Global Textured Soy Protein

Textured Soy Protein Comprehensive Study by Type (Non-GMO, Conventional, Organic), Application (Food, Feed), Distribution channel (Online, Supermarkets, Convenience store), Source (Soy Flour, Soy Protein Concentrates, Soy Protein Isolates) Players and Region - Global Market Outlook to 2026

Textured Soy Protein Market by XX Submarkets | Forecast Years 2022-2027  

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  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
AdvanceMarketAnalytics follow a focused and realistic research framework that provides the ability to study the crucial market dynamics in several regions across the world. Moreover, an in-depth assessment is mostly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcase the spontaneously changing Vendors landscape impacting the growth of the market. Furthermore, our market researchers extensively analyse the products and services offered by multiple players competing to increase their market share and presence.

Key Vendors of Textured Soy Protein Market Study:
ADM (United States), Cargill (United States), Dupont (United States), Wilmar International (Singapore), Victoria Group (Serbia), Bremil Group (Brazil), Linyi Shansong Biological Products (China), Shandong Yuxin Bio-Tech (China), Crown Soya Protein Group (China) and Sonic Biochem (India)

In the last few years, Global market of Textured Soy Protein developed rapidly. Major factors driving the market are Rise in Number of Vegan Population is Fueling the Market Growth.

On the basis of product type, the Textured Soy Protein market is segmented by Non-GMO, Conventional and Organic.

On the basis of applications, the Textured Soy Protein market is segmented by Food and Feed.

Some of the other players that are also part of study are Dutch Protein & Services (Netherlands) and Hung Yang Foods (Taiwan). The Global Textured Soy Protein market is gaining huge competition due to involvement of Asia Pacific companies that constantly invest in research & development to meet market expectation with new innovation.

Research Methodology:

The top-down and bottom-up approaches are used to estimate and validate the size of the Global Textured Soy Protein market.
In order to reach an exhaustive list of functional and relevant players various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep in important geographies by players and a thorough validation test is conducted to reach most relevant players for survey in Textured Soy Protein market.
Identification of total players or companies operating in the global market which is further concentrated to a fewer or most impacting players which is considered under the report’s scope. In order to make priority list sorting is done based on revenue generated based on latest reporting with the help of paid databases such as Factiva, Bloomberg etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment by targeting key target audience that includes Manufacturers, Raw Material Suppliers, Distributors and Traders, Research Organisations, Government Agencies and Organisations.

This helps us to gather the data for the players’ revenue, operating cycle and expense, profit along with product or service growth etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that includes Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, Annual reports, press releases etc.

Report Objectives / Segmentation Covered

By Type
  • Non-GMO
  • Conventional
  • Organic
By Application
  • Food
  • Feed
By Distribution channel
  • Online
  • Supermarkets
  • Convenience store

