About Ground Coffee
Ground coffee is coffee beans that have been ground down, ready to be put into a machine and brewed to make a cup of real coffee. Making fresh ground coffee is an art that requires special equipment to brew the drink. An added advantage of ground coffee is the fact that the caffeine content is much higher as most of its essential oils are preserved giving the drink a richer aroma. In the market, ground coffee is slightly pricier than instant coffee
Attributes | Details |
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Study Period | 2018-2030 |
Base Year | 2023 |
Unit | Value (USD Million) |
CAGR | 5.1% |
The ground coffee market is constantly evolving. Keeping an eye on trends like cold brew coffee, flavored grounds, and ethical sourcing will be essential for brands to stay competitive. Analyst at AMA Research estimates that United States and United Kingdom Vendors will contribute the maximum growth to Global Ground Coffee market throughout the forecasted period. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.
Tata Global Beverages (India), J.M. Smucker (United States), Jacob Douwe Egberts (Netherlands), Keurig Dr Pepper (United States), Kraft Food (United States), Starbucks (United States), AJINOMOTO CO. INC. (Japan), AMT coffee (United Kingdom), Bewley's (Ireland), Caffe Nero (United Kingdom), Coffee Beanery (United States), Coffee Republic (United Kingdom) and Costa Coffee (United Kingdom) are some of the key players that are part of study coverage. Additionally, the Vendors which are also part of the research coverage are Dunkin' Donuts (United States), Graffeo Coffee (United States), HACO AG (Switzerland), Grupo Nutresa (Colombia), Luigi Lavazza (Italy) and Massimo Zanetti Beverage (United States).
Segmentation Overview
AMA Research has segmented the market of Global Ground Coffee market by Type (Coffee Eans and Packaged Coffee Powder), Application (Hot Drinks, Food and Suppliments and Other) and Region.
On the basis of geography, the market of Ground Coffee has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). If we see Market by Distribution Channel, the sub-segment i.e. On-Trade (Cafes and foodservice) will boost the Ground Coffee market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Source Type, the sub-segment i.e. Arabica will boost the Ground Coffee market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:
The Growth in Sells of Organic Coffee and Increasing Penetration of Premium Coffee Shops in both Developing and Developed Nations
Market Growth Drivers:
Rising Popularity of Coffee among the Millennials, Increasing Preference of Gourmet Coffee in Developed Economies and Rapid Urbanisation and Increasing Disposable Income in Developing Nations
Challenges:
Ill-effects of adverse environmental conditions
Restraints:
Price Fluctuations of Coffee Beans and Climate Change can Lead to Supply Shortage
Opportunities:
Increasing Demand for Green Coffee in Emerging Countries and Health Awareness of Consumer about Organic and Natural Coffee
Market Leaders and their expansionary development strategies
February 21, 2023, Peet's Coffee & Tea partnered with DoorDash, a food delivery service, to offer coffee delivery to customers' doorstep.. This collaboration aimed to increase Peet's accessibility and cater to the growing demand for convenient coffee options.
April 12, 2022, Strauss Group, an Israeli multinational food processing company, launched Nill café Gold Cold Brew Coffee, a new line of cold brew coffee products. This launch reflects the growing popularity of cold brew coffee and Strauss Group's attempt to capitalize on this trend.
Key Target Audience
Ground Coffee Distributors/Suppliers, Ground Coffee Producers, End-Users and Others
About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.
Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.
The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.