FSSAI has made some amendments to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2019 regarding wheat bran and non-fermented soybean products stating it shall be free from musty and stale odour or sourness and from lumps, dirt and extraneous matter including metallic pieces. it should be free from fungus or any insect infestation and should be light brown in colour. and Some standards have been given regarding characteristics requirements it should possess, for instance, the moisture, not more than 12.5 (% by mass), a crude protein on a dry basis not less than 13.0 (% by mass), crude fibre not more than 12.0 (% by weight) and some other have been included.

The article cited AMA's "Global Wheat Bran Market Study" explored substantial growth in Asia Pacific and of 4.3%. According to the report, Increasing Consumption of Wheat Bran through Bakery Products is one of the primary growth factors for the market. Increasing Demand in Livestock Feeding for Providing Better Nutrition to Animals is also expected to contribute significantly to the Wheat Bran market. Overall, Baked Products applications of Wheat Bran, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The Distribution Channels, such as Online Retail, is boosting the Wheat Bran market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.The End User, such as Food Industry, is boosting the Wheat Bran market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.

AMA’s Analyst on the Global Wheat Bran market identified that the demand is rising in many different parts of the world as "Improving Quality of Production of Wheat Bran by Natural and Organic Method ". Furthermore, some recent industry insights like "In September 2019, GoodMills Innovation had launched a high-MAC wheat barn, which is an ultra-finely ground and stabilized novel wheat ingredient that allowed the product metabolized optimally by intestinal bacteria." is constantly making the industry dynamic.

The report provides an in-depth analysis and forecast about the industry covering the following key features:
o Industry outlook including current and future market trends, drivers, restraints, and emerging technologies
o Analyses the Global Wheat Bran market according to Type, Application, and regions
o Analyzes the top 10 players in terms of market reach, business strategy, and business focus
o Provides stakeholders’ insights and key drivers & trends of the market

**The market is valued based on weighted average selling price (WASP) and includes any applicable taxes on manufacturers. All currency conversions used in the creation of this report have been calculated using constant annual average 2021 currency rates.

Market Size Estimation
In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Wheat Bran market and other related sub-markets covered in the study.

o Key & emerging players in the market have been observed through secondary research.
o The industry’s supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes.
o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.

Have a look at detailed Table of Content for Wheat Bran Market Study

Data Triangulation
The overall Wheat Bran market size is calculated using market estimation process, the Wheat Bran market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Wheat Bran market size has been validated using both top-down and bottom-up approaches.