By Source
  • Soy Flour
  • Soy Protein Concentrates
  • Soy Protein Isolates

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Rise in Number of Vegan Population is Fueling the Market Growth
    • 3.3. Market Challenges
      • 3.3.1. Availability of other plant based proteins such as chickpeas may hamper the market growth. The demand for other proteins such as fava beans, chickpeas, chia and quinoa is increasing as it contains the better nutritional value. Hence, it may pose a threat to the soy proteins market
    • 3.4. Market Trends
      • 3.4.1. Increasing Usage in Various Cuisines as it Acts as a Flavor Binder
      • 3.4.2. Growing Health Consciousness among the Consumers
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Textured Soy Protein, by Type, Application, Distribution channel, Source and Region (value and price ) (2015-2020)
    • 5.1. Introduction
    • 5.2. Global Textured Soy Protein (Value)
      • 5.2.1. Global Textured Soy Protein by: Type (Value)
        • 5.2.1.1. Non-GMO
        • 5.2.1.2. Conventional
        • 5.2.1.3. Organic
      • 5.2.2. Global Textured Soy Protein by: Application (Value)
        • 5.2.2.1. Food
        • 5.2.2.2. Feed
      • 5.2.3. Global Textured Soy Protein by: Distribution channel (Value)
        • 5.2.3.1. Online
        • 5.2.3.2. Supermarkets
        • 5.2.3.3. Convenience store
      • 5.2.4. Global Textured Soy Protein by: Source (Value)
        • 5.2.4.1. Soy Flour
        • 5.2.4.2. Soy Protein Concentrates
        • 5.2.4.3. Soy Protein Isolates
      • 5.2.5. Global Textured Soy Protein Region
        • 5.2.5.1. South America
          • 5.2.5.1.1. Brazil
          • 5.2.5.1.2. Argentina
          • 5.2.5.1.3. Rest of South America
        • 5.2.5.2. Asia Pacific
          • 5.2.5.2.1. China
          • 5.2.5.2.2. Japan
          • 5.2.5.2.3. India
          • 5.2.5.2.4. South Korea
          • 5.2.5.2.5. Taiwan
          • 5.2.5.2.6. Australia
          • 5.2.5.2.7. Rest of Asia-Pacific
        • 5.2.5.3. Europe
          • 5.2.5.3.1. Germany
          • 5.2.5.3.2. France
          • 5.2.5.3.3. Italy
          • 5.2.5.3.4. United Kingdom
          • 5.2.5.3.5. Netherlands
          • 5.2.5.3.6. Rest of Europe
        • 5.2.5.4. MEA
          • 5.2.5.4.1. Middle East
          • 5.2.5.4.2. Africa
        • 5.2.5.5. North America
          • 5.2.5.5.1. United States
          • 5.2.5.5.2. Canada
          • 5.2.5.5.3. Mexico
    • 5.3. Global Textured Soy Protein (Price)
      • 5.3.1. Global Textured Soy Protein by: Type (Price)
  • 6. Textured Soy Protein: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
        • 6.1.1.2. Top 5
    • 6.2. Peer Group Analysis (2020)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. ADM (United States)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. Cargill (United States)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. Dupont (United States)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. Wilmar International (Singapore)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. Victoria Group (Serbia)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Bremil Group (Brazil)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. Linyi Shansong Biological Products (China)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
      • 6.4.8. Shandong Yuxin Bio-Tech (China)
        • 6.4.8.1. Business Overview
        • 6.4.8.2. Products/Services Offerings
        • 6.4.8.3. Financial Analysis
        • 6.4.8.4. SWOT Analysis
      • 6.4.9. Crown Soya Protein Group (China)
        • 6.4.9.1. Business Overview
        • 6.4.9.2. Products/Services Offerings
        • 6.4.9.3. Financial Analysis
        • 6.4.9.4. SWOT Analysis
      • 6.4.10. Sonic Biochem (India)
        • 6.4.10.1. Business Overview
        • 6.4.10.2. Products/Services Offerings
        • 6.4.10.3. Financial Analysis
        • 6.4.10.4. SWOT Analysis
  • 7. Global Textured Soy Protein Sale, by Type, Application, Distribution channel, Source and Region (value and price ) (2021-2026)
    • 7.1. Introduction
    • 7.2. Global Textured Soy Protein (Value)
      • 7.2.1. Global Textured Soy Protein by: Type (Value)
        • 7.2.1.1. Non-GMO
        • 7.2.1.2. Conventional
        • 7.2.1.3. Organic
      • 7.2.2. Global Textured Soy Protein by: Application (Value)
        • 7.2.2.1. Food
        • 7.2.2.2. Feed
      • 7.2.3. Global Textured Soy Protein by: Distribution channel (Value)
        • 7.2.3.1. Online
        • 7.2.3.2. Supermarkets
        • 7.2.3.3. Convenience store
      • 7.2.4. Global Textured Soy Protein by: Source (Value)
        • 7.2.4.1. Soy Flour
        • 7.2.4.2. Soy Protein Concentrates
        • 7.2.4.3. Soy Protein Isolates
      • 7.2.5. Global Textured Soy Protein Region
        • 7.2.5.1. South America
          • 7.2.5.1.1. Brazil
          • 7.2.5.1.2. Argentina
          • 7.2.5.1.3. Rest of South America
        • 7.2.5.2. Asia Pacific
          • 7.2.5.2.1. China
          • 7.2.5.2.2. Japan
          • 7.2.5.2.3. India
          • 7.2.5.2.4. South Korea
          • 7.2.5.2.5. Taiwan
          • 7.2.5.2.6. Australia
          • 7.2.5.2.7. Rest of Asia-Pacific
        • 7.2.5.3. Europe
          • 7.2.5.3.1. Germany
          • 7.2.5.3.2. France
          • 7.2.5.3.3. Italy
          • 7.2.5.3.4. United Kingdom
          • 7.2.5.3.5. Netherlands
          • 7.2.5.3.6. Rest of Europe
        • 7.2.5.4. MEA
          • 7.2.5.4.1. Middle East
          • 7.2.5.4.2. Africa
        • 7.2.5.5. North America
          • 7.2.5.5.1. United States
          • 7.2.5.5.2. Canada
          • 7.2.5.5.3. Mexico
    • 7.3. Global Textured Soy Protein (Price)
      • 7.3.1. Global Textured Soy Protein by: Type (Price)
