Modified Soya Flour Comprehensive Study by Type (Enzyme-Active Flour, Enzyme-Inactive Flour), Application (Soups, Bakery and Confectionery, Candies and Bars, Others), Sales Channel (Retail Stores, Supermarkets and Hypermarkets, Convenience Stores, Online), Product (Activated Carbon, Microcrystalline Cellulose, Methylcellulose, Carboxymethyl Cellulose, Ethylcellulose, Succinic Acid) Players and Region - Global Market Outlook to 2030

Modified Soya Flour Market by XX Submarkets | Forecast Years 2024-2030 | CAGR: 5.14%  

  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
Global Modified Soya Flour Market Overview:
Soybean is a good source of protein for vegans. Because of its strong functional properties in food applications, high nutritional value, availability, and low cost, soy proteins are becoming more common. Soy protein is a protein derived from soybeans. Soy flour concentrates, and isolates are three types of high protein products made from defatted soybeans. Soy protein's prominence has risen recently as a result of its use in healthy food items. Modified Soya Flour can also be used to add protein and crunch to nutrition bars and snacks. Modified Soya Flour has also found its application in replacing some of the parts of the meat in the diet. With the increasing cost-effectiveness of Modified Soya Flour, the demand is also increasing. As per latest study released by AMA Research, the Global Modified Soya Flour market is expected to see growth rate of 5.14%

AttributesDetails
Study Period2018-2030
Base Year2023
Forecast Period2024-2030
Historical Period2018-2023
UnitValue (USD Million)
Customization ScopeAvail customization with purchase of this report. Add or modify country, region & or narrow down segments in the final scope subject to feasibility


Influencing Trend:
Adoption of Modified Soya Flour as An Alternative to Poultry Products and Introduction of Modified Soya Flour by Manufacturer in Food Products to Increase Its Nutritional Value

Market Growth Drivers:
Increasing Number of Vegan People Around the World and Growing Consumption of Protein for Muscle Building

Challenges:
Dependence of Quality of Soyabean For Production of Modified Soya Flour and Inclusion of Modified Soya Flour in Food Products May Increase Its Price

Restraints:
Availability of Alternatives to Modified Soya Flour

Opportunities:
Increasing Preference for Gluten-Free Products Will Boost the Demand of Modified Soya Flour and Growing Consumption of Modified Soya Flour by Developed Economies

Competitive Landscape:
Leading crane and hoist players are focusing on strategic partnerships and acquisition to improve their products and services. Companies are focusing on increasing their client base to strengthen market position and to enhance product & service offerings worldwide.
Some of the key players profiled in the report are Cargill (United States), ADM (United States), The Scoular Company (United States), The Hain Celestial (United States), General Mills (United States), Parrish and Heimbecker (Canada), ITC (India), The Caremoli (United States), Ingredion (United States), Bunge (United States) and Adani Wilmar (India). Analyst at AMA Research see Global Vendors to retain maximum share of Global Modified Soya Flour market by 2030. Considering Market by Sales Channel, the sub-segment i.e. Retail Stores will boost the Modified Soya Flour market. Considering Market by Product, the sub-segment i.e. Activated Carbon will boost the Modified Soya Flour market.

Latest Market Insights:
In October 2023, AAK partnered with Arzeda to transform oils with enzymes. The protein designer, who has worked with BP and Unilever, has long wanted to use its processes to help make the food industry more sustainable and efficient, said CEO Alexandre Zanghellini.

In March 2021, Adani Wilmar is planning an initial public offering (IPO) worth Rs 5,000 crore (IPO). The company that makes edible oils and nutritional ingredients have already hired investment banks and legal counsel to help with the upcoming IPO. The joint venture between Adani Enterprises Ltd and Wilmar International Ltd intends to collect funds by selling new shares as well as the JV partners' existing shares. When the IPO goes live, Adani Wilmar will become the Adani group's seventh company to be listed on a national exchange.

