About Egg White Protein Powder
Egg White Protein Powder is a top-notch source of protein having low calories. It is simply made from dried egg white. Egg White Protein Powder is a pure form of protein that contains all the essential amino acids required for the growth and repair of body tissue. It has maximum nutritious value with quite impressive benefits. Egg White Protein Powder is the ingredient found in many shakes, recipes, and protein bars. It is suitable for everyone, available in many flavors such as vanilla, chocolate, strawberry, and unflavoured.
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
Egg White Protein Powder is a good quality protein source. Rising trends of fat, gluten, and cholesterol-free product among individuals who want to lose weight lead to market growth. The demand for Egg White Protein Powder grows among fitness-conscious people as it helps to build and repair muscles. People can have it in the form of smoothies, protein bar crating growth in the food industry. The player is also participating in strategic activities like mergers & acquisitions to enhance their market presence. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.
Medisysbiotech Pvt. Ltd (India), Saillon Pharma (India), Advance Inorganics (India), Taj Agro Products (India), Dutch Egg Powder Solutions B.V. (Netherlands), NOW Health Group, Inc. (United States), Bouwhuis Enthoven BV (Netherlands), Sanovo Technology Group (Denmark), Rose Acre Farms (United States), Kewpie Corporation (Japan), Eurovo Group (Italy), IGRECA (France) and Schaffelaarbos (Netherlands) are some of the key players that are part of study coverage.
Segmentation Overview
AMA Research has segmented the market of Global Egg White Protein Powder market by and Region.
On the basis of geography, the market of Egg White Protein Powder has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). If we see Market by Industry Verticals, the sub-segment i.e. Pharmaceuticals will boost the Egg White Protein Powder market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Sales Channel, the sub-segment i.e. Online will boost the Egg White Protein Powder market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Flavours, the sub-segment i.e. Unflavoured will boost the Egg White Protein Powder market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:
Rising Demand of Dairy-Free and No Fat Dietary Products among Health Conscious People Booming Egg White Protein Powder Market
Market Growth Drivers:
Higher Amount of Essential Amino Acid Compared To Raw or Cooked Eggs Leads to Egg White Protein Powder Market Growth
Challenges:
Lacking In Promotional Activities Hindering Egg White Protein Powder Market Growth
Restraints:
Lack of Knowledge of Consumption among the People Leads to Restricted Growth
Opportunities:
Increasing Popularity of Egg White Protein Powder Leads Growth in Distribution Markets B2B and B2C and Bakers Replacing Egg with Egg White Protein Powder As It Reacts Similarly With Heat
Market Leaders and their expansionary development strategies
In January 2022, Symrise announced its full acquisition of Netherlands-based Schaffelaarbos, a manufacturer of sustainable egg proteins used in pet food, from previous private equity owner Interaction. The closing of the acquisition is expected to end in January 2022. The payment amount was not disclosed.
In February 2021, Blonyx, a Vancouver-based sports nutrition brand, launched the UK’s first Egg White Protein Isolate product. Blonyx first launched the product in North America in 2019 to provide athletes with a less processed alternative to the whey and plant proteins that currently dominate the sports nutrition market.
Key Target Audience
Egg White Protein Powder Manufacturing Industries, Egg White Protein Powder Upstream and Downstream Buyers, Research and Development Institutes, Potential Investors Regulatory Bodies and Others
About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.
Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.
The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.