Global Fermented Ingredients

Fermented Ingredients Comprehensive Study by Type (Vinegar, Water, Cider, Salt, Others), Application (Food, Drinks, Bakery and Confectioneries, Others), Form (Liquid, Dry), Distribution Channels (Online, Offline) Players and Region - Global Market Outlook to 2030

Fermented Ingredients Market by XX Submarkets | Forecast Years 2024-2030  

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  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
Industry Background:
Fermentation is an ancient traditional technique for preserving the food, this technique is still used today to produce food and beverages, dairy products, etc. The fermented ingredients are used for the fermentation process such as vinegar, salt, water, cider, etc, for producing the fermented food. It has many health benefits as they are rich in essential probiotics for better digestion, stronger immunity, and various other health benefits. This is a natural process through which microorganisms like yeast and bacteria convert carbs into alcohol or acids, the alcohol or acid acts as a natural preservative giving the fermented food a distinct taste and durability.This growth is primarily driven by Increasing Awareness About Healthy Eating .

AttributesDetails
Study Period2018-2030
Base Year2023
Forecast Period2024-2030
Volume UnitK Tons
Value UnitUSD (Million)
Customization ScopeAvail customization with purchase of this report. Add or modify country, region & or narrow down segments in the final scope subject to feasibility


The Food Products sector in the region has been increasing at a sustainable rate and further growth is expected to be witnessed over the forecast period, owing to the robust investments and expansion in production facilities in the region. Major Vendors, such as DöhlerGroup (Germany), Biospringer by Lesaffre (France), Ixom (Orica Chemicals) (Australia), Dawn Farm Foods (Ireland), ABITEC Corporation (United States), Gnosis by Lesaffre (Italy) and Huvepharma (United States), etc have either set up their manufacturing facilities or are planning to start new provision in the dominated region in the upcoming years.

Key Developments in the Market:
In Jan 2024 --- Industrial biotechnology leader Lallemand has acquired Swiss biotechnology firm Evolve for a reported CHF20 million through its Swiss affiliate Danstar Ferment. Lallemand expects to capitalize on Evolva’s precision fermentation capabilities through this deal.
In April 2023,Royal DSM, a global, purpose-led, science-based company, today unveils an extensive, functional ingredients toolkit for plant-based fermented products, like yogurt alternatives. The toolkit includes four new specifically designed starter cultures and five ready-to-use consumer concepts. The new concepts showcase how the toolkit can be used to develop new plant-based fermented products across a variety of plant-based substrates with fine-tuned taste, texture and health properties. DSM’s Plant Power Toolkit empowers producers by taking the complexity out of formulating plant-based fermented products so they can bring quality products to market – faster.

Regulatory Insights:
"The U.S. Food and Drug Administration (FDA) published the “Draft Guidance for Industry: Acidified Foods”, which provided recommendations on manufacturing, storage, packaging, distribution processes, and appropriate quality control procedures for acid foods, acidified foods, and fermented foods. However, in December 2015, they withdrew partially the draft guidance because many of the topics addressed are presently being dealt with in other documents. The FDA does not regulate fermented foods since they have not found any cases of food illnesses. A comparison of key elements between the EU and the USA."

Influencing Trend:
Increasing Consumption of Fermented Drinks and Emerging Use of Fermented Ingredients in Bakery Products

Market Growth Drivers:
Increasing Awareness About Healthy Eating and Growing Demand for Fermented Food and Drinks Because of its Health Benefits

Challenges:
High Demand of industry

Restraints:
Side Effects Associated with Consumption of Fermented Food Products might be the Hindrance and Stringent Regulatory Guidelines Regarding Fermented Foods

Opportunities:
Surging Demand for Fermented Ingredients from Developing Countries

AMA Research follows a focused and realistic research framework that provides the ability to study the crucial market dynamics in several regions across the world. Moreover, an in-depth assessment is mainly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcases the spontaneously changing Vendors landscape impacting the market's growth. Furthermore, our market researchers extensively analyze the products and services offered by multiple players competing to increase their market share and presence.

Data Sources of Fermented Ingredients Market Study

Primary Collection: InMail, LinkedIn Groups, Survey Monkey, Google, and Other professional Forums are some of the mediums utilized to gather primary data through key industry participants and appointees, subject-matter experts, C-level executives of Fermented Ingredients Industry, among others including independent industry consultants, experts, to obtain and verify critical qualitative commentary and opinion and quantitative statistics, to assess future market prospects.

The primary interviews and data collected as per the below protocols:
• By Designation: C-Level, D-Level, Others
• By Company Type: Tier 1, Tier 2, Tier 3

Secondary Data Sources such as Annual reports, Press releases, Analyst meetings, Conference calls, Investor presentations, Management statements, and SEC filings of Fermented Ingredients players along with Regulatory Sites, Association, World bank, etc were used as sources secondary set of data.

