Global Dairy Starter Culture

Dairy Starter Culture Comprehensive Study by Type (Mesophilic, Thermophilic, Probiotics), Application (Cheese, Yoghourt, Buttermilk, Cream, Others), Classificaton (Streptococcus salivarius subsp. thermophilus (S. thermophilus), Lactobacillus delbrueckii subsp. bulgaricus, L. delbrueckii subsp. lactis, L. casei, L. helveticus, L. plantarum), Product (Simple or Defined, Mixed or Compound) Players and Region - Global Market Outlook to 2030

Dairy Starter Culture Market by XX Submarkets | Forecast Years 2024-2030 | CAGR: 20.3%  

Access Sample Report Make An Enquiry Before Purchase
  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
Global Dairy Starter Culture Market Overview:
A dairy starter culture is a dairy-based microbiological culture used in the fermentation process. It is used in the production of cheese, yoghourt, buttermilk, cream etc dairy products. The starter culture is basically the mixture of mesophilic bacteria including streptococcus cremoris and leuconostoc citrovorum. The dairy starter cultures are freeze-dried and frozen products for bulk preparation. The starter culture in dairy products gives aroma, flavors. As per latest study released by AMA Research, the Global Dairy Starter Culture market is expected to see growth rate of 20.3%

AttributesDetails
Study Period2018-2030
Base Year2023
Forecast Period2024-2030
Historical Period2018-2023
UnitValue (USD Million)
Customization ScopeAvail customization with purchase of this report. Add or modify country, region & or narrow down segments in the final scope subject to feasibility


Influencing Trend:
Increasing Consumption of Dairy Starter Culture in Cheese and Yoghourt Products

Market Growth Drivers:
Increasing Use of Dairy Products in Various Food and Beverages Applications and Demand for Fermentation Process in the Dairy Products

Challenges:
Regulatory Standards and Guidelines on the Usage of Dairy Starter Culture

Restraints:
Allergy-Related Side Effects Associated with Consumption of Dairy Starter Culture Products

Opportunities:
Surging Demand for Dairy Starter Culture in Rising Food and Beverages Industry

Competitive Landscape:

Some of the key players profiled in the report are Chr Hansen Holding A/S (Denmark), DuPont de Nemours, Inc. (United States), Koninklijke DSM N.V. (Netherlands), Lallemand (Canada), Sacco Srl (Italy), Dalton Biotecnologie S.r.l. (Italy) and BDF Natural Ingredients, S.L. (Spain). Additionally, following companies can also be profiled that are part of our coverage like Lactina ltd. (Bulgaria) and LB Bulgaricum (Bulgaria). Analyst at AMA Research see United States Vendors to retain maximum share of Global Dairy Starter Culture market by 2030. Considering Market by Classificaton, the sub-segment i.e. Streptococcus salivarius subsp. thermophilus (S. thermophilus) will boost the Dairy Starter Culture market. Considering Market by Product, the sub-segment i.e. Simple or Defined will boost the Dairy Starter Culture market.

Latest Market Insights:
In July 2021, Saputo acquires UK cheese manufacturer Wensleydale Dairy Products. Wensleydale Dairy Products manufactures, blends, and distributes a wide range of specialty and regional cheeses, including Yorkshire Wensleydale cheese. Its cheese range is also exported around the world. The business, which operates two facilities in North Yorkshire, will become a part of Saputo’s Dairy Division (UK) under its Europe sector. The deal is expected to enhance Saputo’s existing range of British cheeses, including Cathedral City and Davidstow cheddars.

In May 2021, Chr. Hansen launches VEGA Culture Kit specifically developed for fermented plant bases. As dairy-free alternatives to yogurt, “figures”, gain traction worldwide, competition continues to grow among producers striving to offer consumers tasty, healthy, and sustainable products. With today’s launch of the VEGA Culture Kit designed for optimal results across the full scope of plant bases, Chr. Hansen aims to enhance its support of plant-based innovation.