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Textured Soy Protein: by Type(USD Million)
  • Table 2. Textured Soy Protein Non-GMO , by Region USD Million (2015-2020)
  • Table 3. Textured Soy Protein Conventional , by Region USD Million (2015-2020)
  • Table 4. Textured Soy Protein Organic , by Region USD Million (2015-2020)
  • Table 5. Textured Soy Protein: by Application(USD Million)
  • Table 6. Textured Soy Protein Food , by Region USD Million (2015-2020)
  • Table 7. Textured Soy Protein Feed , by Region USD Million (2015-2020)
  • Table 8. Textured Soy Protein: by Distribution channel(USD Million)
  • Table 9. Textured Soy Protein Online , by Region USD Million (2015-2020)
  • Table 10. Textured Soy Protein Supermarkets , by Region USD Million (2015-2020)
  • Table 11. Textured Soy Protein Convenience store , by Region USD Million (2015-2020)
  • Table 12. Textured Soy Protein: by Source(USD Million)
  • Table 13. Textured Soy Protein Soy Flour , by Region USD Million (2015-2020)
  • Table 14. Textured Soy Protein Soy Protein Concentrates , by Region USD Million (2015-2020)
  • Table 15. Textured Soy Protein Soy Protein Isolates , by Region USD Million (2015-2020)
  • Table 16. South America Textured Soy Protein, by Country USD Million (2015-2020)
  • Table 17. South America Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 18. South America Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 19. South America Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 20. South America Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 21. Brazil Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 22. Brazil Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 23. Brazil Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 24. Brazil Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 25. Argentina Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 26. Argentina Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 27. Argentina Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 28. Argentina Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 29. Rest of South America Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 30. Rest of South America Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 31. Rest of South America Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 32. Rest of South America Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 33. Asia Pacific Textured Soy Protein, by Country USD Million (2015-2020)
  • Table 34. Asia Pacific Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 35. Asia Pacific Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 36. Asia Pacific Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 37. Asia Pacific Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 38. China Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 39. China Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 40. China Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 41. China Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 42. Japan Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 43. Japan Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 44. Japan Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 45. Japan Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 46. India Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 47. India Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 48. India Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 49. India Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 50. South Korea Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 51. South Korea Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 52. South Korea Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 53. South Korea Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 54. Taiwan Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 55. Taiwan Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 56. Taiwan Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 57. Taiwan Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 58. Australia Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 59. Australia Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 60. Australia Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 61. Australia Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 62. Rest of Asia-Pacific Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 63. Rest of Asia-Pacific Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 64. Rest of Asia-Pacific Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 65. Rest of Asia-Pacific Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 66. Europe Textured Soy Protein, by Country USD Million (2015-2020)
  • Table 67. Europe Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 68. Europe Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 69. Europe Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 70. Europe Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 71. Germany Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 72. Germany Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 73. Germany Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 74. Germany Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 75. France Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 76. France Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 77. France Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 78. France Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 79. Italy Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 80. Italy Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 81. Italy Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 82. Italy Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 83. United Kingdom Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 