Customization in the Report
AMA Research features not only specific market forecasts but also includes significant value-added commentary on:
- Market Trends
- Technological Trends and Innovations
- Market Maturity Indicators
- Growth Drivers and Constraints
- New Entrants into the Market & Entry/Exit Barriers
- To Seize Powerful Market Opportunities
- Identify Key Business Segments, Market Proposition & Gap Analysis

Against this Challenging Backdrop, Fermented Ingredients Study Sheds Light on
— The Fermented Ingredients Market status quo and key characteristics. To end this, Analysts at AMA organize and took surveys of the Fermented Ingredients industry Vendors. The resultant snapshot serves as a basis for understanding why and how the industry can be expected to change.
— Where Fermented Ingredients industry is heading and what are the top priorities. Insights are drawn from financial analysis, surveys, and interviews with key executives and industry experts.
— How every company in this diverse set of Vendors can best navigate the emerging competition landscape and follow a strategy that helps them position to hold the value they currently claim or capture the new addressable opportunity.

Report Objectives / Segmentation Covered

By Type
  • Vinegar
  • Water
  • Cider
  • Salt
  • Others
By Application
  • Food
  • Drinks
  • Bakery and Confectioneries
  • Others
By Form
  • Liquid
  • Dry

By Distribution Channels
  • Online
  • Offline

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Increasing Awareness About Healthy Eating
      • 3.2.2. Growing Demand for Fermented Food and Drinks Because of its Health Benefits
    • 3.3. Market Challenges
      • 3.3.1. High Demand of industry
    • 3.4. Market Trends
      • 3.4.1. Increasing Consumption of Fermented Drinks
      • 3.4.2. Emerging Use of Fermented Ingredients in Bakery Products
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Fermented Ingredients, by Type, Application, Form, Distribution Channels and Region (value, volume and price ) (2018-2023)
    • 5.1. Introduction
    • 5.2. Global Fermented Ingredients (Value)
      • 5.2.1. Global Fermented Ingredients by: Type (Value)
        • 5.2.1.1. Vinegar
        • 5.2.1.2. Water
        • 5.2.1.3. Cider
        • 5.2.1.4. Salt
        • 5.2.1.5. Others
      • 5.2.2. Global Fermented Ingredients by: Application (Value)
        • 5.2.2.1. Food
        • 5.2.2.2. Drinks
        • 5.2.2.3. Bakery and Confectioneries
        • 5.2.2.4. Others
      • 5.2.3. Global Fermented Ingredients by: Form (Value)
        • 5.2.3.1. Liquid
        • 5.2.3.2. Dry
      • 5.2.4. Global Fermented Ingredients by: Distribution Channels (Value)
        • 5.2.4.1. Online
        • 5.2.4.2. Offline
      • 5.2.5. Global Fermented Ingredients Region
        • 5.2.5.1. South America
          • 5.2.5.1.1. Brazil
          • 5.2.5.1.2. Argentina
          • 5.2.5.1.3. Rest of South America
        • 5.2.5.2. Asia Pacific
          • 5.2.5.2.1. China
          • 5.2.5.2.2. Japan
          • 5.2.5.2.3. India
          • 5.2.5.2.4. South Korea
          • 5.2.5.2.5. Taiwan
          • 5.2.5.2.6. Australia
          • 5.2.5.2.7. Rest of Asia-Pacific
        • 5.2.5.3. Europe
          • 5.2.5.3.1. Germany
          • 5.2.5.3.2. France
          • 5.2.5.3.3. Italy
          • 5.2.5.3.4. United Kingdom
          • 5.2.5.3.5. Netherlands
          • 5.2.5.3.6. Rest of Europe
        • 5.2.5.4. MEA
          • 5.2.5.4.1. Middle East
          • 5.2.5.4.2. Africa
        • 5.2.5.5. North America
          • 5.2.5.5.1. United States
          • 5.2.5.5.2. Canada
          • 5.2.5.5.3. Mexico
    • 5.3. Global Fermented Ingredients (Volume)
      • 5.3.1. Global Fermented Ingredients by: Type (Volume)
        • 5.3.1.1. Vinegar
        • 5.3.1.2. Water
        • 5.3.1.3. Cider
        • 5.3.1.4. Salt
        • 5.3.1.5. Others
      • 5.3.2. Global Fermented Ingredients by: Application (Volume)
        • 5.3.2.1. Food
        • 5.3.2.2. Drinks
        • 5.3.2.3. Bakery and Confectioneries
        • 5.3.2.4. Others
      • 5.3.3. Global Fermented Ingredients by: Form (Volume)
        • 5.3.3.1. Liquid
        • 5.3.3.2. Dry
      • 5.3.4. Global Fermented Ingredients by: Distribution Channels (Volume)
        • 5.3.4.1. Online
        • 5.3.4.2. Offline
      • 5.3.5. Global Fermented Ingredients Region
        • 5.3.5.1. South America
          • 5.3.5.1.1. Brazil
          • 5.3.5.1.2. Argentina
          • 5.3.5.1.3. Rest of South America
        • 5.3.5.2. Asia Pacific
          • 5.3.5.2.1. China
          • 5.3.5.2.2. Japan
          • 5.3.5.2.3. India
          • 5.3.5.2.4. South Korea
          • 5.3.5.2.5. Taiwan
          • 5.3.5.2.6. Australia
          • 5.3.5.2.7. Rest of Asia-Pacific
        • 5.3.5.3. Europe
          • 5.3.5.3.1. Germany
          • 5.3.5.3.2. France
          • 5.3.5.3.3. Italy
          • 5.3.5.3.4. United Kingdom
          • 5.3.5.3.5. Netherlands
          • 5.3.5.3.6. Rest of Europe
        • 5.3.5.4. MEA
          • 5.3.5.4.1. Middle East
          • 5.3.5.4.2. Africa
        • 5.3.5.5. North America
          • 5.3.5.5.1. United States
          • 5.3.5.5.2. Canada
          • 5.3.5.5.3. Mexico
    • 5.4. Global Fermented Ingredients (Price)
      • 5.4.1. Global Fermented Ingredients by: Type (Price)
  • 6. Fermented Ingredients: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
    • 6.2. Peer Group Analysis (2023)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. DöhlerGroup (Germany)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. Biospringer by Lesaffre (France)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. Ixom (Orica Chemicals) (Australia)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. Dawn Farm Foods (Ireland)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. ABITEC Corporation (United States)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Gnosis by Lesaffre (Italy)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. Huvepharma (United States)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
  • 7. Global Fermented Ingredients Sale, by Type, Application, Form, Distribution Channels and Region (value, volume and price ) (2025-2030)
    • 7.1. Introduction
    • 7.2. Global Fermented Ingredients (Value)
      • 7.2.1. Global Fermented Ingredients by: Type (Value)
        • 7.2.1.1. Vinegar
        • 7.2.1.2. Water
        • 7.2.1.3. Cider
        • 7.2.1.4. Salt
        • 7.2.1.5. Others
      • 7.2.2. Global Fermented Ingredients by: Application (Value)
        • 7.2.2.1. Food
        • 7.2.2.2. Drinks
        • 7.2.2.3. Bakery and Confectioneries
        • 7.2.2.4. Others
      • 7.2.3. Global Fermented Ingredients by: Form (Value)
        • 7.2.3.1. Liquid
        • 7.2.3.2. Dry
      • 7.2.4. Global Fermented Ingredients by: Distribution Channels (Value)
        • 7.2.4.1. Online
        • 7.2.4.2. Offline
      • 7.2.5. Global Fermented Ingredients Region
        • 7.2.5.1. South America
          • 7.2.5.1.1. Brazil
          • 7.2.5.1.2. Argentina
          • 7.2.5.1.3. Rest of South America
        • 7.2.5.2. Asia Pacific
          • 7.2.5.2.1. China
          • 7.2.5.2.2. Japan
          • 7.2.5.2.3. India
          • 7.2.5.2.4. South Korea
          • 7.2.5.2.5. Taiwan
          • 7.2.5.2.6. Australia
          • 7.2.5.2.7. Rest of Asia-Pacific
