Figure 24. TÜV SÜD (Germany) Revenue, Net Income and Gross profit
  • Figure 25. TÜV SÜD (Germany) Revenue: by Geography 2023
  • Figure 26. Register (United Kingdom) Revenue, Net Income and Gross profit
  • Figure 27. Register (United Kingdom) Revenue: by Geography 2023
  • Figure 28. Eurofins Scientific (Luxembourg) Revenue, Net Income and Gross profit
  • Figure 29. Eurofins Scientific (Luxembourg) Revenue: by Geography 2023
  • Figure 30. Kiwa Sverige (Sweden) Revenue, Net Income and Gross profit
  • Figure 31. Kiwa Sverige (Sweden) Revenue: by Geography 2023
  • Figure 32. ALS Limited (Australia) Revenue, Net Income and Gross profit
  • Figure 33. ALS Limited (Australia) Revenue: by Geography 2023
  • Figure 34. UL LLC (United States) Revenue, Net Income and Gross profit
  • Figure 35. UL LLC (United States) Revenue: by Geography 2023
  • Figure 36. Bureau Veritas S.A. (France) Revenue, Net Income and Gross profit
  • Figure 37. Bureau Veritas S.A. (France) Revenue: by Geography 2023
  • Figure 38. Global Food Certification: by Type USD Million (2025-2030)
  • Figure 39. Global Food Certification: by Application USD Million (2025-2030)
  • Figure 40. Global Food Certification: by Risk Category USD Million (2025-2030)
  • Figure 41. South America Food Certification Share (%), by Country
  • Figure 42. Asia Pacific Food Certification Share (%), by Country
  • Figure 43. Europe Food Certification Share (%), by Country
  • Figure 44. MEA Food Certification Share (%), by Country
  • Figure 45. North America Food Certification Share (%), by Country
List of companies from research coverage that are profiled in the study
  • DEKRA SE (Germany)
  • DNV GL (Norway)
  • Intertek Group Plc (United Kingdom)
  • SGS SA (Switzerland)
  • TÜV SÜD (Germany)
  • Register (United Kingdom)
  • Eurofins Scientific (Luxembourg)
  • Kiwa Sverige (Sweden)
  • ALS Limited (Australia)
  • UL LLC (United States)
  • Bureau Veritas S.A. (France)
Additional players considered in the study are as follows:
Asurequality Ltd. (New Zealand) , BSI Group India Pvt. Ltd. (India) , Underwriters Laboratories Inc (United States) , TQ Cert Services Private(India)
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Feb 2024 216 Pages 95 Tables Base Year: 2023 Coverage: 15+ Companies; 18 Countries

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Frequently Asked Questions (FAQ):

The standard version of the report profiles players such as DEKRA SE (Germany), DNV GL (Norway), Intertek Group Plc (United Kingdom), SGS SA (Switzerland), TÜV SÜD (Germany), Register (United Kingdom), Eurofins Scientific (Luxembourg), Kiwa Sverige (Sweden), ALS Limited (Australia), UL LLC (United States) and Bureau Veritas S.A. (France) etc.
The Study can be customized subject to feasibility and data availability. Please connect with our sales representative for further information.
"Value Oriented Consumers. " is seen as one of major influencing trends for Food Certification Market during projected period 2023-2030.
The Food Certification market study includes a random mix of players, including both market leaders and some top growing emerging players. Connect with our sales executive to get a complete company list in our research coverage.

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