84. United Kingdom Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 85. United Kingdom Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 86. United Kingdom Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 87. Netherlands Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 88. Netherlands Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 89. Netherlands Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 90. Netherlands Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 91. Rest of Europe Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 92. Rest of Europe Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 93. Rest of Europe Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 94. Rest of Europe Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 95. MEA Textured Soy Protein, by Country USD Million (2015-2020)
  • Table 96. MEA Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 97. MEA Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 98. MEA Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 99. MEA Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 100. Middle East Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 101. Middle East Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 102. Middle East Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 103. Middle East Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 104. Africa Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 105. Africa Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 106. Africa Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 107. Africa Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 108. North America Textured Soy Protein, by Country USD Million (2015-2020)
  • Table 109. North America Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 110. North America Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 111. North America Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 112. North America Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 113. United States Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 114. United States Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 115. United States Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 116. United States Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 117. Canada Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 118. Canada Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 119. Canada Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 120. Canada Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 121. Mexico Textured Soy Protein, by Type USD Million (2015-2020)
  • Table 122. Mexico Textured Soy Protein, by Application USD Million (2015-2020)
  • Table 123. Mexico Textured Soy Protein, by Distribution channel USD Million (2015-2020)
  • Table 124. Mexico Textured Soy Protein, by Source USD Million (2015-2020)
  • Table 125. Textured Soy Protein: by Type(USD/Units)
  • Table 126. Company Basic Information, Sales Area and Its Competitors
  • Table 127. Company Basic Information, Sales Area and Its Competitors
  • Table 128. Company Basic Information, Sales Area and Its Competitors
  • Table 129. Company Basic Information, Sales Area and Its Competitors
  • Table 130. Company Basic Information, Sales Area and Its Competitors
  • Table 131. Company Basic Information, Sales Area and Its Competitors
  • Table 132. Company Basic Information, Sales Area and Its Competitors
  • Table 133. Company Basic Information, Sales Area and Its Competitors
  • Table 134. Company Basic Information, Sales Area and Its Competitors
  • Table 135. Company Basic Information, Sales Area and Its Competitors
  • Table 136. Textured Soy Protein: by Type(USD Million)
  • Table 137. Textured Soy Protein Non-GMO , by Region USD Million (2021-2026)
  • Table 138. Textured Soy Protein Conventional , by Region USD Million (2021-2026)
  • Table 139. Textured Soy Protein Organic , by Region USD Million (2021-2026)
  • Table 140. Textured Soy Protein: by Application(USD Million)
  • Table 141. Textured Soy Protein Food , by Region USD Million (2021-2026)
  • Table 142. Textured Soy Protein Feed , by Region USD Million (2021-2026)
  • Table 143. Textured Soy Protein: by Distribution channel(USD Million)
  • Table 144. Textured Soy Protein Online , by Region USD Million (2021-2026)
  • Table 145. Textured Soy Protein Supermarkets , by Region USD Million (2021-2026)
  • Table 146. Textured Soy Protein Convenience store , by Region USD Million (2021-2026)
  • Table 147. Textured Soy Protein: by Source(USD Million)
  • Table 148. Textured Soy Protein Soy Flour , by Region USD Million (2021-2026)
  • Table 149. Textured Soy Protein Soy Protein Concentrates , by Region USD Million (2021-2026)
  • Table 150. Textured Soy Protein Soy Protein Isolates , by Region USD Million (2021-2026)
  • Table 151. South America Textured Soy Protein, by Country USD Million (2021-2026)
  • Table 152. South America Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 153. South America Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 154. South America Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 155. South America Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 156. Brazil Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 157. Brazil Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 158. Brazil Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 159. Brazil Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 160. Argentina Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 161. Argentina Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 162. Argentina Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 163. Argentina Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 164. Rest of South America Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 165. Rest of South America Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 166. Rest of South America Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 167. Rest of South America Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 168. Asia Pacific Textured Soy Protein, by Country USD Million (2021-2026)