What Can be Explored with the Dairy Starter Culture Market Study
 Gain Market Understanding
 Identify Growth Opportunities
 Analyze and Measure the Global Dairy Starter Culture Market by Identifying Investment across various Industry Verticals
 Understand the Trends that will drive Future Changes in Dairy Starter Culture
 Understand the Competitive Scenario
- Track Right Markets
- Identify the Right Verticals

Research Methodology:
The top-down and bottom-up approaches are used to estimate and validate the size of the Global Dairy Starter Culture market.
In order to reach an exhaustive list of functional and relevant players various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep in important geographies by players and a thorough validation test is conducted to reach most relevant players for survey in Dairy Starter Culture market.
In order to make priority list sorting is done based on revenue generated based on latest reporting with the help of paid databases such as Factiva, Bloomberg etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment by targeting key target audience that includes Dairy Starter Culture Manufacturers, Dairy Starter Culture International Traders, Dairy Starter Culture Distributors and Suppliers, Research and Development, Regulatory Bodies, Potential Investors and Others.
This helps us to gather the data related to players revenue, operating cycle and expense, profit along with product or service growth etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that includes Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, USPTO, EPO, Annual reports, press releases etc.

Report Objectives / Segmentation Covered

By Type
  • Mesophilic
  • Thermophilic
  • Probiotics
By Application
  • Cheese
  • Yoghourt
  • Buttermilk
  • Cream
  • Others
By Classificaton
  • Streptococcus salivarius subsp. thermophilus (S. thermophilus)
  • Lactobacillus delbrueckii subsp. bulgaricus
  • L. delbrueckii subsp. lactis
  • L. casei
  • L. helveticus
  • L. plantarum

