Market Snapshot:
Banana flour can be used as complementary nourishment that helps the child's development and growth. Banana flour help in building immunity in babies, alongside development of a healthy brain. It is packed with protein, potassium, and other vital nutrients. It offers an instant source of energy and is easy to digest for babies. Increasing use of banana flour in newborn child food items is anticipated to create opportunities for increased sales and expansion of the worldwide banana flour market.
Highlights from Green Banana Flour Market Study
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
The key Vendors profiled in the report are International Agriculture Group (France), Natural Evolution Limited (Australia), Made’s Green Banana Flour Co. (United Kingdom), Pereg Gourmet Natural Foods (United States), Absolute Organic (United Kingdom), NOW Health Group, Inc (United States), Vinayak Ingredients (INDIA) Pvt. Ltd. (India), Hearthy Foods (United States) and Saipro Biotech Private Limited (India). Additionally, other players that are part of this comprehensive study are Kanegrade Ltd. (United Kingdom), Banatone Food Industries (India) and Slingan Pty Ltd. (Australia).
Geographic Breakdown and Segment Analysis
The Global Green Banana Flour market presents a comprehensive analysis of the Green Banana Flour market by product type (Organic Green Banana Flour and Conventional Green Banana Flour), by end-user/application (Household, Food Industry, Bakery & Snacks, Confectionery, Infant Food, Filling & Dressings, Soup & Sauces, Others, Beverages and Pet Food & Feed Industry), and by geography (North America, South America, Europe, Asia-Pacific and MEA) along with country level break-up. This section of our report presents a realistic picture of the Global Green Banana Flour industry. Investors and Vendors can easily understand the inherent opportunities and challenges for their products in geographical region of interest.
For instance, while the holds majority of market share of the Green Banana Flour market
Analyst at AMA have segmented the market study of Global Green Banana Flour market by Type, Application and Region.
Influencing Trend:
Increasing Application in Bakery Products
Market Growth Drivers:
Demand for Gluten-Free Food Products and High Nutrition Value
Challenges:
Fluctuating Raw Material Cost and Presence of Alternatives in the Market
Restraints:
High Cost of the Product and Lack of Awareness among People
Opportunities:
Demand for Organic Green Banana Flour
In January 2024, KENYA launched a group of forward-thinking farmers in Embu has shifted gears to add value to bananas, contributing to increased market opportunities for their produce.
The global market is highly competitive and consists of a limited number of providers who compete with each other. The intense competition, changing consumer spending patterns, demographic trends, and frequent changes in consumer preferences pose significant opportunities for market growth.
Key Target Audience
Manufacturer, Distributor & Suppliers, Raw Material Supplier, Private research laboratories, Research and development (R&D) companies, Market research and consulting service providers and Government research laboratories