About Gluten Free Chocolate
Gluten free chocolates are pure and unsweetened. Pure chocolate is made by liquefying roasted cacao beans and exclude gluten which is found in grains such as wheat, barley, and rye. A gluten-free product is essential for people with gluten allergies and celiac disease, a condition which causes inflammation in small intestines. The gluten-free product helps to improve cholesterol levels, digestive systems, and increases energy levels. The global gluten free chocolate market is projected to witness a significant growth in near future due to rise in awareness about celiac disease, and other gluten allergies.
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
The companies are exploring the market by adopting mergers & acquisitions, expansions, investments, new service launches and collaborations as their preferred strategies. The players are exploring new geographies through expansions and acquisitions to avail a competitive advantage through combined synergies. Analyst at AMA Research estimates that United States Vendors will contribute the maximum growth to Global Gluten Free Chocolate market throughout the forecasted period. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.
Endangered Species (United States), EnviroKidz (United States), Alter Eco (France), NibMor Daly Dose (United States), Taza chocolate (United States), NuGo (United States), Schar (Austria), Nestlé (Switzerland), Hershey's (United States) and Scharffen Berger Chocolate Maker Inc. (United States) are some of the key players that are part of study coverage.
Segmentation Overview
AMA Research has segmented the market of Global Gluten Free Chocolate market by Type (Dark, Milk, White and Others) and Region.
On the basis of Type, Dark are dominating the market in the year 2023 where as Milk stood as second largest market share.
On the basis of application, Hypermarket & Supermarket segment is dominating the market in the year 2023 where as Food & Drink Specialists segment stood as second largest market .On the basis of geography, the market of Gluten Free Chocolate has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2023. Asia Pacific, on the other hand, stood as the second largest market due to the presence of key companies in the region and high technological advancement. If we see Market by Form, the sub-segment i.e. Bars will boost the Gluten Free Chocolate market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Distribution Channel, the sub-segment i.e. Hypermarket & Supermarket will boost the Gluten Free Chocolate market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:
Health benefits and adoption of special dietary lifestyles worldwide
Market Growth Drivers:
Increasing incidences of celiac disease and gluten intolerance and Increasing marketing activities and improved distribution channels across the globe
Challenges:
Formulation challenges related with removing proteins
Restraints:
Misconception about gluten free chocolates among people
Opportunities:
Increasing investments by small and midsized chocolate manufacturing companies
Market Leaders and their expansionary development strategies
In January 2021, Mondelēz International has acquired Hu Master Holdings, the parent company of Hu Products, a fast-growing US-based snacking company offering high-quality snacks made from simple ingredients.
In January 2024, Nothing Bundt Cakes, the nation's largest specialty cake company, the brand's first new gluten-free pop-up Bundtlet flavor: Gluten-Free Lemon Raspberry.
On August 2, 2013, the Food and Drug Administration (FDA) announced gluten-free food labeling rule. According to the rule, when a manufacturer chooses to put “gluten-free” on food packaging, the item must comply with the new FDA definition of the term – less than 20 parts per million (ppm) of gluten.
Key Target Audience
Gluten-free chocolate manufacturers, Manufacturers & suppliers of gluten-free ingredient, Importers and exporters of gluten-free chocolates and gluten-free ingredients, Gluten-free chocolate traders and distributors, Government & research organizations and Regulatory bodies and associations like Food and Drug Administration (FDA)
About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.
Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.
The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.