By Product
  • Simple or Defined
  • Mixed or Compound

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Increasing Use of Dairy Products in Various Food and Beverages Applications
      • 3.2.2. Demand for Fermentation Process in the Dairy Products
    • 3.3. Market Challenges
      • 3.3.1. Regulatory Standards and Guidelines on the Usage of Dairy Starter Culture
    • 3.4. Market Trends
      • 3.4.1. Increasing Consumption of Dairy Starter Culture in Cheese and Yoghourt Products
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Dairy Starter Culture, by Type, Application, Classificaton, Product and Region (value) (2018-2023)
    • 5.1. Introduction
    • 5.2. Global Dairy Starter Culture (Value)
      • 5.2.1. Global Dairy Starter Culture by: Type (Value)
        • 5.2.1.1. Mesophilic
        • 5.2.1.2. Thermophilic
        • 5.2.1.3. Probiotics
      • 5.2.2. Global Dairy Starter Culture by: Application (Value)
        • 5.2.2.1. Cheese
        • 5.2.2.2. Yoghourt
        • 5.2.2.3. Buttermilk
        • 5.2.2.4. Cream
        • 5.2.2.5. Others
      • 5.2.3. Global Dairy Starter Culture by: Classificaton (Value)
        • 5.2.3.1. Streptococcus salivarius subsp. thermophilus (S. thermophilus)
        • 5.2.3.2. Lactobacillus delbrueckii subsp. bulgaricus
        • 5.2.3.3. L. delbrueckii subsp. lactis
        • 5.2.3.4. L. casei
        • 5.2.3.5. L. helveticus
        • 5.2.3.6. L. plantarum
      • 5.2.4. Global Dairy Starter Culture by: Product (Value)
        • 5.2.4.1. Simple or Defined
        • 5.2.4.2. Mixed or Compound
      • 5.2.5. Global Dairy Starter Culture Region
        • 5.2.5.1. South America
          • 5.2.5.1.1. Brazil
          • 5.2.5.1.2. Argentina
          • 5.2.5.1.3. Rest of South America
        • 5.2.5.2. Asia Pacific
          • 5.2.5.2.1. China
          • 5.2.5.2.2. Japan
          • 5.2.5.2.3. India
          • 5.2.5.2.4. South Korea
          • 5.2.5.2.5. Taiwan
          • 5.2.5.2.6. Australia
          • 5.2.5.2.7. Rest of Asia-Pacific
        • 5.2.5.3. Europe
          • 5.2.5.3.1. Germany
          • 5.2.5.3.2. France
          • 5.2.5.3.3. Italy
          • 5.2.5.3.4. United Kingdom
          • 5.2.5.3.5. Netherlands
          • 5.2.5.3.6. Rest of Europe
        • 5.2.5.4. MEA
          • 5.2.5.4.1. Middle East
          • 5.2.5.4.2. Africa
        • 5.2.5.5. North America
          • 5.2.5.5.1. United States
          • 5.2.5.5.2. Canada
          • 5.2.5.5.3. Mexico
  • 6. Dairy Starter Culture: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
    • 6.2. Peer Group Analysis (2023)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. Chr Hansen Holding A/S (Denmark)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. DuPont de Nemours, Inc. (United States)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. Koninklijke DSM N.V. (Netherlands)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. Lallemand (Canada)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. Sacco Srl (Italy)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Dalton Biotecnologie S.r.l. (Italy)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. BDF Natural Ingredients, S.L. (Spain)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
  • 7. Global Dairy Starter Culture Sale, by Type, Application, Classificaton, Product and Region (value) (2025-2030)
    • 7.1. Introduction
    • 7.2. Global Dairy Starter Culture (Value)
      • 7.2.1. Global Dairy Starter Culture by: Type (Value)
        • 7.2.1.1. Mesophilic
        • 7.2.1.2. Thermophilic
        • 7.2.1.3. Probiotics
      • 7.2.2. Global Dairy Starter Culture by: Application (Value)
        • 7.2.2.1. Cheese
        • 7.2.2.2. Yoghourt
        • 7.2.2.3. Buttermilk
        • 7.2.2.4. Cream
        • 7.2.2.5. Others
      • 7.2.3. Global Dairy Starter Culture by: Classificaton (Value)
        • 7.2.3.1. Streptococcus salivarius subsp. thermophilus (S. thermophilus)
        • 7.2.3.2. Lactobacillus delbrueckii subsp. bulgaricus
        • 7.2.3.3. L. delbrueckii subsp. lactis
        • 7.2.3.4. L. casei
        • 7.2.3.5. L. helveticus
        • 7.2.3.6. L. plantarum
      • 7.2.4. Global Dairy Starter Culture by: Product (Value)
        • 7.2.4.1. Simple or Defined
        • 7.2.4.2. Mixed or Compound
      • 7.2.5. Global Dairy Starter Culture Region
        • 7.2.5.1. South America
          • 7.2.5.1.1. Brazil
          • 7.2.5.1.2. Argentina
          • 7.2.5.1.3. Rest of South America
        • 7.2.5.2. Asia Pacific
          • 7.2.5.2.1. China
          • 7.2.5.2.2. Japan
          • 7.2.5.2.3. India
          • 7.2.5.2.4. South Korea
          • 7.2.5.2.5. Taiwan
          • 7.2.5.2.6. Australia
          • 7.2.5.2.7. Rest of Asia-Pacific
        • 7.2.5.3. Europe
          • 7.2.5.3.1. Germany
          • 7.2.5.3.2. France
          • 7.2.5.3.3. Italy
          • 7.2.5.3.4. United Kingdom
          • 7.2.5.3.5. Netherlands
          • 7.2.5.3.6. Rest of Europe
        • 7.2.5.4. MEA
          • 7.2.5.4.1. Middle East
          • 7.2.5.4.2. Africa
        • 7.2.5.5. North America
          • 7.2.5.5.1. United States
          • 7.2.5.5.2. Canada
          • 7.2.5.5.3. Mexico
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Dairy Starter Culture: by Type(USD Million)
  • Table 2. Dairy Starter Culture Mesophilic , by Region USD Million (2018-2023)
  • Table 3. Dairy Starter Culture Thermophilic , by Region USD Million (2018-2023)
  • Table 4. Dairy Starter Culture Probiotics , by Region USD Million (2018-2023)
  • Table 5. Dairy Starter Culture: by Application(USD Million)
  • Table 6. Dairy Starter Culture Cheese , by Region USD Million (2018-2023)
  • Table 7. Dairy Starter Culture Yoghourt , by Region USD Million (2018-2023)
  • Table 8. Dairy Starter Culture Buttermilk , by Region USD Million (2018-2023)
  • Table 9. Dairy Starter Culture Cream , by Region USD Million (2018-2023)
  • Table 10. Dairy Starter Culture Others , by Region USD Million (2018-2023)
  • Table 11. Dairy Starter Culture: by Classificaton(USD Million)
  • Table 12. Dairy Starter Culture Streptococcus salivarius subsp. thermophilus (S. thermophilus) , by Region USD Million (2018-2023)
  • Table 13. Dairy Starter Culture Lactobacillus delbrueckii subsp. bulgaricus , by Region USD Million (2018-2023)
  • Table 14. Dairy Starter Culture L. delbrueckii subsp. lactis , by Region USD Million (2018-2023)
  • Table 15. Dairy Starter Culture L. casei , by Region USD Million (2018-2023)
  • Table 16. Dairy Starter Culture L. helveticus , by Region USD Million (2018-2023)
  • Table 17. Dairy Starter Culture L. plantarum , by Region USD Million (2018-2023)
  • Table 18. Dairy Starter Culture: by Product(USD Million)
  • Table 19. Dairy Starter Culture Simple or Defined , by Region USD Million (2018-2023)
  • Table 20. Dairy Starter Culture Mixed or Compound , by Region USD Million (2018-2023)