According to East African Standards, The Edible Soya Flour shall a) be characteristic of the colour of soya bean from which they were prepared b) not contain any foreign matter, live insects and filth c) be free from fermented musty or other objectionable odour and colours and d) be wholesome and fit for human consumption in all aspects.

What Can be Explored with the Modified Soya Flour Market Study
 Gain Market Understanding
 Identify Growth Opportunities
 Analyze and Measure the Global Modified Soya Flour Market by Identifying Investment across various Industry Verticals
 Understand the Trends that will drive Future Changes in Modified Soya Flour
 Understand the Competitive Scenario
- Track Right Markets
- Identify the Right Verticals

Research Methodology:
The top-down and bottom-up approaches are used to estimate and validate the size of the Global Modified Soya Flour market.
In order to reach an exhaustive list of functional and relevant players various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep in important geographies by players and a thorough validation test is conducted to reach most relevant players for survey in Modified Soya Flour market.
In order to make priority list sorting is done based on revenue generated based on latest reporting with the help of paid databases such as Factiva, Bloomberg etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment by targeting key target audience that includes Venture Capitalists and Private Equity Firms, New Entrants/Investors, Analysts and Strategic Business Planners, Modified Soya Flour Manufacturers, Suppliers, and Distributors, Raw Material Suppliers, Government Regulatory and Research Organizations, End-Use Industries and Others.
This helps us to gather the data related to players revenue, operating cycle and expense, profit along with product or service growth etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that includes Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, USPTO, EPO, Annual reports, press releases etc.

Report Objectives / Segmentation Covered

By Type
  • Enzyme-Active Flour
  • Enzyme-Inactive Flour
By Application
  • Soups
  • Bakery and Confectionery
  • Candies and Bars
  • Others
By Sales Channel
  • Retail Stores
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online

By Product
  • Activated Carbon
  • Microcrystalline Cellulose
  • Methylcellulose
  • Carboxymethyl Cellulose
  • Ethylcellulose
  • Succinic Acid

