About Food Grade Mannan Oligosaccharides
Mannan Oligosaccharides are probiotics composed of complex carbohydrates molecules. Food grade mannan oligosaccharides contain higher consistency and quality. It helps to increase the activity of digestive enzymes and improve digestion. It is used to improve the taste and flavor of the bread, cakes, noodles, macaroni, and the taste and stability of ice cream and caramel.
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
Global Food Grade Mannan Oligosaccharides is a fragmented market due to the presence of various players. The players are focusing on investing more in Launching New Products. These will enhance their market presence. The companies are also planning strategic activities like partnerships, mergers, and acquisitions which will help them to sustain in the market and maintain their competitive edge. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.
Lallemand (Canada), Biofeed (Canada), Sensient Technologies (United Kingdom), Rajvi Enterprise (India), Yiduoli (China), Matrix Nutrition (United Kingdom), Alibaba (China), Orffa (Netherlands), Mitushi Biopharma (India) and YesSinergy Agroindustrial Ltda. (Brazil) are some of the key players that are part of study coverage. Additionally, the Vendors which are also part of the research coverage are Enshi Tinjoy Bio-Technology Co., Ltd. (China).
Segmentation Overview
AMA Research has segmented the market of Global Food Grade Mannan Oligosaccharides market by Type (Mannan and Glucan), Application (Cattle Feed Supplement, Poultry Feed Supplement, Aqua Feed Supplement and Others) and Region.
On the basis of geography, the market of Food Grade Mannan Oligosaccharides has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). If we see Market by End-Use Verticals, the sub-segment i.e. Healthcare Industry will boost the Food Grade Mannan Oligosaccharides market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Sales, the sub-segment i.e. Online will boost the Food Grade Mannan Oligosaccharides market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Form, the sub-segment i.e. Powder will boost the Food Grade Mannan Oligosaccharides market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Packaging Type, the sub-segment i.e. HDPE Bag will boost the Food Grade Mannan Oligosaccharides market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:
Rising Consumer Preference towards Healthy Lifestyle
Market Growth Drivers:
Increasing Consumption of Food Grade Mannan Oligosaccharides in Daily Life and Changing Lifestyle and Rising Urbanization
Challenges:
Stringent Regulations on the Usage of Food Grade Mannan Oligosaccharides
Restraints:
High Consumption of can act as Weight Gain and Fat Accrual
Opportunities:
Growing Consumer Base for Food Grade Mannan Oligosaccharides can create Opportunities
Market Leaders and their expansionary development strategies
In January 2021, Lallemand Inc’s subsidiary, Danstar Ferment AG has signed an agreement to purchase Biotec BetaGlucans AS (BBG), a wholly owned subsidiary of the ArticZymes Technologies ASA (AZT) company.
In September 2020, Lallemand has announce the launch of new generation yeast, enzyme platform called Convergence. It combines a new yeast that generates virtually all the glucoamylase which are required for the fermentation.
Key Target Audience
Food Grade Mannan Oligosaccharides Manufacturers, Food Grade Mannan Oligosaccharides Suppliers and Distributors, Regulatory Bodies, Potential Investors, Research and Development Institutes and Others
About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.
Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.
The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.