  • Table 21. South America Dairy Starter Culture, by Country USD Million (2018-2023)
  • Table 22. South America Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 23. South America Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 24. South America Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 25. South America Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 26. Brazil Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 27. Brazil Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 28. Brazil Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 29. Brazil Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 30. Argentina Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 31. Argentina Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 32. Argentina Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 33. Argentina Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 34. Rest of South America Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 35. Rest of South America Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 36. Rest of South America Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 37. Rest of South America Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 38. Asia Pacific Dairy Starter Culture, by Country USD Million (2018-2023)
  • Table 39. Asia Pacific Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 40. Asia Pacific Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 41. Asia Pacific Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 42. Asia Pacific Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 43. China Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 44. China Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 45. China Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 46. China Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 47. Japan Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 48. Japan Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 49. Japan Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 50. Japan Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 51. India Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 52. India Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 53. India Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 54. India Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 55. South Korea Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 56. South Korea Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 57. South Korea Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 58. South Korea Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 59. Taiwan Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 60. Taiwan Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 61. Taiwan Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 62. Taiwan Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 63. Australia Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 64. Australia Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 65. Australia Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 66. Australia Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 67. Rest of Asia-Pacific Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 68. Rest of Asia-Pacific Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 69. Rest of Asia-Pacific Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 70. Rest of Asia-Pacific Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 71. Europe Dairy Starter Culture, by Country USD Million (2018-2023)
  • Table 72. Europe Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 73. Europe Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 74. Europe Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 75. Europe Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 76. Germany Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 77. Germany Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 78. Germany Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 79. Germany Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 80. France Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 81. France Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 82. France Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 83. France Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 84. Italy Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 85. Italy Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 86. Italy Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 87. Italy Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 88. United Kingdom Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 89. United Kingdom Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 90. United Kingdom Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 91. United Kingdom Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 92. Netherlands Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 93. Netherlands Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 94. Netherlands Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 95. Netherlands Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 96. Rest of Europe Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 97. Rest of Europe Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 98. Rest of Europe Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 99. Rest of Europe Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 100. MEA Dairy Starter Culture, by Country USD Million (2018-2023)
  • Table 101. MEA Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 102. MEA Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 103. MEA Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 104. MEA Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 105. Middle East Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 106. Middle East Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 107. Middle East Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 108. Middle East Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 109. Africa Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 110. Africa Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 111. Africa Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 112. Africa Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 113. North America Dairy Starter Culture, by Country USD Million (2018-2023)
  • Table 114. North America Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 115. North America Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 116. North America Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 117. North America Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 118. United States Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 119. United States Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 120. United States Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 121. United States Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 122. Canada Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 123. Canada Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 124. Canada Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 125. Canada Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 126. Mexico Dairy Starter Culture, by Type USD Million (2018-2023)