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Increasing Number of Vegan People Around the World
      • 3.2.2. Growing Consumption of Protein for Muscle Building
    • 3.3. Market Challenges
      • 3.3.1. Dependence of Quality of Soyabean For Production of Modified Soya Flour
      • 3.3.2. Inclusion of Modified Soya Flour in Food Products May Increase Its Price
    • 3.4. Market Trends
      • 3.4.1. Adoption of Modified Soya Flour as An Alternative to Poultry Products
      • 3.4.2. Introduction of Modified Soya Flour by Manufacturer in Food Products to Increase Its Nutritional Value
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Modified Soya Flour, by Type, Application, Sales Channel, Product and Region (value) (2018-2023)
    • 5.1. Introduction
    • 5.2. Global Modified Soya Flour (Value)
      • 5.2.1. Global Modified Soya Flour by: Type (Value)
        • 5.2.1.1. Enzyme-Active Flour
        • 5.2.1.2. Enzyme-Inactive Flour
      • 5.2.2. Global Modified Soya Flour by: Application (Value)
        • 5.2.2.1. Soups
        • 5.2.2.2. Bakery and Confectionery
        • 5.2.2.3. Candies and Bars
        • 5.2.2.4. Others
      • 5.2.3. Global Modified Soya Flour by: Sales Channel (Value)
        • 5.2.3.1. Retail Stores
        • 5.2.3.2. Supermarkets and Hypermarkets
        • 5.2.3.3. Convenience Stores
        • 5.2.3.4. Online
      • 5.2.4. Global Modified Soya Flour by: Product (Value)
        • 5.2.4.1. Activated Carbon
        • 5.2.4.2. Microcrystalline Cellulose
        • 5.2.4.3. Methylcellulose
        • 5.2.4.4. Carboxymethyl Cellulose
        • 5.2.4.5. Ethylcellulose
        • 5.2.4.6. Succinic Acid
      • 5.2.5. Global Modified Soya Flour Region
        • 5.2.5.1. South America
          • 5.2.5.1.1. Brazil
          • 5.2.5.1.2. Argentina
          • 5.2.5.1.3. Rest of South America
        • 5.2.5.2. Asia Pacific
          • 5.2.5.2.1. China
          • 5.2.5.2.2. Japan
          • 5.2.5.2.3. India
          • 5.2.5.2.4. South Korea
          • 5.2.5.2.5. Taiwan
          • 5.2.5.2.6. Australia
          • 5.2.5.2.7. Rest of Asia-Pacific
        • 5.2.5.3. Europe
          • 5.2.5.3.1. Germany
          • 5.2.5.3.2. France
          • 5.2.5.3.3. Italy
          • 5.2.5.3.4. United Kingdom
          • 5.2.5.3.5. Netherlands
          • 5.2.5.3.6. Rest of Europe
        • 5.2.5.4. MEA
          • 5.2.5.4.1. Middle East
          • 5.2.5.4.2. Africa
        • 5.2.5.5. North America
          • 5.2.5.5.1. United States
          • 5.2.5.5.2. Canada
          • 5.2.5.5.3. Mexico
  • 6. Modified Soya Flour: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
        • 6.1.1.2. Top 5
    • 6.2. Peer Group Analysis (2023)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. Cargill (United States)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. ADM (United States)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. The Scoular Company (United States)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. The Hain Celestial (United States)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. General Mills (United States)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Parrish and Heimbecker (Canada)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. ITC (India)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
      • 6.4.8. The Caremoli (United States)
        • 6.4.8.1. Business Overview
        • 6.4.8.2. Products/Services Offerings
        • 6.4.8.3. Financial Analysis
        • 6.4.8.4. SWOT Analysis
      • 6.4.9. Ingredion (United States)
        • 6.4.9.1. Business Overview
        • 6.4.9.2. Products/Services Offerings
        • 6.4.9.3. Financial Analysis
        • 6.4.9.4. SWOT Analysis
      • 6.4.10. Bunge (United States)
        • 6.4.10.1. Business Overview
        • 6.4.10.2. Products/Services Offerings
        • 6.4.10.3. Financial Analysis
        • 6.4.10.4. SWOT Analysis
      • 6.4.11. Adani Wilmar (India)
        • 6.4.11.1. Business Overview
        • 6.4.11.2. Products/Services Offerings
        • 6.4.11.3. Financial Analysis
        • 6.4.11.4. SWOT Analysis
  • 7. Global Modified Soya Flour Sale, by Type, Application, Sales Channel, Product and Region (value) (2025-2030)
    • 7.1. Introduction
    • 7.2. Global Modified Soya Flour (Value)
      • 7.2.1. Global Modified Soya Flour by: Type (Value)
        • 7.2.1.1. Enzyme-Active Flour
        • 7.2.1.2. Enzyme-Inactive Flour
      • 7.2.2. Global Modified Soya Flour by: Application (Value)
        • 7.2.2.1. Soups
        • 7.2.2.2. Bakery and Confectionery
        • 7.2.2.3. Candies and Bars
        • 7.2.2.4. Others
      • 7.2.3. Global Modified Soya Flour by: Sales Channel (Value)
        • 7.2.3.1. Retail Stores
        • 7.2.3.2. Supermarkets and Hypermarkets
        • 7.2.3.3. Convenience Stores
        • 7.2.3.4. Online
      • 7.2.4. Global Modified Soya Flour by: Product (Value)
        • 7.2.4.1. Activated Carbon
        • 7.2.4.2. Microcrystalline Cellulose
        • 7.2.4.3. Methylcellulose
        • 7.2.4.4. Carboxymethyl Cellulose
        • 7.2.4.5. Ethylcellulose
        • 7.2.4.6. Succinic Acid
      • 7.2.5. Global Modified Soya Flour Region
        • 7.2.5.1. South America
          • 7.2.5.1.1. Brazil
          • 7.2.5.1.2. Argentina
          • 7.2.5.1.3. Rest of South America
        • 7.2.5.2. Asia Pacific
          • 7.2.5.2.1. China
          • 7.2.5.2.2. Japan
          • 7.2.5.2.3. India
          • 7.2.5.2.4. South Korea
          • 7.2.5.2.5. Taiwan
          • 7.2.5.2.6. Australia
          • 7.2.5.2.7. Rest of Asia-Pacific
        • 7.2.5.3. Europe
          • 7.2.5.3.1. Germany
          • 7.2.5.3.2. France
          • 7.2.5.3.3. Italy
          • 7.2.5.3.4. United Kingdom
          • 7.2.5.3.5. Netherlands
          • 7.2.5.3.6. Rest of Europe
        • 7.2.5.4. MEA
          • 7.2.5.4.1. Middle East
          • 7.2.5.4.2. Africa
        • 7.2.5.5. North America
          • 7.2.5.5.1. United States
          • 7.2.5.5.2. Canada
