Global Oligofructose Market Overview:
Oligofructose is a mildly sweet carbohydrate that has beneficial properties if consumed in moderate amounts. It is classified as a fiber because it passes through the upper digestive tract without being metabolized. It is a soluble fiber as opposed to a cellulose fiber (Whole grains etc). It is found in root vegetables. Oligofructose are useful food ingredients which offer a unique combination of nutritional properties and significant technological benefits. They are found in many vegetables and fruits and can be industrially obtained from chicory roots. The use of inulin or oligofructose as a fibre ingredient often leads to an improved taste and texture. Some of the key players profiled in the study are Cosucra (Belgium), Baolingbao Bology Co., Ltd. (China), BENEO GmbH (Germany), Cargill (United States), Sunshine Specialities Sdn Bhd (Malaysia), Dujardin foods nv (Belgium), Calpro Foods Pvt. Ltd. (India), Bryan W Nash & Sons Ltd. (United Kingdom) and British Sugar Plc (United Kingdom).
On the basis of geography, the market of Oligofructose has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). If we see Market by Forms, the sub-segment i.e. Powder will boost the Oligofructose market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Market Drivers
- Increase in the use of functional foods and ingredients in the Western diet
- Increasing Use to Improve Digestive System and Bones
Market Trend
- Growing Demand for Prebiotic in Developed and Developing Countries
Restraints
- Can Cause Several Gastrointestinal Side Effects
Opportunities
- Increasing Awareness related to Oligofructose Such As Diminish the Risk of Infection and Disease
Challenges
- Availability of Substitutes
The companies are exploring the market by adopting mergers & acquisitions, expansions, investments, new service launches and collaborations as their preferred strategies. The players are exploring new geographies through expansions and acquisitions to avail competitive advantage through combined synergies.
Target Audience:
Manufacturers of Oligofructose, Suppliers of Oligofructose, Wholesalers, Distributors and Retailers of Oligofructose, Food & Beverage Industry, Pharmaceutical Industry and Governmental Bodies
Major Objectives Focused through this Study
To define, describe, and forecast the Global Oligofructose market on the basis of product [] , application [Food and Beverage, Infant Formula, Dietary Supplements, Pharmaceuticals and Others], key regions and end user
To provide in-depth information regarding major influencing factors affecting the growth of the market (trends, drivers, restraints, opportunities, and industry-centric and regional challenges)
To strategically analyse the micro-markets and important business segments with respect to individual growth drivers , market trends and potential, and historical contributions to the total market
Identifying the opportunities in the market for key stakeholders and detailing the competitive landscape for market leaders
To provide market size for various segments of the Oligofructose market with respect to major geographies, namely, South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico)
To strategically profile the key players and analyzing their market shares and core competencies in the Oligofructose industry
To track key developments such as product launches, expansions, agreements, partnerships, mergers & acquisitions, and R&D activities that are key factors in shaping the market
Available Customization:
Data related to EXIM [Export- Import], production & consumption by country or regional level break-up can be provided based on client request**. Additionally, the Vendors which are also part of the research are .
** Confirmation on availability of data would be informed prior purchase
While framing the research framework, major and emerging players operating in the Oligofructose market in various regions have been profiled, and their offerings, geographic footprints, and distribution/sales channels have been analysed through in-depth discussions. Top-down and bottom-up approaches have been used to determine the overall market size. Sizes of the other individual markets have been estimated using the percentage splits obtained through secondary sources such as Hoovers, Bloomberg BusinessWeek, and Dow Jones (Factiva), along with primary respondents. The complete methodology includes the study of the annual and financial reports of the key market players and extensive interviews with industry experts such as CEOs, VPs, directors, and marketing executives for key insights (both qualitative and quantitative) related to the market.