  • Table 127. Mexico Dairy Starter Culture, by Application USD Million (2018-2023)
  • Table 128. Mexico Dairy Starter Culture, by Classificaton USD Million (2018-2023)
  • Table 129. Mexico Dairy Starter Culture, by Product USD Million (2018-2023)
  • Table 130. Company Basic Information, Sales Area and Its Competitors
  • Table 131. Company Basic Information, Sales Area and Its Competitors
  • Table 132. Company Basic Information, Sales Area and Its Competitors
  • Table 133. Company Basic Information, Sales Area and Its Competitors
  • Table 134. Company Basic Information, Sales Area and Its Competitors
  • Table 135. Company Basic Information, Sales Area and Its Competitors
  • Table 136. Company Basic Information, Sales Area and Its Competitors
  • Table 137. Dairy Starter Culture: by Type(USD Million)
  • Table 138. Dairy Starter Culture Mesophilic , by Region USD Million (2025-2030)
  • Table 139. Dairy Starter Culture Thermophilic , by Region USD Million (2025-2030)
  • Table 140. Dairy Starter Culture Probiotics , by Region USD Million (2025-2030)
  • Table 141. Dairy Starter Culture: by Application(USD Million)
  • Table 142. Dairy Starter Culture Cheese , by Region USD Million (2025-2030)
  • Table 143. Dairy Starter Culture Yoghourt , by Region USD Million (2025-2030)
  • Table 144. Dairy Starter Culture Buttermilk , by Region USD Million (2025-2030)
  • Table 145. Dairy Starter Culture Cream , by Region USD Million (2025-2030)
  • Table 146. Dairy Starter Culture Others , by Region USD Million (2025-2030)
  • Table 147. Dairy Starter Culture: by Classificaton(USD Million)
  • Table 148. Dairy Starter Culture Streptococcus salivarius subsp. thermophilus (S. thermophilus) , by Region USD Million (2025-2030)
  • Table 149. Dairy Starter Culture Lactobacillus delbrueckii subsp. bulgaricus , by Region USD Million (2025-2030)
  • Table 150. Dairy Starter Culture L. delbrueckii subsp. lactis , by Region USD Million (2025-2030)
  • Table 151. Dairy Starter Culture L. casei , by Region USD Million (2025-2030)
  • Table 152. Dairy Starter Culture L. helveticus , by Region USD Million (2025-2030)
  • Table 153. Dairy Starter Culture L. plantarum , by Region USD Million (2025-2030)
  • Table 154. Dairy Starter Culture: by Product(USD Million)
  • Table 155. Dairy Starter Culture Simple or Defined , by Region USD Million (2025-2030)
  • Table 156. Dairy Starter Culture Mixed or Compound , by Region USD Million (2025-2030)
  • Table 157. South America Dairy Starter Culture, by Country USD Million (2025-2030)
  • Table 158. South America Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 159. South America Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 160. South America Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 161. South America Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 162. Brazil Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 163. Brazil Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 164. Brazil Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 165. Brazil Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 166. Argentina Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 167. Argentina Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 168. Argentina Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 169. Argentina Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 170. Rest of South America Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 171. Rest of South America Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 172. Rest of South America Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 173. Rest of South America Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 174. Asia Pacific Dairy Starter Culture, by Country USD Million (2025-2030)
  • Table 175. Asia Pacific Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 176. Asia Pacific Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 177. Asia Pacific Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 178. Asia Pacific Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 179. China Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 180. China Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 181. China Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 182. China Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 183. Japan Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 184. Japan Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 185. Japan Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 186. Japan Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 187. India Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 188. India Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 189. India Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 190. India Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 191. South Korea Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 192. South Korea Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 193. South Korea Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 194. South Korea Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 195. Taiwan Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 196. Taiwan Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 197. Taiwan Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 198. Taiwan Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 199. Australia Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 200. Australia Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 201. Australia Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 202. Australia Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 203. Rest of Asia-Pacific Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 204. Rest of Asia-Pacific Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 205. Rest of Asia-Pacific Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 206. Rest of Asia-Pacific Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 207. Europe Dairy Starter Culture, by Country USD Million (2025-2030)