  • Table 169. Asia Pacific Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 170. Asia Pacific Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 171. Asia Pacific Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 172. Asia Pacific Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 173. China Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 174. China Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 175. China Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 176. China Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 177. Japan Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 178. Japan Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 179. Japan Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 180. Japan Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 181. India Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 182. India Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 183. India Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 184. India Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 185. South Korea Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 186. South Korea Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 187. South Korea Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 188. South Korea Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 189. Taiwan Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 190. Taiwan Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 191. Taiwan Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 192. Taiwan Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 193. Australia Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 194. Australia Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 195. Australia Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 196. Australia Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 197. Rest of Asia-Pacific Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 198. Rest of Asia-Pacific Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 199. Rest of Asia-Pacific Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 200. Rest of Asia-Pacific Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 201. Europe Textured Soy Protein, by Country USD Million (2021-2026)
  • Table 202. Europe Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 203. Europe Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 204. Europe Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 205. Europe Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 206. Germany Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 207. Germany Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 208. Germany Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 209. Germany Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 210. France Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 211. France Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 212. France Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 213. France Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 214. Italy Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 215. Italy Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 216. Italy Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 217. Italy Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 218. United Kingdom Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 219. United Kingdom Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 220. United Kingdom Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 221. United Kingdom Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 222. Netherlands Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 223. Netherlands Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 224. Netherlands Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 225. Netherlands Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 226. Rest of Europe Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 227. Rest of Europe Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 228. Rest of Europe Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 229. Rest of Europe Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 230. MEA Textured Soy Protein, by Country USD Million (2021-2026)
  • Table 231. MEA Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 232. MEA Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 233. MEA Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 234. MEA Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 235. Middle East Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 236. Middle East Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 237. Middle East Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 238. Middle East Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 239. Africa Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 240. Africa Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 241. Africa Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 242. Africa Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 243. North America Textured Soy Protein, by Country USD Million (2021-2026)