          • 7.2.5.5.3. Mexico
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Modified Soya Flour: by Type(USD Million)
  • Table 2. Modified Soya Flour Enzyme-Active Flour , by Region USD Million (2018-2023)
  • Table 3. Modified Soya Flour Enzyme-Inactive Flour , by Region USD Million (2018-2023)
  • Table 4. Modified Soya Flour: by Application(USD Million)
  • Table 5. Modified Soya Flour Soups , by Region USD Million (2018-2023)
  • Table 6. Modified Soya Flour Bakery and Confectionery , by Region USD Million (2018-2023)
  • Table 7. Modified Soya Flour Candies and Bars , by Region USD Million (2018-2023)
  • Table 8. Modified Soya Flour Others , by Region USD Million (2018-2023)
  • Table 9. Modified Soya Flour: by Sales Channel(USD Million)
  • Table 10. Modified Soya Flour Retail Stores , by Region USD Million (2018-2023)
  • Table 11. Modified Soya Flour Supermarkets and Hypermarkets , by Region USD Million (2018-2023)
  • Table 12. Modified Soya Flour Convenience Stores , by Region USD Million (2018-2023)
  • Table 13. Modified Soya Flour Online , by Region USD Million (2018-2023)
  • Table 14. Modified Soya Flour: by Product(USD Million)
  • Table 15. Modified Soya Flour Activated Carbon , by Region USD Million (2018-2023)
  • Table 16. Modified Soya Flour Microcrystalline Cellulose , by Region USD Million (2018-2023)
  • Table 17. Modified Soya Flour Methylcellulose , by Region USD Million (2018-2023)
  • Table 18. Modified Soya Flour Carboxymethyl Cellulose , by Region USD Million (2018-2023)
  • Table 19. Modified Soya Flour Ethylcellulose , by Region USD Million (2018-2023)
  • Table 20. Modified Soya Flour Succinic Acid , by Region USD Million (2018-2023)
  • Table 21. South America Modified Soya Flour, by Country USD Million (2018-2023)
  • Table 22. South America Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 23. South America Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 24. South America Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 25. South America Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 26. Brazil Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 27. Brazil Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 28. Brazil Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 29. Brazil Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 30. Argentina Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 31. Argentina Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 32. Argentina Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 33. Argentina Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 34. Rest of South America Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 35. Rest of South America Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 36. Rest of South America Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 37. Rest of South America Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 38. Asia Pacific Modified Soya Flour, by Country USD Million (2018-2023)
  • Table 39. Asia Pacific Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 40. Asia Pacific Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 41. Asia Pacific Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 42. Asia Pacific Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 43. China Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 44. China Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 45. China Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 46. China Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 47. Japan Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 48. Japan Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 49. Japan Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 50. Japan Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 51. India Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 52. India Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 53. India Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 54. India Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 55. South Korea Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 56. South Korea Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 57. South Korea Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 58. South Korea Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 59. Taiwan Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 60. Taiwan Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 61. Taiwan Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 62. Taiwan Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 63. Australia Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 64. Australia Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 65. Australia Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 66. Australia Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 67. Rest of Asia-Pacific Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 68. Rest of Asia-Pacific Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 69. Rest of Asia-Pacific Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 70. Rest of Asia-Pacific Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 71. Europe Modified Soya Flour, by Country USD Million (2018-2023)