  • Table 208. Europe Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 209. Europe Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 210. Europe Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 211. Europe Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 212. Germany Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 213. Germany Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 214. Germany Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 215. Germany Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 216. France Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 217. France Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 218. France Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 219. France Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 220. Italy Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 221. Italy Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 222. Italy Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 223. Italy Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 224. United Kingdom Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 225. United Kingdom Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 226. United Kingdom Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 227. United Kingdom Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 228. Netherlands Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 229. Netherlands Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 230. Netherlands Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 231. Netherlands Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 232. Rest of Europe Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 233. Rest of Europe Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 234. Rest of Europe Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 235. Rest of Europe Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 236. MEA Dairy Starter Culture, by Country USD Million (2025-2030)
  • Table 237. MEA Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 238. MEA Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 239. MEA Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 240. MEA Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 241. Middle East Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 242. Middle East Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 243. Middle East Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 244. Middle East Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 245. Africa Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 246. Africa Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 247. Africa Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 248. Africa Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 249. North America Dairy Starter Culture, by Country USD Million (2025-2030)
  • Table 250. North America Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 251. North America Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 252. North America Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 253. North America Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 254. United States Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 255. United States Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 256. United States Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 257. United States Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 258. Canada Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 259. Canada Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 260. Canada Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 261. Canada Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 262. Mexico Dairy Starter Culture, by Type USD Million (2025-2030)
  • Table 263. Mexico Dairy Starter Culture, by Application USD Million (2025-2030)
  • Table 264. Mexico Dairy Starter Culture, by Classificaton USD Million (2025-2030)
  • Table 265. Mexico Dairy Starter Culture, by Product USD Million (2025-2030)
  • Table 266. Research Programs/Design for This Report
  • Table 267. Key Data Information from Secondary Sources
  • Table 268. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Dairy Starter Culture: by Type USD Million (2018-2023)
  • Figure 5. Global Dairy Starter Culture: by Application USD Million (2018-2023)
  • Figure 6. Global Dairy Starter Culture: by Classificaton USD Million (2018-2023)
  • Figure 7. Global Dairy Starter Culture: by Product USD Million (2018-2023)
  • Figure 8. South America Dairy Starter Culture Share (%), by Country
  • Figure 9. Asia Pacific Dairy Starter Culture Share (%), by Country
  • Figure 10. Europe Dairy Starter Culture Share (%), by Country
  • Figure 11. MEA Dairy Starter Culture Share (%), by Country
  • Figure 12. North America Dairy Starter Culture Share (%), by Country
  • Figure 13. Global Dairy Starter Culture share by Players 2023 (%)
  • Figure 14. Global Dairy Starter Culture share by Players (Top 3) 2023(%)
  • Figure 15. BCG Matrix for key Companies
  • Figure 16. Chr Hansen Holding A/S (Denmark) Revenue, Net Income and Gross profit
  • Figure 17. Chr Hansen Holding A/S (Denmark) Revenue: by Geography 2023
  • Figure 18. DuPont de Nemours, Inc. (United States) Revenue, Net Income and Gross profit
  • Figure 19. DuPont de Nemours, Inc. (United States) Revenue: by Geography 2023
  • Figure 20. Koninklijke DSM N.V. (Netherlands) Revenue, Net Income and Gross profit
  • Figure 21. Koninklijke DSM N.V. (Netherlands) Revenue: by Geography 2023
  • Figure 22. Lallemand (Canada) Revenue, Net Income and Gross profit
  • Figure 23. Lallemand (Canada) Revenue: by Geography 2023
  • Figure 24. Sacco Srl (Italy) Revenue, Net Income and Gross profit
  • Figure 25. Sacco Srl (Italy) Revenue: by Geography 2023
  • Figure 26. Dalton Biotecnologie S.r.l. (Italy) Revenue, Net Income and Gross profit
  • Figure 27. Dalton Biotecnologie S.r.l. (Italy) Revenue: by Geography 2023
  • Figure 28. BDF Natural Ingredients, S.L. (Spain) Revenue, Net Income and Gross profit
  • Figure 29. BDF Natural Ingredients, S.L. (Spain) Revenue: by Geography 2023
  • Figure 30. Global Dairy Starter Culture: by Type USD Million (2025-2030)
  • Figure 31. Global Dairy Starter Culture: by Application USD Million (2025-2030)
  • Figure 32. Global Dairy Starter Culture: by Classificaton USD Million (2025-2030)
  • Figure 33. Global Dairy Starter Culture: by Product USD Million (2025-2030)
  • Figure 34. South America Dairy Starter Culture Share (%), by Country
  • Figure 35. Asia Pacific Dairy Starter Culture Share (%), by Country
  • Figure 36. Europe Dairy Starter Culture Share (%), by Country
  • Figure 37. MEA Dairy Starter Culture Share (%), by Country
  • Figure 38. North America Dairy Starter Culture Share (%), by Country
List of companies from research coverage that are profiled in the study
  • Chr Hansen Holding A/S (Denmark)
  • DuPont de Nemours, Inc. (United States)
  • Koninklijke DSM N.V. (Netherlands)
  • Lallemand (Canada)
  • Sacco Srl (Italy)
  • Dalton Biotecnologie S.r.l. (Italy)
  • BDF Natural Ingredients, S.L. (Spain)
Additional players considered in the study are as follows:
Lactina ltd. (Bulgaria) , LB Bulgaricum (Bulgaria)
Select User Access Type