        • 7.2.5.3. Europe
          • 7.2.5.3.1. Germany
          • 7.2.5.3.2. France
          • 7.2.5.3.3. Italy
          • 7.2.5.3.4. United Kingdom
          • 7.2.5.3.5. Netherlands
          • 7.2.5.3.6. Rest of Europe
        • 7.2.5.4. MEA
          • 7.2.5.4.1. Middle East
          • 7.2.5.4.2. Africa
        • 7.2.5.5. North America
          • 7.2.5.5.1. United States
          • 7.2.5.5.2. Canada
          • 7.2.5.5.3. Mexico
    • 7.3. Global Fermented Ingredients (Volume)
      • 7.3.1. Global Fermented Ingredients by: Type (Volume)
        • 7.3.1.1. Vinegar
        • 7.3.1.2. Water
        • 7.3.1.3. Cider
        • 7.3.1.4. Salt
        • 7.3.1.5. Others
      • 7.3.2. Global Fermented Ingredients by: Application (Volume)
        • 7.3.2.1. Food
        • 7.3.2.2. Drinks
        • 7.3.2.3. Bakery and Confectioneries
        • 7.3.2.4. Others
      • 7.3.3. Global Fermented Ingredients by: Form (Volume)
        • 7.3.3.1. Liquid
        • 7.3.3.2. Dry
      • 7.3.4. Global Fermented Ingredients by: Distribution Channels (Volume)
        • 7.3.4.1. Online
        • 7.3.4.2. Offline
      • 7.3.5. Global Fermented Ingredients Region
        • 7.3.5.1. South America
          • 7.3.5.1.1. Brazil
          • 7.3.5.1.2. Argentina
          • 7.3.5.1.3. Rest of South America
        • 7.3.5.2. Asia Pacific
          • 7.3.5.2.1. China
          • 7.3.5.2.2. Japan
          • 7.3.5.2.3. India
          • 7.3.5.2.4. South Korea
          • 7.3.5.2.5. Taiwan
          • 7.3.5.2.6. Australia
          • 7.3.5.2.7. Rest of Asia-Pacific
        • 7.3.5.3. Europe
          • 7.3.5.3.1. Germany
          • 7.3.5.3.2. France
          • 7.3.5.3.3. Italy
          • 7.3.5.3.4. United Kingdom
          • 7.3.5.3.5. Netherlands
          • 7.3.5.3.6. Rest of Europe
        • 7.3.5.4. MEA
          • 7.3.5.4.1. Middle East
          • 7.3.5.4.2. Africa
        • 7.3.5.5. North America
          • 7.3.5.5.1. United States
          • 7.3.5.5.2. Canada
          • 7.3.5.5.3. Mexico
    • 7.4. Global Fermented Ingredients (Price)
      • 7.4.1. Global Fermented Ingredients by: Type (Price)
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Fermented Ingredients: by Type(USD Million)
  • Table 2. Fermented Ingredients Vinegar , by Region USD Million (2018-2023)
  • Table 3. Fermented Ingredients Water , by Region USD Million (2018-2023)
  • Table 4. Fermented Ingredients Cider , by Region USD Million (2018-2023)
  • Table 5. Fermented Ingredients Salt , by Region USD Million (2018-2023)
  • Table 6. Fermented Ingredients Others , by Region USD Million (2018-2023)
  • Table 7. Fermented Ingredients: by Application(USD Million)
  • Table 8. Fermented Ingredients Food , by Region USD Million (2018-2023)
  • Table 9. Fermented Ingredients Drinks , by Region USD Million (2018-2023)
  • Table 10. Fermented Ingredients Bakery and Confectioneries , by Region USD Million (2018-2023)
  • Table 11. Fermented Ingredients Others , by Region USD Million (2018-2023)
  • Table 12. Fermented Ingredients: by Form(USD Million)
  • Table 13. Fermented Ingredients Liquid , by Region USD Million (2018-2023)
  • Table 14. Fermented Ingredients Dry , by Region USD Million (2018-2023)
  • Table 15. Fermented Ingredients: by Distribution Channels(USD Million)
  • Table 16. Fermented Ingredients Online , by Region USD Million (2018-2023)
  • Table 17. Fermented Ingredients Offline , by Region USD Million (2018-2023)
  • Table 18. South America Fermented Ingredients, by Country USD Million (2018-2023)
  • Table 19. South America Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 20. South America Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 21. South America Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 22. South America Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 23. Brazil Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 24. Brazil Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 25. Brazil Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 26. Brazil Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 27. Argentina Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 28. Argentina Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 29. Argentina Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 30. Argentina Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 31. Rest of South America Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 32. Rest of South America Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 33. Rest of South America Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 34. Rest of South America Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 35. Asia Pacific Fermented Ingredients, by Country USD Million (2018-2023)
  • Table 36. Asia Pacific Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 37. Asia Pacific Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 38. Asia Pacific Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 39. Asia Pacific Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 40. China Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 41. China Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 42. China Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 43. China Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 44. Japan Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 45. Japan Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 46. Japan Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 47. Japan Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 48. India Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 49. India Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 50. India Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 51. India Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 52. South Korea Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 53. South Korea Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 54. South Korea Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 55. South Korea Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 56. Taiwan Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 57. Taiwan Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 58. Taiwan Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 59. Taiwan Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 60. Australia Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 61. Australia Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 62. Australia Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 63. Australia Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 64. Rest of Asia-Pacific Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 65. Rest of Asia-Pacific Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 66. Rest of Asia-Pacific Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 67. Rest of Asia-Pacific Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 68. Europe Fermented Ingredients, by Country USD Million (2018-2023)