  • Table 72. Europe Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 73. Europe Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 74. Europe Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 75. Europe Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 76. Germany Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 77. Germany Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 78. Germany Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 79. Germany Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 80. France Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 81. France Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 82. France Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 83. France Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 84. Italy Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 85. Italy Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 86. Italy Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 87. Italy Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 88. United Kingdom Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 89. United Kingdom Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 90. United Kingdom Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 91. United Kingdom Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 92. Netherlands Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 93. Netherlands Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 94. Netherlands Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 95. Netherlands Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 96. Rest of Europe Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 97. Rest of Europe Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 98. Rest of Europe Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 99. Rest of Europe Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 100. MEA Modified Soya Flour, by Country USD Million (2018-2023)
  • Table 101. MEA Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 102. MEA Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 103. MEA Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 104. MEA Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 105. Middle East Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 106. Middle East Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 107. Middle East Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 108. Middle East Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 109. Africa Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 110. Africa Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 111. Africa Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 112. Africa Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 113. North America Modified Soya Flour, by Country USD Million (2018-2023)
  • Table 114. North America Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 115. North America Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 116. North America Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 117. North America Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 118. United States Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 119. United States Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 120. United States Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 121. United States Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 122. Canada Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 123. Canada Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 124. Canada Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 125. Canada Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 126. Mexico Modified Soya Flour, by Type USD Million (2018-2023)
  • Table 127. Mexico Modified Soya Flour, by Application USD Million (2018-2023)
  • Table 128. Mexico Modified Soya Flour, by Sales Channel USD Million (2018-2023)
  • Table 129. Mexico Modified Soya Flour, by Product USD Million (2018-2023)
  • Table 130. Company Basic Information, Sales Area and Its Competitors
  • Table 131. Company Basic Information, Sales Area and Its Competitors
  • Table 132. Company Basic Information, Sales Area and Its Competitors
  • Table 133. Company Basic Information, Sales Area and Its Competitors
  • Table 134. Company Basic Information, Sales Area and Its Competitors
  • Table 135. Company Basic Information, Sales Area and Its Competitors
  • Table 136. Company Basic Information, Sales Area and Its Competitors
  • Table 137. Company Basic Information, Sales Area and Its Competitors
  • Table 138. Company Basic Information, Sales Area and Its Competitors
  • Table 139. Company Basic Information, Sales Area and Its Competitors
  • Table 140. Company Basic Information, Sales Area and Its Competitors
  • Table 141. Modified Soya Flour: by Type(USD Million)
  • Table 142. Modified Soya Flour Enzyme-Active Flour , by Region USD Million (2025-2030)
  • Table 143. Modified Soya Flour Enzyme-Inactive Flour , by Region USD Million (2025-2030)
  • Table 144. Modified Soya Flour: by Application(USD Million)
  • Table 145. Modified Soya Flour Soups , by Region USD Million (2025-2030)
  • Table 146. Modified Soya Flour Bakery and Confectionery , by Region USD Million (2025-2030)
  • Table 147. Modified Soya Flour Candies and Bars , by Region USD Million (2025-2030)
  • Table 148. Modified Soya Flour Others , by Region USD Million (2025-2030)
  • Table 149. Modified Soya Flour: by Sales Channel(USD Million)
  • Table 150. Modified Soya Flour Retail Stores , by Region USD Million (2025-2030)
  • Table 151. Modified Soya Flour Supermarkets and Hypermarkets , by Region USD Million (2025-2030)
  • Table 152. Modified Soya Flour Convenience Stores , by Region USD Million (2025-2030)
  • Table 153. Modified Soya Flour Online , by Region USD Million (2025-2030)
  • Table 154. Modified Soya Flour: by Product(USD Million)
  • Table 155. Modified Soya Flour Activated Carbon , by Region USD Million (2025-2030)
  • Table 156. Modified Soya Flour Microcrystalline Cellulose , by Region USD Million (2025-2030)
  • Table 157. Modified Soya Flour Methylcellulose , by Region USD Million (2025-2030)
  • Table 158. Modified Soya Flour Carboxymethyl Cellulose , by Region USD Million (2025-2030)
  • Table 159. Modified Soya Flour Ethylcellulose , by Region USD Million (2025-2030)
  • Table 160. Modified Soya Flour Succinic Acid , by Region USD Million (2025-2030)
  • Table 161. South America Modified Soya Flour, by Country USD Million (2025-2030)
