Market Overview:
Barley flour is made up of malted barley which is steam dried, and grounded. It is used in the preparation of bread, cakes, cookies, noodles and added in the wheat flour to make a composite flour. Barley flour is classified into two types which are course and fine. It is rich in protein content and used as an ingredient in food industry. Additionally, it is an ingredient in the preparation of beer. Moreover, barley is the most important cereal crop in the world as it has been incorporated into the diet. Hence these factors is affecting the market growth positively.
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Forecast Period | 2024-2030 |
Historical Period | 2018-2023 |
Unit | Value (USD Million) |
Key Companies Profiled | Bob's Red Mill (United States), Bio-Kinetics (United States), Pro Nature Organic (India), Shiloh Farms (United States), Breadtopia (United States), Brundo Ethiopian Spices (United States), To Your Health Sprouted Flour (United States), Great River (United States), King Arthur Flour (United States) and Arrowhead Mills (United States) |
Customization Scope | Avail customization with purchase of this report. Add or modify country, region or narrow down segments in the final scope subject to feasibility |
AMA Research follows a focused and realistic research framework that provides the ability to study the crucial market dynamics of major and emerging geographies across the world. Moreover, an in-depth assessment is mostly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcases the spontaneously changing Vendors landscape impacting the growth of the market. Furthermore, our market researchers extensively analyze the products and services offered by multiple players competing to increase their market share and presence.
Key Vendors of Barley Flour Market Study:
Bob's Red Mill (United States), Bio-Kinetics (United States), Pro Nature Organic (India), Shiloh Farms (United States), Breadtopia (United States), Brundo Ethiopian Spices (United States), To Your Health Sprouted Flour (United States), Great River (United States), King Arthur Flour (United States) and Arrowhead Mills (United States)
Barley Flour Market Segment Analysis
Scope | Sub-Segments |
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Type | Hulled Barley, Barley, growing in a field, Barley Grits and Barley Flakes |
Nature | Organic,Conventional |
End Users | Household,Industrial |
Distribution | Hypermarkets & supermarkets,Food speciality stores,Others |
Influencing Trend:
Changing Lifestyle of the Individuals and Increasing Health Awareness among the Consumers
Market Growth Drivers:
Rising Demand for High Nutritional Value Products and Increasing Usage of Barley in Food, Bakery and Preparation of Infant Food
Challenges:
Consumption of Barley in Larger Amount May Lead to Allergic Reactions and Climatic Conditions May Affect the Production of Barley
Restraints:
Availability of Alternatives of Barley Flour
Opportunities:
Increasing Disposable Income
Some of the other players that are also part of study are Tridge (South Korea). The Global Barley Flour market is gaining huge competition due to involvement of United States companies that constantly invest in research & development to meet market expectation with new innovation.
Latest Industry Highlights:
In July 2023, BENEO has launched its first barley beta-glucans ingredient, Orafti β-Fit. Offering unique health benefits, including positive impacts on heart health and blood sugar management, Orafti β-Fit is a natural and clean label wholegrain barley flour with 20% beta-glucans.
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Research Methodology:
The top-down and bottom-up approaches are used to estimate and validate the size of the Global Barley Flour market.
In order to reach an exhaustive list of functional and relevant players, various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep into important geographies by players, and a thorough validation test is conducted to reach the most relevant players for survey in Barley Flour market.
Identification of total players or companies operating in the global market which is further concentrated to fewer or most impacting players which are considered under the reports scope. In order to make a priority list sorting is done based on revenue generated based on the latest reporting with the help of paid databases such as Factiva, Bloomberg, etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment by targeting key target audience that includes Manufacturers, Raw Material Suppliers, Distributors and Traders, Research Organisations, Government Agencies and Organisations.
This helps us to gather the data for the players revenue, operating cycle and expense, profit along with product or service growth, etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that include Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, Annual reports, press releases etc.