  • Table 69. Europe Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 70. Europe Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 71. Europe Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 72. Europe Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 73. Germany Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 74. Germany Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 75. Germany Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 76. Germany Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 77. France Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 78. France Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 79. France Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 80. France Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 81. Italy Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 82. Italy Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 83. Italy Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 84. Italy Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 85. United Kingdom Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 86. United Kingdom Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 87. United Kingdom Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 88. United Kingdom Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 89. Netherlands Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 90. Netherlands Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 91. Netherlands Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 92. Netherlands Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 93. Rest of Europe Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 94. Rest of Europe Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 95. Rest of Europe Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 96. Rest of Europe Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 97. MEA Fermented Ingredients, by Country USD Million (2018-2023)
  • Table 98. MEA Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 99. MEA Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 100. MEA Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 101. MEA Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 102. Middle East Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 103. Middle East Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 104. Middle East Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 105. Middle East Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 106. Africa Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 107. Africa Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 108. Africa Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 109. Africa Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 110. North America Fermented Ingredients, by Country USD Million (2018-2023)
  • Table 111. North America Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 112. North America Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 113. North America Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 114. North America Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 115. United States Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 116. United States Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 117. United States Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 118. United States Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 119. Canada Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 120. Canada Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 121. Canada Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 122. Canada Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 123. Mexico Fermented Ingredients, by Type USD Million (2018-2023)
  • Table 124. Mexico Fermented Ingredients, by Application USD Million (2018-2023)
  • Table 125. Mexico Fermented Ingredients, by Form USD Million (2018-2023)
  • Table 126. Mexico Fermented Ingredients, by Distribution Channels USD Million (2018-2023)
  • Table 127. Fermented Ingredients Sales: by Type(K Tons)
  • Table 128. Fermented Ingredients Sales Vinegar , by Region K Tons (2018-2023)
  • Table 129. Fermented Ingredients Sales Water , by Region K Tons (2018-2023)
  • Table 130. Fermented Ingredients Sales Cider , by Region K Tons (2018-2023)
  • Table 131. Fermented Ingredients Sales Salt , by Region K Tons (2018-2023)
  • Table 132. Fermented Ingredients Sales Others , by Region K Tons (2018-2023)
  • Table 133. Fermented Ingredients Sales: by Application(K Tons)
  • Table 134. Fermented Ingredients Sales Food , by Region K Tons (2018-2023)
  • Table 135. Fermented Ingredients Sales Drinks , by Region K Tons (2018-2023)
  • Table 136. Fermented Ingredients Sales Bakery and Confectioneries , by Region K Tons (2018-2023)
  • Table 137. Fermented Ingredients Sales Others , by Region K Tons (2018-2023)
  • Table 138. Fermented Ingredients Sales: by Form(K Tons)
  • Table 139. Fermented Ingredients Sales Liquid , by Region K Tons (2018-2023)
  • Table 140. Fermented Ingredients Sales Dry , by Region K Tons (2018-2023)
  • Table 141. Fermented Ingredients Sales: by Distribution Channels(K Tons)
  • Table 142. Fermented Ingredients Sales Online , by Region K Tons (2018-2023)
  • Table 143. Fermented Ingredients Sales Offline , by Region K Tons (2018-2023)
  • Table 144. South America Fermented Ingredients Sales, by Country K Tons (2018-2023)
  • Table 145. South America Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 146. South America Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 147. South America Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 148. South America Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 149. Brazil Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 150. Brazil Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 151. Brazil Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 152. Brazil Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 153. Argentina Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 154. Argentina Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 155. Argentina Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 156. Argentina Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 157. Rest of South America Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 158. Rest of South America Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 159. Rest of South America Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 160. Rest of South America Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 161. Asia Pacific Fermented Ingredients Sales, by Country K Tons (2018-2023)