  • Table 244. North America Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 245. North America Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 246. North America Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 247. North America Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 248. United States Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 249. United States Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 250. United States Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 251. United States Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 252. Canada Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 253. Canada Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 254. Canada Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 255. Canada Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 256. Mexico Textured Soy Protein, by Type USD Million (2021-2026)
  • Table 257. Mexico Textured Soy Protein, by Application USD Million (2021-2026)
  • Table 258. Mexico Textured Soy Protein, by Distribution channel USD Million (2021-2026)
  • Table 259. Mexico Textured Soy Protein, by Source USD Million (2021-2026)
  • Table 260. Textured Soy Protein: by Type(USD/Units)
  • Table 261. Research Programs/Design for This Report
  • Table 262. Key Data Information from Secondary Sources
  • Table 263. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Textured Soy Protein: by Type USD Million (2015-2020)
  • Figure 5. Global Textured Soy Protein: by Application USD Million (2015-2020)
  • Figure 6. Global Textured Soy Protein: by Distribution channel USD Million (2015-2020)
  • Figure 7. Global Textured Soy Protein: by Source USD Million (2015-2020)
  • Figure 8. South America Textured Soy Protein Share (%), by Country
  • Figure 9. Asia Pacific Textured Soy Protein Share (%), by Country
  • Figure 10. Europe Textured Soy Protein Share (%), by Country
  • Figure 11. MEA Textured Soy Protein Share (%), by Country
  • Figure 12. North America Textured Soy Protein Share (%), by Country
  • Figure 13. Global Textured Soy Protein: by Type USD/Units (2015-2020)
  • Figure 14. Global Textured Soy Protein share by Players 2020 (%)
  • Figure 15. Global Textured Soy Protein share by Players (Top 3) 2020(%)
  • Figure 16. Global Textured Soy Protein share by Players (Top 5) 2020(%)
  • Figure 17. BCG Matrix for key Companies
  • Figure 18. ADM (United States) Revenue, Net Income and Gross profit
  • Figure 19. ADM (United States) Revenue: by Geography 2020
  • Figure 20. Cargill (United States) Revenue, Net Income and Gross profit
  • Figure 21. Cargill (United States) Revenue: by Geography 2020
  • Figure 22. Dupont (United States) Revenue, Net Income and Gross profit
  • Figure 23. Dupont (United States) Revenue: by Geography 2020
  • Figure 24. Wilmar International (Singapore) Revenue, Net Income and Gross profit
  • Figure 25. Wilmar International (Singapore) Revenue: by Geography 2020
  • Figure 26. Victoria Group (Serbia) Revenue, Net Income and Gross profit
  • Figure 27. Victoria Group (Serbia) Revenue: by Geography 2020
  • Figure 28. Bremil Group (Brazil) Revenue, Net Income and Gross profit
  • Figure 29. Bremil Group (Brazil) Revenue: by Geography 2020
  • Figure 30. Linyi Shansong Biological Products (China) Revenue, Net Income and Gross profit
  • Figure 31. Linyi Shansong Biological Products (China) Revenue: by Geography 2020
  • Figure 32. Shandong Yuxin Bio-Tech (China) Revenue, Net Income and Gross profit
  • Figure 33. Shandong Yuxin Bio-Tech (China) Revenue: by Geography 2020
  • Figure 34. Crown Soya Protein Group (China) Revenue, Net Income and Gross profit
  • Figure 35. Crown Soya Protein Group (China) Revenue: by Geography 2020
  • Figure 36. Sonic Biochem (India) Revenue, Net Income and Gross profit
  • Figure 37. Sonic Biochem (India) Revenue: by Geography 2020
  • Figure 38. Global Textured Soy Protein: by Type USD Million (2021-2026)
  • Figure 39. Global Textured Soy Protein: by Application USD Million (2021-2026)
  • Figure 40. Global Textured Soy Protein: by Distribution channel USD Million (2021-2026)
  • Figure 41. Global Textured Soy Protein: by Source USD Million (2021-2026)
  • Figure 42. South America Textured Soy Protein Share (%), by Country
  • Figure 43. Asia Pacific Textured Soy Protein Share (%), by Country
  • Figure 44. Europe Textured Soy Protein Share (%), by Country
  • Figure 45. MEA Textured Soy Protein Share (%), by Country
  • Figure 46. North America Textured Soy Protein Share (%), by Country
  • Figure 47. Global Textured Soy Protein: by Type USD/Units (2021-2026)
List of companies from research coverage that are profiled in the study
  • ADM (United States)
  • Cargill (United States)
  • Dupont (United States)
  • Wilmar International (Singapore)
  • Victoria Group (Serbia)
  • Bremil Group (Brazil)
  • Linyi Shansong Biological Products (China)
  • Shandong Yuxin Bio-Tech (China)
  • Crown Soya Protein Group (China)
  • Sonic Biochem (India)
Additional players considered in the study are as follows:
Dutch Protein & Services (Netherlands) , Hung Yang Foods (Taiwan)
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Dec 2021 245 Pages 60 Tables Base Year: 2021 Coverage: 15+ Companies; 18 Countries

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Global Textured Soy Protein Quantitative research analysis
Global Textured Soy Protein Qualitative Industry Analysis
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Frequently Asked Questions (FAQ):

"Increasing Usage in Various Cuisines as it Acts as a Flavor Binder " is seen as one of major influencing trends for Textured Soy Protein Market during projected period 2020-2026.
The Concentration Rate of Global Textured Soy Protein market is highlighted using HHI Index.
Asia Pacific Vendors will contribute the maximum growth of Global Textured Soy Protein market throughout the predicted period.

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