  • Table 162. South America Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 163. South America Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 164. South America Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 165. South America Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 166. Brazil Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 167. Brazil Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 168. Brazil Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 169. Brazil Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 170. Argentina Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 171. Argentina Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 172. Argentina Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 173. Argentina Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 174. Rest of South America Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 175. Rest of South America Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 176. Rest of South America Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 177. Rest of South America Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 178. Asia Pacific Modified Soya Flour, by Country USD Million (2025-2030)
  • Table 179. Asia Pacific Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 180. Asia Pacific Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 181. Asia Pacific Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 182. Asia Pacific Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 183. China Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 184. China Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 185. China Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 186. China Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 187. Japan Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 188. Japan Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 189. Japan Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 190. Japan Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 191. India Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 192. India Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 193. India Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 194. India Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 195. South Korea Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 196. South Korea Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 197. South Korea Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 198. South Korea Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 199. Taiwan Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 200. Taiwan Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 201. Taiwan Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 202. Taiwan Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 203. Australia Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 204. Australia Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 205. Australia Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 206. Australia Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 207. Rest of Asia-Pacific Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 208. Rest of Asia-Pacific Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 209. Rest of Asia-Pacific Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 210. Rest of Asia-Pacific Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 211. Europe Modified Soya Flour, by Country USD Million (2025-2030)
  • Table 212. Europe Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 213. Europe Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 214. Europe Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 215. Europe Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 216. Germany Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 217. Germany Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 218. Germany Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 219. Germany Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 220. France Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 221. France Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 222. France Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 223. France Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 224. Italy Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 225. Italy Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 226. Italy Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 227. Italy Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 228. United Kingdom Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 229. United Kingdom Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 230. United Kingdom Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 231. United Kingdom Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 232. Netherlands Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 233. Netherlands Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 234. Netherlands Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 235. Netherlands Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 236. Rest of Europe Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 237. Rest of Europe Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 238. Rest of Europe Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 239. Rest of Europe Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 240. MEA Modified Soya Flour, by Country USD Million (2025-2030)
  • Table 241. MEA Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 242. MEA Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 243. MEA Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 244. MEA Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 245. Middle East Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 246. Middle East Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 247. Middle East Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 248. Middle East Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 249. Africa Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 250. Africa Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 251. Africa Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 252. Africa Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 253. North America Modified Soya Flour, by Country USD Million (2025-2030)