  • Table 162. Asia Pacific Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 163. Asia Pacific Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 164. Asia Pacific Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 165. Asia Pacific Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 166. China Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 167. China Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 168. China Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 169. China Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 170. Japan Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 171. Japan Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 172. Japan Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 173. Japan Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 174. India Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 175. India Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 176. India Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 177. India Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 178. South Korea Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 179. South Korea Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 180. South Korea Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 181. South Korea Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 182. Taiwan Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 183. Taiwan Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 184. Taiwan Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 185. Taiwan Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 186. Australia Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 187. Australia Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 188. Australia Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 189. Australia Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 190. Rest of Asia-Pacific Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 191. Rest of Asia-Pacific Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 192. Rest of Asia-Pacific Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 193. Rest of Asia-Pacific Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 194. Europe Fermented Ingredients Sales, by Country K Tons (2018-2023)
  • Table 195. Europe Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 196. Europe Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 197. Europe Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 198. Europe Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 199. Germany Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 200. Germany Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 201. Germany Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 202. Germany Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 203. France Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 204. France Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 205. France Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 206. France Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 207. Italy Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 208. Italy Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 209. Italy Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 210. Italy Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 211. United Kingdom Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 212. United Kingdom Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 213. United Kingdom Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 214. United Kingdom Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 215. Netherlands Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 216. Netherlands Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 217. Netherlands Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 218. Netherlands Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 219. Rest of Europe Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 220. Rest of Europe Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 221. Rest of Europe Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 222. Rest of Europe Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 223. MEA Fermented Ingredients Sales, by Country K Tons (2018-2023)
  • Table 224. MEA Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 225. MEA Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 226. MEA Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 227. MEA Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 228. Middle East Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 229. Middle East Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 230. Middle East Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 231. Middle East Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 232. Africa Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 233. Africa Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 234. Africa Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 235. Africa Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 236. North America Fermented Ingredients Sales, by Country K Tons (2018-2023)
  • Table 237. North America Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 238. North America Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 239. North America Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 240. North America Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 241. United States Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 242. United States Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 243. United States Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 244. United States Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 245. Canada Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 246. Canada Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 247. Canada Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 248. Canada Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 249. Mexico Fermented Ingredients Sales, by Type K Tons (2018-2023)
  • Table 250. Mexico Fermented Ingredients Sales, by Application K Tons (2018-2023)
  • Table 251. Mexico Fermented Ingredients Sales, by Form K Tons (2018-2023)
  • Table 252. Mexico Fermented Ingredients Sales, by Distribution Channels K Tons (2018-2023)
  • Table 253. Fermented Ingredients: by Type(USD/Units)
  • Table 254. Company Basic Information, Sales Area and Its Competitors
  • Table 255. Company Basic Information, Sales Area and Its Competitors
  • Table 256. Company Basic Information, Sales Area and Its Competitors
  • Table 257. Company Basic Information, Sales Area and Its Competitors
  • Table 258. Company Basic Information, Sales Area and Its Competitors
  • Table 259. Company Basic Information, Sales Area and Its Competitors
  • Table 260. Company Basic Information, Sales Area and Its Competitors
  • Table 261. Fermented Ingredients: by Type(USD Million)
  • Table 262. Fermented Ingredients Vinegar , by Region USD Million (2025-2030)
  • Table 263. Fermented Ingredients Water , by Region USD Million (2025-2030)
  • Table 264. Fermented Ingredients Cider , by Region USD Million (2025-2030)
  • Table 265. Fermented Ingredients Salt , by Region USD Million (2025-2030)
  • Table 266. Fermented Ingredients Others , by Region USD Million (2025-2030)
  • Table 267. Fermented Ingredients: by Application(USD Million)
  • Table 268. Fermented Ingredients Food , by Region USD Million (2025-2030)
  • Table 269. Fermented Ingredients Drinks , by Region USD Million (2025-2030)
  • Table 270. Fermented Ingredients Bakery and Confectioneries , by Region USD Million (2025-2030)
  • Table 271. Fermented Ingredients Others , by Region USD Million (2025-2030)
  • Table 272. Fermented Ingredients: by Form(USD Million)
  • Table 273. Fermented Ingredients Liquid , by Region USD Million (2025-2030)
  • Table 274. Fermented Ingredients Dry , by Region USD Million (2025-2030)
  • Table 275. Fermented Ingredients: by Distribution Channels(USD Million)
  • Table 276. Fermented Ingredients Online , by Region USD Million (2025-2030)
  • Table 277. Fermented Ingredients Offline , by Region USD Million (2025-2030)
  • Table 278. South America Fermented Ingredients, by Country USD Million (2025-2030)
