Recognizing the problems faced by celiac patients, FSSAI has introduced a certain standard for gluten-free food and their labeling requirements under the Food Safety and Standards Regulations, for instance, gluten-free food in Codex and European Union (EU) provides that the product shall not have more than 20 mg/kg of gluten.

The article cited AMA's "Global Gluten Free Food Market Study" explored CAGR of 10.1%. According to the report, Introduction of Flavours in Gluten-free Products is also Increasing the Market Growth is one of the primary growth factors for the market. Growing Health issues like Celiac Diseases across the Globe is Increasing the Gluten-Free Food Market is also expected to contribute significantly to the Gluten Free Food market. Overall, Bakery & Confectionary applications of Gluten Free Food, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The Distribution Channels, such as Supermarkets and hypermarkets, is boosting the Gluten Free Food market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.The Source, such as Wheat, is boosting the Gluten Free Food market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.

New technologies and major shifts in the industry will be game-changing factors that all players have to react now in order to maintain strong positions in the future. As many industry experts agree that significant changes are ahead. AMA’s Analyst on the Global Gluten Free Food market identified that the demand is rising in many different parts of the world as "Increasing Awareness through Brand Promotion and Advertisement will Boost the Market". Furthermore, some recent industry insights like "In December 2023, CauliPuffs launched a new delicious gluten-free puffed snack. Their puffs are made with a unique blend of cauliflower, rice, and corn, and come in a variety of flavors that cater to different tastes." which is constantly making the industry very dynamic.

The report provides an in-depth analysis and forecast about the industry covering the following key features:
o Industry outlook including current and future market trends, drivers, restraints, and emerging technologies
o Analyses the Global Gluten Free Food market according to Type, Application, and regions
o Analyzes the top 10 players in terms of market reach, business strategy, and business focus
o Provides stakeholders’ insights and key drivers & trends of the market

**The market is valued based on weighted average selling price (WASP) and includes any applicable taxes on manufacturers. All currency conversions used in the creation of this report have been calculated using constant annual average 2023 currency rates.

Market Size Estimation
In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Gluten Free Food market and other related sub-markets covered in the study.

o Key & emerging players in the market have been observed through secondary research.
o The industry’s supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes.
o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.

Data Triangulation
The overall Gluten Free Food market size is calculated using market estimation process, the Gluten Free Food market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Gluten Free Food market size has been validated using both top-down and bottom-up approaches.