  • Table 254. North America Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 255. North America Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 256. North America Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 257. North America Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 258. United States Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 259. United States Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 260. United States Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 261. United States Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 262. Canada Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 263. Canada Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 264. Canada Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 265. Canada Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 266. Mexico Modified Soya Flour, by Type USD Million (2025-2030)
  • Table 267. Mexico Modified Soya Flour, by Application USD Million (2025-2030)
  • Table 268. Mexico Modified Soya Flour, by Sales Channel USD Million (2025-2030)
  • Table 269. Mexico Modified Soya Flour, by Product USD Million (2025-2030)
  • Table 270. Research Programs/Design for This Report
  • Table 271. Key Data Information from Secondary Sources
  • Table 272. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Modified Soya Flour: by Type USD Million (2018-2023)
  • Figure 5. Global Modified Soya Flour: by Application USD Million (2018-2023)
  • Figure 6. Global Modified Soya Flour: by Sales Channel USD Million (2018-2023)
  • Figure 7. Global Modified Soya Flour: by Product USD Million (2018-2023)
  • Figure 8. South America Modified Soya Flour Share (%), by Country
  • Figure 9. Asia Pacific Modified Soya Flour Share (%), by Country
  • Figure 10. Europe Modified Soya Flour Share (%), by Country
  • Figure 11. MEA Modified Soya Flour Share (%), by Country
  • Figure 12. North America Modified Soya Flour Share (%), by Country
  • Figure 13. Global Modified Soya Flour share by Players 2023 (%)
  • Figure 14. Global Modified Soya Flour share by Players (Top 3) 2023(%)
  • Figure 15. Global Modified Soya Flour share by Players (Top 5) 2023(%)
  • Figure 16. BCG Matrix for key Companies
  • Figure 17. Cargill (United States) Revenue, Net Income and Gross profit
  • Figure 18. Cargill (United States) Revenue: by Geography 2023
  • Figure 19. ADM (United States) Revenue, Net Income and Gross profit
  • Figure 20. ADM (United States) Revenue: by Geography 2023
  • Figure 21. The Scoular Company (United States) Revenue, Net Income and Gross profit
  • Figure 22. The Scoular Company (United States) Revenue: by Geography 2023
  • Figure 23. The Hain Celestial (United States) Revenue, Net Income and Gross profit
  • Figure 24. The Hain Celestial (United States) Revenue: by Geography 2023
  • Figure 25. General Mills (United States) Revenue, Net Income and Gross profit
  • Figure 26. General Mills (United States) Revenue: by Geography 2023
  • Figure 27. Parrish and Heimbecker (Canada) Revenue, Net Income and Gross profit
  • Figure 28. Parrish and Heimbecker (Canada) Revenue: by Geography 2023
  • Figure 29. ITC (India) Revenue, Net Income and Gross profit
  • Figure 30. ITC (India) Revenue: by Geography 2023
  • Figure 31. The Caremoli (United States) Revenue, Net Income and Gross profit
  • Figure 32. The Caremoli (United States) Revenue: by Geography 2023
  • Figure 33. Ingredion (United States) Revenue, Net Income and Gross profit
  • Figure 34. Ingredion (United States) Revenue: by Geography 2023
  • Figure 35. Bunge (United States) Revenue, Net Income and Gross profit
  • Figure 36. Bunge (United States) Revenue: by Geography 2023
  • Figure 37. Adani Wilmar (India) Revenue, Net Income and Gross profit
  • Figure 38. Adani Wilmar (India) Revenue: by Geography 2023
  • Figure 39. Global Modified Soya Flour: by Type USD Million (2025-2030)
  • Figure 40. Global Modified Soya Flour: by Application USD Million (2025-2030)
  • Figure 41. Global Modified Soya Flour: by Sales Channel USD Million (2025-2030)
  • Figure 42. Global Modified Soya Flour: by Product USD Million (2025-2030)
  • Figure 43. South America Modified Soya Flour Share (%), by Country
  • Figure 44. Asia Pacific Modified Soya Flour Share (%), by Country
  • Figure 45. Europe Modified Soya Flour Share (%), by Country
  • Figure 46. MEA Modified Soya Flour Share (%), by Country
  • Figure 47. North America Modified Soya Flour Share (%), by Country
List of companies from research coverage that are profiled in the study
  • Cargill (United States)
  • ADM (United States)
  • The Scoular Company (United States)
  • The Hain Celestial (United States)
  • General Mills (United States)
  • Parrish and Heimbecker (Canada)
  • ITC (India)
  • The Caremoli (United States)
  • Ingredion (United States)
  • Bunge (United States)
  • Adani Wilmar (India)
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Apr 2024 224 Pages 92 Tables Base Year: 2023 Coverage: 15+ Companies; 18 Countries

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Frequently Asked Questions (FAQ):

Top performing companies in the Global Modified Soya Flour market are Cargill (United States), ADM (United States), The Scoular Company (United States), The Hain Celestial (United States), General Mills (United States), Parrish and Heimbecker (Canada), ITC (India), The Caremoli (United States), Ingredion (United States), Bunge (United States) and Adani Wilmar (India), to name a few.
"Adoption of Modified Soya Flour as An Alternative to Poultry Products " is seen as one of major influencing trends for Modified Soya Flour Market during projected period 2023-2030.
Enzyme-Active Flour segment in Global market to hold robust market share owing to "Increasing Number of Vegan People Around the World ".

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