Key Highlights of Report


Mar 2024 204 Pages 89 Tables Base Year: 2023 Coverage: 15+ Companies; 18 Countries

Request Sample Pages

Budget constraints? Get in touch with us for special pricing


Check Discount Now
Global Dairy Starter Culture Quantitative research analysis
Global Dairy Starter Culture Qualitative Industry Analysis
DOWNLOAD SAMPLE PDF

Talk to Our Experts

Want to Customize Study?


"We employ Market statistics, Industry benchmarking, Patent analysis, and Technological Insights to derive requirements and provide customize scope of work."

Make an Enquiry Now

Frequently Asked Questions (FAQ):

Top performing companies in the Global Dairy Starter Culture market are Chr Hansen Holding A/S (Denmark), DuPont de Nemours, Inc. (United States), Koninklijke DSM N.V. (Netherlands), Lallemand (Canada), Sacco Srl (Italy), Dalton Biotecnologie S.r.l. (Italy) and BDF Natural Ingredients, S.L. (Spain), to name a few.
"Increasing Consumption of Dairy Starter Culture in Cheese and Yoghourt Products" is seen as one of major influencing trends for Dairy Starter Culture Market during projected period 2023-2030.
Mesophilic segment in Global market to hold robust market share owing to "Increasing Use of Dairy Products in Various Food and Beverages Applications ".

Know More About Global Dairy Starter Culture Report?

Have a Query? Click Here

Other Related Reports

Fortified Wine Comprehensive Study by Type (Vermouth, Port Wine, Sherry, Marsala Wine, Madeira Wine, Other), Body Type (Light Bodied, Medium Bodied, Full-Bodied), Sales Channel (Supermarkets and Hype...
$ 3450
Fresh Milk Comprehensive Study by Type (Cow milk, Buffalo Milk, Goat Milk), Application (Dairy products, Food and Beverage), End Users (Adults, Infants), Distribution (Supermarkets and Hypermarkets, ...
$ 3450
Taste Modulators Comprehensive Study by Type (Sweet modulators, Salt modulators, Fat modulators), Application (Food, Bakery Products, Dairy Products, Confectionery Products, Snacks & Savory Products,...
$ 4000
Coconut Sugar Comprehensive Study by Application (Confectionary, Beverages, Food Products, Cosmetics, Others), Distribution Channel (Direct sales, Retail sales), Form (Fine powdered, Powdered, Crysta...
$ 3450
Vitamin E Comprehensive Study by Type (Natural vitamin E, Synthetic Vitamin E), Application (Healthcare Products, Food & Beverages, Feed, Personal Care Products) Players and Region - Global Market Ou...
$ 3500
Animal Nutrition Chemicals Comprehensive Study by Type (Minerals, Enzymes, Vitamins, Amino Acid, Fish Oil & Lipids, Others), Application (Animal Feed Manufacturers, Veterinaries, Animal Farm, Others)...
$ 3650