The regulatory bodies involved in genetically modified foods include the Food and Drug Administration (FDA), the Environmental Protection Agency (EPA), and the U.S. Department of Agriculture (USDA). Moreover, the European country is regulated by The European Food Safety Authority (EFSA) is responsible for assessing the safety of genetically modified food in the EU.

According to the report, Demand for Innovative Products is one of the primary growth factors for the market. Demand for Nutritious Food Items with Long Shelf Life is also expected to contribute significantly to the Genetically Modified Food market. Overall, Crops applications of Genetically Modified Food, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The Crop, such as Corn, is boosting the Genetically Modified Food market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.

New technologies and major shifts in the industry will be game-changing factors that all players have to react now in order to maintain strong positions in the future. As many industry experts agree that significant changes are ahead. AMA’s Analyst on the Global Genetically Modified Food market identified that the demand is rising in many different parts of the world as "Growing Demand for Food Due To Increasing World Population ". Furthermore, some recent industry insights like "In May 2022, an innovative seed treatment called VICTRATO was introduced by Syngenta Switzerland to combat harmful nematodes and illnesses that affect crops. In turn, this will contribute to improving crop quality and output." which is constantly making the industry very dynamic.

The report provides an in-depth analysis and forecast about the industry covering the following key features:
o Industry outlook including current and future market trends, drivers, restraints, and emerging technologies
o Analyses the Global Genetically Modified Food market according to Type, Application, and regions
o Analyzes the top 10 players in terms of market reach, business strategy, and business focus
o Provides stakeholders’ insights and key drivers & trends of the market

**The market is valued based on weighted average selling price (WASP) and includes any applicable taxes on manufacturers. All currency conversions used in the creation of this report have been calculated using constant annual average 2022 currency rates.

Market Size Estimation
In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Genetically Modified Food market and other related sub-markets covered in the study.

o Key & emerging players in the market have been observed through secondary research.
o The industry’s supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes.
o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.

Data Triangulation
The overall Genetically Modified Food market size is calculated using market estimation process, the Genetically Modified Food market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Genetically Modified Food market size has been validated using both top-down and bottom-up approaches.