About Dietary Fibers
Growing demand for dietary supplements and functional food and beverage products will help to boost global dietary fibers market. Dietary fibers refer to nutrients in the diet that are not digested by gastrointestinal enzymes but still fulfill a significant role. Additionally, referred to as roughage, present in food items and it is typically found in fruits, vegetables, whole grains, and legumes. Dietary fibers are available in two types such as soluble and insoluble. It helps to reduce the risk of diabetes and heart diseases by lowering blood sugar levels and cholesterol, the waste movement inside the body, and maintain body weight. The upsurge in demand for bread, which possesses dietary fibers to rise its shelf life, the growing popularity of functional foods for physiological welfares beyond basic nutritional necessities. These are the key driver of the dietary market.
Attributes | Details |
---|
Study Period | 2018-2030 |
Base Year | 2023 |
High Growth Market | Asia- Pacific |
Unit | Value (USD Million) |
CAGR | 12.6% |
The dietary fibers market is a dynamic and growing market with a diverse range of competitors. The success of companies in this market will depend on their ability to innovate, expand their reach, and cater to the evolving needs of consumers. Analyst at AMA Research estimates that United States Vendors will contribute the maximum growth to Global Dietary Fibers market throughout the forecasted period. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.
Cargill (United States), E. I. du Pont de Nemours and Company (United States), Ingredion Incorporated (United States), Archer Daniels Midland Company (United States), Tate & Lyle PLC (United Kingdom), Kerry Group plc (Ireland), Roquette Frčres S.A. (France), Südzucker AG (Germany), J. RETTENMAIER & SÖHNE GmbH & Co KG (Germany) and Nexira SAS (France) are some of the key players that are part of study coverage. Additionally, the Vendors which are also part of the research coverage are Grain Processing Corporation (United States), Lonza Group AG (Switzerland) and Grain Millers Inc. (United States).
Segmentation Overview
AMA Research has segmented the market of Global Dietary Fibers market by Type (Soluble [Inulin, Pectin, Polydextrose, Beta-glucan, Fructooligosaccharides (FOS), Galactooligosaccharides (GOS), Corn fiber, others include dextrin and gum fibers] and Insoluble [Cellulose, Lignin, Hemicellulose, Chitin and Chitosan, Resistant Starch, Other Insoluble Fibers]), Application (Functional food & beverages, Pharmaceuticals, Animal feed and Others includes personal care & cosmetics) and Region.
On the basis of geography, the market of Dietary Fibers has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2023. Europe, on the other hand, stood as the second largest market due to the presence of key companies in the region and high technological advancement. If we see Market by Processing Treatment, the sub-segment i.e. Extrusion Cooking will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Source, the sub-segment i.e. Plant Food [Oat, Wheat, Corn, Rice, Barley] will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by End User, the sub-segment i.e. Waste Movement will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:
Upsurging Inclination towards Weight Management Products and Growing Adoption of Dietary Supplement
Market Growth Drivers:
Increasing Diet and Health Concern in Consumers and Rising Demand Due To Changing Lifestyle and Higher Disposable Income
Challenges:
Government Stringent Regulations and International and Domestic Food Safety Standards
Restraints:
Rising Concern about Leading Diarrhea, Reduced Mineral Absorption, And Removal of Good Cholesterol and Water Stability as well as Reactivity
Opportunities:
Huge Demand for New Application Areas in Dietary Fibers and Utilization of Waste Products, Such As Hulls and Peanut Skin to Create Dietary Fibers
Market Leaders and their expansionary development strategies
In April 2023, PGP International (PGPI) has partnered with AI-powered bioactives company, Brightseed, to develop their new Bio Hemp Fiber Crisp. This extruded crisp product is formulated with a blend of PGPI’s high-quality rice flour and Brightseed’s Bio Gut Fiber. Featuring two bioactives for gut health, Bio Gut Fiber is a novel insoluble fiber ingredient made from upcycled hemp hulls.
In December 2023, EQUII, the trailblazing complete protein bread pioneer, has unveiled its latest triumph in nutritional innovation – the introduction of its new EQUII Complete Protein and Added Fiber breads, which are available in both Premium Classic Wheat + Fiber and Premium Multi-Grain + Fiber. These new exceptional breads are set to redefine the nutritional value of a daily staple with an impressive 4 grams of dietary fiber per slice as well as 8 grams of complete protein.
“In May 2016, the FDA published two final rule changes to CFR 21 Part 101. These relate to nutrition facts labeling and official serving sizes. (1) When food is in package form, the required nutrition labeling information shall appear on the label in the format specified in this section. (2) When food is not in package form, the required nutrition labeling information shall be displayed clearly at the point of purchase (e.g., on a counter card, sign, tag affixed to the product, or some other appropriate device). Alternatively, the required information may be placed in a booklet, looseleaf binder, or another appropriate format that is available at the point of purchase.”
Key Target Audience
Regulatory and Research Organizations, Raw Material Producers, Suppliers, and Distributors, Dietary Fiber Manufacturers, Traders, Distributors, and Dealers, Nutraceutical-Based Organizations, Research and Consulting Firms and Other
About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.
Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.
The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.