  • Table 279. South America Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 280. South America Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 281. South America Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 282. South America Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 283. Brazil Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 284. Brazil Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 285. Brazil Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 286. Brazil Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 287. Argentina Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 288. Argentina Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 289. Argentina Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 290. Argentina Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 291. Rest of South America Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 292. Rest of South America Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 293. Rest of South America Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 294. Rest of South America Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 295. Asia Pacific Fermented Ingredients, by Country USD Million (2025-2030)
  • Table 296. Asia Pacific Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 297. Asia Pacific Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 298. Asia Pacific Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 299. Asia Pacific Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 300. China Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 301. China Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 302. China Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 303. China Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 304. Japan Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 305. Japan Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 306. Japan Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 307. Japan Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 308. India Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 309. India Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 310. India Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 311. India Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 312. South Korea Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 313. South Korea Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 314. South Korea Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 315. South Korea Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 316. Taiwan Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 317. Taiwan Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 318. Taiwan Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 319. Taiwan Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 320. Australia Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 321. Australia Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 322. Australia Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 323. Australia Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 324. Rest of Asia-Pacific Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 325. Rest of Asia-Pacific Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 326. Rest of Asia-Pacific Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 327. Rest of Asia-Pacific Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 328. Europe Fermented Ingredients, by Country USD Million (2025-2030)
  • Table 329. Europe Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 330. Europe Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 331. Europe Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 332. Europe Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 333. Germany Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 334. Germany Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 335. Germany Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 336. Germany Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 337. France Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 338. France Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 339. France Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 340. France Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 341. Italy Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 342. Italy Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 343. Italy Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 344. Italy Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 345. United Kingdom Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 346. United Kingdom Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 347. United Kingdom Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 348. United Kingdom Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 349. Netherlands Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 350. Netherlands Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 351. Netherlands Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 352. Netherlands Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 353. Rest of Europe Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 354. Rest of Europe Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 355. Rest of Europe Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 356. Rest of Europe Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 357. MEA Fermented Ingredients, by Country USD Million (2025-2030)
  • Table 358. MEA Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 359. MEA Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 360. MEA Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 361. MEA Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 362. Middle East Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 363. Middle East Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 364. Middle East Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 365. Middle East Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 366. Africa Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 367. Africa Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 368. Africa Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 369. Africa Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 370. North America Fermented Ingredients, by Country USD Million (2025-2030)
  • Table 371. North America Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 372. North America Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 373. North America Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 374. North America Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 375. United States Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 376. United States Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 377. United States Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 378. United States Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 379. Canada Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 380. Canada Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 381. Canada Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 382. Canada Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 383. Mexico Fermented Ingredients, by Type USD Million (2025-2030)
  • Table 384. Mexico Fermented Ingredients, by Application USD Million (2025-2030)
  • Table 385. Mexico Fermented Ingredients, by Form USD Million (2025-2030)
  • Table 386. Mexico Fermented Ingredients, by Distribution Channels USD Million (2025-2030)
