What is BBQ Grills Market?
A grill is a device used for cooking or roasting food. Some BBQ grills use charcoal or wood, and other grills use propane gas to cook the food. Grilling generally involves a substantial amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Barbecuing is cooking foods low and slow. The barbecue grill is usually used for cuts of meat like ribs, pork shoulder, beef brisket, or whole chickens or turkeys. Charcoal or wood are commonly used as a heat source for barbecue. Different types of wood give off different smoky flavors that the meat can absorb.
The market study is being classified by Type (Gas Grills, Charcoal Grills and Electric Grills), by Application (Commercial and Residential) and major geographies with country level break-up.
Weber (United States), Coleman (United States), Middleby (United States), Masterbuilt Grills (United States), Char-Broil (United States), Roller Grill International (France), De'Longhi (Italy), Kenmore (United States), Traeger (United States), Landmann USA Inc. (United States), Napoleon (United States), KitchenAid (United States), Onward Manufacturing Company (Canada), Broilmaster (United States) and Subzero Wolf (United States) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are Fire Magic (United States), Kaoweijia (China), Char-Griller (United States), Dyna-Glo (United States) and MHP (United States).
The companies are exploring the market by adopting mergers & acquisitions, expansions, investments, new service launches and collaborations as their preferred strategies. The players are exploring new geographies through expansions and acquisitions to avail a competitive advantage through combined synergies. Research Analyst at AMA predicts that United States Vendors will contribute to the maximum growth of Global BBQ Grills market throughout the predicted period.
Segment Analysis
Analyst at AMA have segmented the market study of Global BBQ Grills market by Type, Application and Region.
On the basis of geography, the market of BBQ Grills has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Market Drivers
- Rise in Demand for BBQ Grills for Outing
- Increasing Adoption for Outdoor Cooking Activities
- Growing Trend of Cookouts on Holidays and Weekends among Millennials
Market Trend
- Emphasizing on Development of Gas Grill with Infrared Radiant Burner
- Increasing Adoption of Portable Electric Grills due to Easy To Carry and Easy To Install
- Technical Advancement in BBQ Grills to make it more Compact and Convenient
Restraints
- Uncontrolled Flare-Ups can Result in Fire Hazard
Opportunities
- Rising Demand from Commercial Food Sector and Growing Popularity of Flattop Grill
Challenges
- Difficult to Monitor the Temperature When Roasting
- Gas Grill Doesn’t Burn As Hot As Charcoal Grill
Key Target Audience
Manufacturers of BBQ Grills, Suppliers of BBQ Grills, Wholesalers, Distributors and Retailers of BBQ Grills, Electronic Product Providers, Potential Investors and Others