Industry Background:
Organic lambs are raised without the use of antibiotics and growth hormone stimulants. Lambs intended for meat products must be produced using organic processes beginning with the last one-third of the gestation cycle. The organic lamb production standard is a forage-based system that revolves around grazing sheep, pasture management and providing appropriate feeds over the non-grazing winter period. Australia is a leading producer and exporter of lamb and mutton. It ranks third after China and the EU as a producer, with 7% of the world’s supply.This growth is primarily driven by Increasing Demand for Meat and Organic Products Worldwide and Health Benefits Associated With Organic Foods.
Globally, a noticeable market trend is evident Development in the Production of Organic Lamb. Major Vendors, such as Windy N Ranch (United States), Stream Farm (United Kingdom), Arcadian Organic & Natural Meat Co. (Australia), Irish Country Meats Ltd. (Ireland), Good Earth Farms, LLC (United States), Manildra Meat Company (Australia), Mangapiri Downs Organicstud Farm (New Zealand), Thomas Food International Pty Limited (Australia), Pitney Farm Shop (United Kingdom) and Marjamaa Lihatoostus Ou (Estonia) etc have either set up their manufacturing facilities or are planning to start new provision in the dominated region in the upcoming years.
Regulatory Insights:
The Canadian Organic Regulation, passed by the federal government, states that for a food product to be deemed organic, it must meet the requirements set out in the Canadian Organic Standard and Permitted Substances List.
Market Drivers
- Increasing Demand for Meat and Organic Products Worldwide
- Health Benefits Associated With Organic Foods
Market Trend
- Development in the Production of Organic Lamb
Restraints
- Strict Government Rules and Regulations Associated With the Product
- Availability of Substitutes
Opportunities
Increasing Demand from US and South-East and Northern Asia
Challenges
Internal Parasites and Forage Quality
AMA Research follow a focused and realistic research framework that provides the ability to study the crucial market dynamics in several regions across the world. Moreover, an in-depth assessment is mostly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcase the spontaneously changing Vendors landscape impacting the growth of the market. Furthermore, our market researchers extensively analyse the products and services offered by multiple players competing to increase their market share and presence.
Customization in the Report
AMA Research features not only specific market forecasts, but also include significant value-added commentary on:
- Market Trends
- Technological Trends and Innovations
- Market Maturity Indicators
- Growth Drivers and Constraints
- New Entrants into the Market & Entry/Exit Barriers
- To Seize Powerful Market Opportunities
- Identify Key Business Segments, Market Proposition & Gap Analysis
Against this Challenging Backdrop, Organic Lamb Study Sheds Light on
The Organic Lamb Market status quo and key characteristics. To end this, Analyst at AMA organize and took survey of the Organic Lamb industry Vendors. The resultant snapshot serves as a basis for understanding why and how the industry can be expected to change.
Where Organic Lamb industry is heading and what are the top priorities. Insights are drawn from financial analysis, the survey and interviews with key executives and industry experts.
How every company in this diverse set of Vendors can best navigate the emerging competition landscape and follow a strategy that helps them position to hold value they currently claim, or capture the new addressable opportunity.