  • Table 387. Fermented Ingredients Sales: by Type(K Tons)
  • Table 388. Fermented Ingredients Sales Vinegar , by Region K Tons (2025-2030)
  • Table 389. Fermented Ingredients Sales Water , by Region K Tons (2025-2030)
  • Table 390. Fermented Ingredients Sales Cider , by Region K Tons (2025-2030)
  • Table 391. Fermented Ingredients Sales Salt , by Region K Tons (2025-2030)
  • Table 392. Fermented Ingredients Sales Others , by Region K Tons (2025-2030)
  • Table 393. Fermented Ingredients Sales: by Application(K Tons)
  • Table 394. Fermented Ingredients Sales Food , by Region K Tons (2025-2030)
  • Table 395. Fermented Ingredients Sales Drinks , by Region K Tons (2025-2030)
  • Table 396. Fermented Ingredients Sales Bakery and Confectioneries , by Region K Tons (2025-2030)
  • Table 397. Fermented Ingredients Sales Others , by Region K Tons (2025-2030)
  • Table 398. Fermented Ingredients Sales: by Form(K Tons)
  • Table 399. Fermented Ingredients Sales Liquid , by Region K Tons (2025-2030)
  • Table 400. Fermented Ingredients Sales Dry , by Region K Tons (2025-2030)
  • Table 401. Fermented Ingredients Sales: by Distribution Channels(K Tons)
  • Table 402. Fermented Ingredients Sales Online , by Region K Tons (2025-2030)
  • Table 403. Fermented Ingredients Sales Offline , by Region K Tons (2025-2030)
  • Table 404. South America Fermented Ingredients Sales, by Country K Tons (2025-2030)
  • Table 405. South America Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 406. South America Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 407. South America Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 408. South America Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 409. Brazil Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 410. Brazil Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 411. Brazil Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 412. Brazil Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 413. Argentina Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 414. Argentina Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 415. Argentina Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 416. Argentina Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 417. Rest of South America Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 418. Rest of South America Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 419. Rest of South America Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 420. Rest of South America Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 421. Asia Pacific Fermented Ingredients Sales, by Country K Tons (2025-2030)
  • Table 422. Asia Pacific Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 423. Asia Pacific Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 424. Asia Pacific Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 425. Asia Pacific Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 426. China Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 427. China Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 428. China Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 429. China Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 430. Japan Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 431. Japan Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 432. Japan Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 433. Japan Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 434. India Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 435. India Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 436. India Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 437. India Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 438. South Korea Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 439. South Korea Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 440. South Korea Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 441. South Korea Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 442. Taiwan Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 443. Taiwan Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 444. Taiwan Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 445. Taiwan Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 446. Australia Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 447. Australia Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 448. Australia Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 449. Australia Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 450. Rest of Asia-Pacific Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 451. Rest of Asia-Pacific Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 452. Rest of Asia-Pacific Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 453. Rest of Asia-Pacific Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 454. Europe Fermented Ingredients Sales, by Country K Tons (2025-2030)
  • Table 455. Europe Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 456. Europe Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 457. Europe Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 458. Europe Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 459. Germany Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 460. Germany Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 461. Germany Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 462. Germany Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 463. France Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 464. France Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 465. France Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 466. France Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 467. Italy Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 468. Italy Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 469. Italy Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 470. Italy Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 471. United Kingdom Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 472. United Kingdom Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 473. United Kingdom Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 474. United Kingdom Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 475. Netherlands Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 476. Netherlands Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 477. Netherlands Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 478. Netherlands Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 479. Rest of Europe Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 480. Rest of Europe Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 481. Rest of Europe Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 482. Rest of Europe Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 483. MEA Fermented Ingredients Sales, by Country K Tons (2025-2030)
  • Table 484. MEA Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 485. MEA Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 486. MEA Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 487. MEA Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 488. Middle East Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 489. Middle East Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 490. Middle East Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 491. Middle East Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 492. Africa Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 493. Africa Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 494. Africa Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 495. Africa Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 496. North America Fermented Ingredients Sales, by Country K Tons (2025-2030)
  • Table 497. North America Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 498. North America Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 499. North America Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 500. North America Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 501. United States Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 502. United States Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 503. United States Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 504. United States Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 505. Canada Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 506. Canada Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 507. Canada Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 508. Canada Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 509. Mexico Fermented Ingredients Sales, by Type K Tons (2025-2030)
  • Table 510. Mexico Fermented Ingredients Sales, by Application K Tons (2025-2030)
  • Table 511. Mexico Fermented Ingredients Sales, by Form K Tons (2025-2030)
  • Table 512. Mexico Fermented Ingredients Sales, by Distribution Channels K Tons (2025-2030)
  • Table 513. Fermented Ingredients: by Type(USD/Units)
  • Table 514. Research Programs/Design for This Report
  • Table 515. Key Data Information from Secondary Sources
  • Table 516. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Fermented Ingredients: by Type USD Million (2018-2023)
  • Figure 5. Global Fermented Ingredients: by Application USD Million (2018-2023)
  • Figure 6. Global Fermented Ingredients: by Form USD Million (2018-2023)
  • Figure 7. Global Fermented Ingredients: by Distribution Channels USD Million (2018-2023)
  • Figure 8. South America Fermented Ingredients Share (%), by Country
  • Figure 9. Asia Pacific Fermented Ingredients Share (%), by Country
  • Figure 10. Europe Fermented Ingredients Share (%), by Country
  • Figure 11. MEA Fermented Ingredients Share (%), by Country
  • Figure 12. North America Fermented Ingredients Share (%), by Country
  • Figure 13. Global Fermented Ingredients: by Type K Tons (2018-2023)
  • Figure 14. Global Fermented Ingredients: by Application K Tons (2018-2023)
  • Figure 15. Global Fermented Ingredients: by Form K Tons (2018-2023)
  • Figure 16. Global Fermented Ingredients: by Distribution Channels K Tons (2018-2023)
  • Figure 17. South America Fermented Ingredients Share (%), by Country
  • Figure 18. Asia Pacific Fermented Ingredients Share (%), by Country
  • Figure 19. Europe Fermented Ingredients Share (%), by Country
  • Figure 20. MEA Fermented Ingredients Share (%), by Country
  • Figure 21. North America Fermented Ingredients Share (%), by Country
  • Figure 22. Global Fermented Ingredients: by Type USD/Units (2018-2023)
  • Figure 23. Global Fermented Ingredients share by Players 2023 (%)
  • Figure 24. Global Fermented Ingredients share by Players (Top 3) 2023(%)
  • Figure 25. BCG Matrix for key Companies
  • Figure 26. DöhlerGroup (Germany) Revenue, Net Income and Gross profit
  • Figure 27. DöhlerGroup (Germany) Revenue: by Geography 2023
  • Figure 28. Biospringer by Lesaffre (France) Revenue, Net Income and Gross profit
  • Figure 29. Biospringer by Lesaffre (France) Revenue: by Geography 2023
  • Figure 30. Ixom (Orica Chemicals) (Australia) Revenue, Net Income and Gross profit
  • Figure 31. Ixom (Orica Chemicals) (Australia) Revenue: by Geography 2023
  • Figure 32. Dawn Farm Foods (Ireland) Revenue, Net Income and Gross profit
  • Figure 33. Dawn Farm Foods (Ireland) Revenue: by Geography 2023
  • Figure 34. ABITEC Corporation (United States) Revenue, Net Income and Gross profit
  • Figure 35. ABITEC Corporation (United States) Revenue: by Geography 2023
  • Figure 36. Gnosis by Lesaffre (Italy) Revenue, Net Income and Gross profit
  • Figure 37. Gnosis by Lesaffre (Italy) Revenue: by Geography 2023
  • Figure 38. Huvepharma (United States) Revenue, Net Income and Gross profit
  • Figure 39. Huvepharma (United States) Revenue: by Geography 2023
  • Figure 40. Global Fermented Ingredients: by Type USD Million (2025-2030)
  • Figure 41. Global Fermented Ingredients: by Application USD Million (2025-2030)
  • Figure 42. Global Fermented Ingredients: by Form USD Million (2025-2030)
  • Figure 43. Global Fermented Ingredients: by Distribution Channels USD Million (2025-2030)
  • Figure 44. South America Fermented Ingredients Share (%), by Country
  • Figure 45. Asia Pacific Fermented Ingredients Share (%), by Country
  • Figure 46. Europe Fermented Ingredients Share (%), by Country
  • Figure 47. MEA Fermented Ingredients Share (%), by Country
  • Figure 48. North America Fermented Ingredients Share (%), by Country
  • Figure 49. Global Fermented Ingredients: by Type K Tons (2025-2030)
  • Figure 50. Global Fermented Ingredients: by Application K Tons (2025-2030)
  • Figure 51. Global Fermented Ingredients: by Form K Tons (2025-2030)
  • Figure 52. Global Fermented Ingredients: by Distribution Channels K Tons (2025-2030)
  • Figure 53. South America Fermented Ingredients Share (%), by Country
  • Figure 54. Asia Pacific Fermented Ingredients Share (%), by Country
  • Figure 55. Europe Fermented Ingredients Share (%), by Country
  • Figure 56. MEA Fermented Ingredients Share (%), by Country
  • Figure 57. North America Fermented Ingredients Share (%), by Country
  • Figure 58. Global Fermented Ingredients: by Type USD/Units (2025-2030)
List of companies from research coverage that are profiled in the study
  • DöhlerGroup (Germany)
  • Biospringer by Lesaffre (France)
  • Ixom (Orica Chemicals) (Australia)
  • Dawn Farm Foods (Ireland)
  • ABITEC Corporation (United States)
  • Gnosis by Lesaffre (Italy)
  • Huvepharma (United States)
Additional players considered in the study are as follows:
Nikken Foods Co., Ltd. (Japan) , Lonza Group (Switzerland)
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Jan 2024 200 Pages 71 Tables Base Year: 2023 Coverage: 15+ Companies; 18 Countries

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Global Fermented Ingredients Quantitative research analysis
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Historical year: 2018-2023; Base year: 2023; Forecast period: 2024 to 2030
Companies that are profiled in Global Fermented Ingredients Market are DöhlerGroup (Germany), Biospringer by Lesaffre (France), Ixom (Orica Chemicals) (Australia), Dawn Farm Foods (Ireland), ABITEC Corporation (United States), Gnosis by Lesaffre (Italy) and Huvepharma (United States) etc.
Food segment in Global market to hold robust market share owing to "Increasing Awareness About Healthy Eating ".
AMA Research predicts that United States Vendors will contribute to the maximum growth of Global Fermented Ingredients market throughout the forecasted period.

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